Loaʻa iā mākou-ua hana ʻoe. ʻO mākou pū kekahi. A ʻoiai mākou e makemake e hana i kahi ʻahaʻaina nui no ka ʻaina ahiahi i kēlā me kēia pō, ʻaʻole ia e hiki. ʻO ka hoʻonā? ʻO kēia 55 mau meaʻai maʻalahi no ka ʻaina ahiahi e pono ai ka hoʻoikaika liʻiliʻi (a i ʻole nā māka chef nani) a me ka ʻono. Mai 15 mau minuke mea ʻai pasta to one-pan chicken wonders , ua uhi mākou iā ʻoe.
RELATED: 60 mau meaʻai ʻaina maʻalahi no ʻelua
Kiʻi: Liz Andrew/Styling: Erin McDowell
1. 15-Minute Lemony Broccolini Pasta
Pono ka hana a me ka ʻike e like me ka hoʻolei ʻana i kahi hue marinara - akā ʻoi aku ka maikaʻi.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell
2. Hoʻokahi-Pan Roasted Chicken me nā kāloti
E kau wale i nā mea ʻai a pau ma luna o ka pā pepa a hoʻopaʻa i nā mea āpau i ka umu-he aha ka maʻalahi ma mua o kēlā? (ʻAe, ʻaʻohe kīʻaha e hana ai.)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell3. Ravioli Lasagna
ʻOiai hiki ke maʻalahi ke kīʻaha kumu (ʻo kēlā ʻano papa, ʻaʻole e haʻi i ka hana ʻana i ka sauce béchamel mai ka ʻohi ʻana), ʻoi aku ka maʻalahi o kēia mana.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell4. ʻO ka moa moa ʻo Slow-Cooker Teriyaki
E hana kāu Crock-Pot i ka hana. E hoʻokuʻu i nā meaʻai, e hoʻonohonoho i ka manawa, e hana i ipu laiki keʻokeʻo a maikaʻi ʻoe e hele.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell
5. Cheater's Skillet Paella
ʻO kahi meaʻai maʻalahi e like me kou hoʻopau ʻana i ka lā a pau, akā mākaukau maoli ia a ma ka papaʻaina ma lalo o hoʻokahi hola.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell6. Skillet Gnocchi me ka Sausage a me Broccoli Rabe
Pehea ka manaʻo o kēia kanaka? (Mai haʻi wale aku ʻoe i nā mea a pau āu e hana ai e hoʻolei i nā mea āpau i loko o ka pā a kali i 30 mau minuke.)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell7. Pan-Fried Cod me ka ʻAlani a me Swiss Chard
Ua ʻike mākou—me he mea weliweli ka kuke ʻana i ka iʻa. Akā i ka wā e hoʻohana ai ʻoe i ka pā nonstick, ʻoi aku ka maʻalahi o kēia kīʻaha ma mua o ka moa. Olelo hoohiki.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell
8. Cacio e Pepe
Maikaʻi, momona a maʻalahi loa. Ke loaʻa iā ʻoe kēia kīʻaha pasta paʻakai a me ka pepa, ʻo ia kāu e hele ai i ka pō pule.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell9. Mīkini Moʻa Shawarma
ʻOiaʻiʻo: ʻOi aku ka maikaʻi o nā mea a pau i nā mea liʻiliʻi…me kēia mau ʻeke ʻelua-nahu i hana ʻia me ka moa moa, nā berena pita palupalu a me kahi ʻai meaʻai.
E kiʻi i ka meaʻai
ʻai ʻĀina no ka ulu lauohoKiʻi: Liz Andrew/Styling: Erin McDowell
10. ʻO ka moa meli-Lime a me nā mea ʻai i loko o ka Foil
E ʻae iā mākou e hoʻolauna iā ʻoe i ka ʻenehana kuke e loaʻa koke i ka ʻaina ahiahi ma ka papaʻaina me ka ʻole o nā kīʻaha lepo e holoi ai.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell11. ʻO 15-Minute Mezze Plate me ka Berena Pita Zaʻatar i hoʻomoʻa ʻia
ʻO nā ʻaina ahiahi maʻalahi loa ka hana ʻana, ʻaʻole pono e kuke.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell12. Hoʻokahi-Pot, 15-Minute Lemona Pasta
Maʻalahi no ka pō pule akā lawa no ka pāʻina ʻaina. Mai hōʻemi wale i ka Parm.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell13. ʻOhi me ka puaʻala'ʻO nā maʻa'a me Arugula
ʻO kā mākou meaʻai punahele e maʻalahi ka ʻoki ʻana i nā kaʻa. ʻAe, a ua ʻōlelo mākou e mākaukau ia e ʻai i loko o 30 mau minuke?
