ʻO 47 ʻO nā kīʻaha ʻuala maikaʻi loa no kēlā me kēia manawa

Nā Inoa MaikaʻI Loa No Nā Keiki

Mokuna:

Lā Hānau:

HoʻOuna

E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele

Palai, kālua ʻia, ʻoki ʻia, ʻāpala ʻia, Hasselback , hoʻopaʻa ʻia i ka paʻakai… aloha mākou pau loa mea ʻuala . ʻOiaʻiʻo, e ʻōlelo mākou e ʻai mākou i nā spuds i kēlā me kēia ʻai inā hāʻawi ʻia ka manawa. He nui paha kāu mau kīʻaha e pili ana i nā manamana lima, nā russets a me nā ʻulaʻula i loko o kāu waihona, akā ʻo ka manawa kēia e hoʻololi ai i nā mea mai ka mea maʻamau (ʻaʻohe hewa, nā taters mashed kahiko). Mai ka paʻakai a me ka vīnega ʻuala a hiki i ka ʻuala ʻuala au gratin, eia nā kīʻaha ʻuala maikaʻi loa 47 no kēlā me kēia manawa.

No ka wā hoʻomaha, manaʻo mākou e lawelawe pū me kekahi o kēia Nā mea ʻai ʻaina ahiahi hoʻomaikaʻi a i ʻole kekahi o kēia mau kīʻaha moa hōʻike. ʻAe, a mai poina e hoʻopau i kāu ʻai me kahi mea maʻalahi hoʻi e hana ai mea ʻai hāʻule .

PILI: 15 mau ʻai ʻuala maikaʻi e pili ana i kāu ʻai

1. ʻO ka paʻakai a me ka vīnega i ʻuala me ka Feta a me ka Dill

He mea kupanaha kēia hui ʻono ke hoʻohui ʻia me nā ʻuala ʻuala—akā e kali wale ʻoe a hoʻāʻo ʻoe i ka paʻakai a me ka vīneka ma nā ʻāpana ʻuala.

E kiʻi i ka meaʻai

2. Hoʻokomo ʻia nā ʻuala ʻuala

ʻAʻole paʻakikī ka hana ʻana i kāu mau chips e like me kou manaʻo. Ka hihia ma ka helu? ʻO kēia mau mea ʻono i hoʻopiha ʻia me ka puaʻa a me ka ʻaila ʻawaʻawa.

E kiʻi i ka meaʻai

3. ʻO ka ʻuala Galette me ka Crème Fraîche a me ka Salmon Puhi

Aloha, nani—e kala mai, ke kamaʻilio nei mākou i kēlā pancake ʻuala nani. Ke kau ʻoe i nā ʻāpana i loko o ka pā, e kāpīpī ʻia kēlā me kēia papa me ka cheese Parmesan a me ka pata. (ʻAe, maikaʻi maoli nō e like me ke kani ʻana.)

E kiʻi i ka meaʻai

4. ʻO nā ʻuala ʻuala me ka Salmon Puhi a me nā Chives

Hiki ke hoʻokiʻekiʻe ke alo o ka ʻuala mashed i koe—e palai wale iā lākou i loko o nā palai ʻono. Ma hope koke iho, e hoʻonui ʻoe no nā koena.

E kiʻi i ka meaʻai

5. ʻO ka ʻuala i hoʻomoʻa ʻia me ka ʻuala

ʻO ka ʻuala Hasselback wale nō nana aku ʻoluʻolu a hauʻoli. He mea maʻalahi lākou e hana a he hui maikaʻi loa no kēlā me kēia toppings. Makemake mākou i ka cheese a me ka puaʻa, no ka mea duh.

E kiʻi i ka meaʻai

6. ʻO ka ʻuala a me ka Burrata Pizza

E ʻoki i kēia pai i loko o nā ʻāpana liʻiliʻi a i ʻole nā ​​ʻāpana ʻili a lawelawe ʻia ma ke ʻano he kīʻaha ʻaoʻao…

E kiʻi i ka meaʻai

7. 15-Minute Microwave Mashed Potatoes

ʻAʻohe pono e mālama i kēia mau pēpē no kahi hanana kūikawā - ʻaʻole pono ʻoe e hoʻolapalapa i ka wai e hana ai. He apo maikaʻi ko Mashed potato Monday, ʻaʻole anei?