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell14. 20-Minute Paleo Egg Roll Bowls
ʻO wai ka mea e pono ai i nā ʻōpala? Uaʻike nā kānaka a pau i ka hoʻopihaʻana i ka hapa maikaʻi loa.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell15. ʻO ka moa a me ka Snap Pea Stir-Fry
ʻO nā mea a pau e pono ai ʻoe e paʻi i kēia meaʻai maʻalahi a ʻoluʻolu he ʻelima mau meaʻai, he mau kīʻaha pantry a me 20 mau minuke. Maʻalahi.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell16. Hoʻokahi-Pot Tomato Basil Pasta
ʻOi aku ka maʻalahi (a ʻoi aku ka nani) ma mua o ka hopu ʻana i kahi kīʻaha o ka ʻuala ʻōmato mai ke kīʻaha.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell17. ʻOkiʻi ʻIlia Pizza Salad
Mahalo i ka palaoa i kūʻai ʻia ma ka hale kūʻai, ua maʻalahi kēia 'za nani e hui pū me kāu hele-i ke kīʻaha kale.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell18. ʻO ke Kiʻi Quinoa-Avocado Loa
ʻOi aku kēia meaʻai olakino e pili ana i ka hui ʻana ma mua o ke kuke maoli. A e hoʻomanaʻo: I ka wā kānalua, hoʻonanea nā mea ʻala wai i nā mea a pau.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell19. 15-Minute Cheater's Pad Thai
ʻOiaʻiʻo, hiki iā ʻoe ke kauoha i ka lawe ʻana. A i ʻole hiki iā ʻoe ke mālama iā ʻoe iho i ka manawa (a me ke kālā) ma ka hahau ʻana i kēia kanaka.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell20. 15-Minute Cucumber-Avocado Blender Soup
ʻAʻole paʻakikī ka kuke ʻana i ka meaʻai olakino. ʻO ka hiʻohiʻona: ʻO kēia sopa wikiwiki a me ka meaʻai e hui pū ʻia i ka manawa ʻole.
E kiʻi i ka meaʻai
ʻaila e mānoanoa ai ka lauohoKiʻi: Liz Andrew/Styling: Erin McDowell
21. ʻO ka moa lime me ka palaoa a me ka salakeke Poblano
Loaʻa mau i ka umauma moa ma ka hale kūʻai? Eia kahi mea huna: ʻAʻole ʻoi aku ka ʻono o nā ʻūhā, akā hiki ʻole ke maloʻo.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell22. ʻO Chickpea a me Laʻai Niu Curry
E ʻohi i kahi kīʻaha Thai-inspired wikiwiki a maʻalahi i 30 mau minuke palahalaha. E lawelawe me ka laiki ma ka ʻaoʻao a me ka pipi ʻana o ka ʻili ʻili ma luna, inā makemake ʻoe.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell23. ʻO ka moa Tinga Tacos
Psst: Mai haʻi aku i kāu mau malihini ʻaina ua hoʻomaka kēia me kahi manu rotisserie. (A i ʻole he 30 mau minuke wale nō ka ʻai ʻana.)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell24. Hoʻokahi-Pot Mac a me ke Kīkī
ʻOi aku ka maikaʻi ma mua o nā mea mai kahi pahu. (Akā, maʻalahi ka hana.)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell25. 15-Minute Mediterranean Couscous me Tuna a me Pepperoncini
ʻEkolu ʻoliʻoli no ka ʻaina ahiahi hiki iā ʻoe ke hana mai ka mea e waiho ana a puni i kāu hale lole.
E kiʻi i ka meaʻai
pehea e hoʻomākaukau ai i ka lemon kī no ke kaumaha o ke kaumahaKiʻi: Liz Andrew/Styling: Erin McDowell
26. Moa Huki Kuke Kuki
He ʻumi mau minuke o ka hana hoʻomākaukau wale nō ka mea āu e pono ai no kēia leʻaleʻa lehulehu. Hāʻawi ʻia ma luna o nā pōpō brioche me ka letus i ʻoki ʻia a me ka ʻoki ʻoki ʻia.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell27. Pāpaʻi-Pan Lemon Butter Meaʻai a me Sausage
ʻO ka kuke mālama haʻahaʻa kā mākou punahele. ʻO kēia meaʻai hoʻoheheʻe waha he lima lima a waiho iā ʻoe me ka ʻole o nā kīʻaha. Lanakila-lanakila.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell28. Pasta Alla Norma me Eggplant
ʻO ka moemoeā: Ke holo nei mākou i Italia i kekahi mau lā e hauʻoli i ka hana maoli. ʻO ka mea maikaʻi aʻe? ʻO kēia kīʻaha pasta i hana ʻia me ka eggplant, basil a me ka pecorino cheese. E hauʻoli i kāu ʻai.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell29. 15-Minute Buffalo Chicken Sliders
Loaʻa nā hoaaloha e nānā i ka pāʻani? ʻO kēia mau nahu liʻiliʻi e hōʻoiaʻiʻo ʻia e kahaha.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell30. BLT Pasta Salad
ʻO nā tōmato waiʻona, ka puaʻa crispy a me ka letus crunchy i hui pū ʻia me ka avocado ʻokiʻoki a me ka pasta ʻaila. ʻO wai ka mea i ʻike hiki iā ʻoe ke hoʻomaikaʻi i ka sandwich maʻamau?
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell31. ʻO ka ipu Buddha me ka Kale, ʻAvocado, ʻAlani a me ka Laiki Wild
No laila hou, maʻemaʻe loa. E ʻoluʻolu e hoʻohui a hoʻohālikelike me nā huaʻai a me nā mea ʻai āu e waiho nei a puni.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell32. Rotisserie Chicken Ramen
E hoʻomanaʻo i nā mea microwave haʻahaʻa i mālama iā ʻoe i ke kulanui? ʻOi aku ka nui o kā mākou lawe ʻana.
E kiʻi i ka meaʻai
PILI: 21 MOA KUKA lohi
Kiʻi: Liz Andrew/Styling: Erin McDowell33. Linguine me Bacon, Peaches a me Gorgonzola
He 30 mau minuke wale nō kēia kīʻaha mai ka hoʻomaka ʻana a hiki i ka pau ʻana a hāʻawi mākou iā ʻoe i ka ʻae e ʻai i ke anu. He ʻono like ia—inā ʻaʻole maikaʻi—pēlā.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell34. Zoodles me ka ʻAvocado a me ka Mango Sauce
Ua ʻai ʻoe iā mākou i ka ʻaina ahiahi 15 mau minuke, a ʻaʻole pono i ka umu. E pāpālua i ka meaʻai i lawa no ka pule holoʻokoʻa.
E kiʻi i ka meaʻai
home remedies for split hairKiʻi: Liz Andrew/Styling: Erin McDowell
35. ʻOpiʻi ʻia ka moa Bufalo me ka pāpaʻi ʻulaʻula a me ka Celery
ʻO ka moa Rotisserie, aloha mākou iā ʻoe. (Pehea ʻē aʻe e hiki ai iā mākou ke hoʻomākaukau i ka meaʻai hoʻoinu waha e hele i loko o 20 mau minuke?)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell36. ʻO ka Salada Tomato me ka Halloumi Grilled a me nā mea kanu
ʻAʻole hiki ke paʻi i ka salakeke he ʻumi mau minuke. A ʻo kēia mea he halloumi cheese, no laila ʻoi aku ka maikaʻi.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell37. Paʻa Pane ʻAiʻa ʻAiʻa
Ke kani nei ka manawa, akā ke hoʻohiki nei mākou he makani. (He ʻumi mau minuke wale nō ka hoʻomākaukau ʻana!)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell38. Meal-Prep Turkey Meatballs me Zucchini Noodles
Mākaukau i ka hapalua hola ʻo ka hoʻomaka wale nō ia. ʻO kēia mau ʻiʻo ʻiʻo he ʻoluʻolu, momona a momona hoʻi, a ua kālua ʻia lākou ma mua o ka ʻai ʻia no ka liʻiliʻi liʻiliʻi.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell39. ʻO nā kīʻaha Burrito i hoʻomākaukau ʻia i ka meaʻai māmā
ʻO ka pane i kāu mau pule ʻaina ahiahi? Hoʻokaʻawale ʻia nā kīʻaha burrito momona no ka pule holoʻokoʻa.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell40. Greek Yogurt Chicken Salad Stuffed Peppers
Aloha ʻoe, ʻaina ahiahi. ʻAʻole mākou e ʻike iā ʻoe, mahalo i kēia mau waʻa pepa nani i hoʻopiha ʻia me ka salakeke moa olakino.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell41. ʻO ka Salai Kuinoa Guacamole wikiwiki
He kīʻaha nui loa ia o ka guac e hoʻomaʻamaʻa ana me he salakeke, ʻaʻole mākou e hoʻopiʻi iki. ʻOiaʻiʻo, ʻo ia ka wehewehe o kā mākou ʻai moe.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell42. Moʻa Pahu Puhi me ka Laiki
ʻO ka mālama haʻahaʻa ka inoa o ka pāʻani. E hana i kēia helu ʻono-ʻono i ka pō ma mua (he 35 mau minuke wale nō ia) a e ʻohi i nā makana i ka wā e kani ai kou ʻōpū i ka lā aʻe.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell43. 20-Minute Burrata Salad me ka Hua Pohaku a me ka Asparagus
Manaʻo kōkua: Mai hōʻemi i nā mea maikaʻi. A ma nā mea maikaʻi, ke manaʻo nei mākou i kēlā burrata momona.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell44. Moa Bruschetta
ʻO ka ʻai pā hoʻokahi ke ala e hele ai. ʻOi aku ka maikaʻi o kēia mea, akā he mea kupanaha ke olakino a haʻahaʻa.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell45. ʻAi ʻAiʻa a me nā mea ʻai ʻānuenue
Nā kīʻaha? He aha nā kīʻaha? Ke hana nei mākou i nā meaʻai pepa-pan mai kēia manawa.
E kiʻi i ka meaʻai
hoʻohana i ka multani mitti ma ka makaKiʻi: Liz Andrew/Styling: Erin McDowell
46. Nā Paʻi Laiki Hoʻomoʻa maʻalahi me ka Sauce XO
E lanakila ana kēia mau keke raiki ʻoluʻolu a paʻa i ka pāʻani ʻaina ahiahi. E kiʻi i ka ʻai XO i hoʻopiha ʻia i ka ʻono mai kāu mākeke ʻĀsia kūloko.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell47. ʻO ka ipu laiki kāpīpī me nā Lentil Curried, Carrots a me Yogurt
ʻO wai ka ʻōlelo ʻana he mea ʻoluʻolu ka ʻai ʻana i ke olakino? ʻO kēia hui legume-veggie-yogurt hou e hoʻopiha iā ʻoe me ke kaumaha ʻole iā ʻoe.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell48. Hoʻopili ʻia ʻo Rainbow Collard me ka wai pīkī pīkī
ʻAʻole wale lākou i lawe ʻia, akā hiki ke hana ʻia i ʻelua lā ma mua.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell49. ʻO nā Tacos Shrimp Spicy me ka Mango Salsa
He 20 mau minuke wale no ka hana ana o keia mau mea nani, me ka salsa tropical iki.
E kiʻi i ka meaʻai
MELLISSA SEVIGNY/SQUEAKY CLEAN KETO50. Na Eheu moa a pau
E hoʻohana i ka hale kūʻai nā mea ʻala bagel a pau a i ʻole e hana iā ʻoe iho me nā mea ʻala ʻala e like me nā ʻōpala ʻonika maloʻo a me ke kāleka minced.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell51. 15-Minute Skillet Pepper Steak
E poina ana kou wahi punahele punahele.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell52. 15-Minute Gazpacho me ka Kukama, ka Pepa ʻulaʻula a me ka Basil
Hoʻokahi miliona mau manawa ʻoi aku ka hōʻoluʻolu ma mua o ka sopa tōmato wela. (Akā, ke hoʻomau nei mākou i kā mākou me kahi sanwiti kīʻaha ʻia .)
E kiʻi i ka meaʻai
ʻO DAVID LOFTUS/MĀKĀ KAHIKI53. 20-Minute Mushroom Stroganoff
ʻO kēia meaʻai meaʻai i ka Russian classic ʻo ia wale nō ka lāʻau lapaʻau no ka pō hoʻoilo ʻino.
E kiʻi i ka meaʻai
Dana Carpender/The Keto for One Cookbook54. Keto Steak a me Blue Cheese Salad no Hoʻokahi
E mālama i kekahi mau ʻāpana steak i kēlā me kēia manawa āu e hana ai i ka salakeke pae aʻe i mākaukau i ka manawa koke.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell55. 20-Minute Shrimp Scampi Zoodles
ʻO ka pata a pau, ke kāleka, ka lemona a me ka waina keʻokeʻo o ke kumu, hoʻemi i nā kalapona.
E kiʻi i ka meaʻai
RELATED: 54 Nā Manaʻo ʻAi ʻAi wikiwiki hiki iā ʻoe ke hana i loko o 20 mau minuke a i ʻole