E kiʻi i ka meaʻai

8. ʻO ka ʻuala Fritters i ka Broth

ʻO kēia mau ʻuala ʻo Oaxacan nā ʻuala i hoʻopaʻa ʻia me ka hua manu a me ka paʻakai a palai ʻia a hiki i ka ʻuala. Pololi nae?

E kiʻi i ka meaʻai

9. ʻO ka ʻuala ʻuala Latkes Recipe o nā manawa a pau

ʻO ka hana maʻalea i ka loaʻa ʻana o kēlā mau ʻaoʻao pohā, ʻo ia ka hōʻoia ʻana i kēlā me kēia kulu hope o ka makū ma mua o ka pā ʻana o nā latkes i ka pā.

E kiʻi i ka meaʻai

10. Meaʻai-Prep Mayo-Less Potato Salad

Ma kahi o ka mayonnaise, ua hana ʻia kēia ʻaoʻao me ka ʻaila kawa, ka sinapi melemele a me winika waina ʻulaʻula no ka lawe ʻana i ka mea maʻamau.

E kiʻi i ka meaʻai

11. ʻO nā beets a me nā ʻuala i hoʻomoʻa ʻia i ka umu

E nānā wale i kēlā kiʻi—e noi ana e hoʻohana ʻia ʻo Instagrammed. ʻAʻole maikaʻi loa nā lau ʻai.

E kiʻi i ka meaʻai

12. Māmā Homemade ʻuala ʻuala

ʻAe, ʻae, hiki iā ʻoe ke kūʻai i kahi ʻeke chips a kapa ʻia he lā. Akā e hilinaʻi iā mākou i ka wā e haʻi aku ai mākou iā ʻoe he waiwai nui ka hana ʻana i kāu ponoʻī.

E kiʻi i ka meaʻai

13. ʻO ka ʻuala i ʻoki ʻia me ka Horseradish a me ka paʻakai kai

ʻO mākou manao He poʻe mashed potato mākou i kēlā me kēia lā. Akā ʻo kēia mau ʻuala i wāwahi ʻia mākou e hui pū me ka hui crispy.

E kiʻi i ka meaʻai

pehea ka hua manu no ka lauoho

14. Uala Domino

Uʻi? Nānā. He mea maʻalahi loa ka hui ʻana? Nānā, nānā. ʻAe, ua kākau ʻia kēia mau ʻaina ahiahi ma luna o lākou.

E kiʻi i ka meaʻai

15. ʻO ka ʻuala maikaʻi loa au Gratin mau loa

Pono e loaʻa i kēlā me kēia kuke kahi meaʻai au gratin ma kā lākou ʻeke hope. He mea momona kēia kīʻaha palaha, ʻono a hiki ke hana ʻia i mua—e ʻākoakoa wale a paʻa i loko o ka pahu hau, a laila paʻi i ka umu ke makemake ʻoe e ʻai.

E kiʻi i ka meaʻai

16. ʻO nā ʻuala i kālua ʻia

E koho i kāu mea punahele punahele: ʻo ka haloʻi, ʻo Brussels sprouts a i ʻole ʻonika balsamic caramelized.

E kiʻi i ka meaʻai

PILI: ʻO 18 Brussels Sprouts Appetizers e ʻaihue i ka hōʻike

17. Hokkaido Mashed Potatoes

ʻO ka ʻuala ʻo Hokkaido no Iapana, akā hiki iā ʻoe ke hoʻololi i ka ʻuala ʻo Idaho. A ʻo ka bonus, ua hoʻokomo pū ʻia nā haloʻa a me nā pīni ʻōmaʻomaʻo.

E kiʻi i ka meaʻai

18. ʻO ka ʻuala i hoʻomoʻa ʻia i loko o ke ahi Campfire me ka ʻuala akua ʻōmaʻomaʻo a me nā shallots ʻuʻuku.

ʻOi aku ka ʻaʻahu akua ʻōmaʻomaʻo ma mua o kāu mau kīʻaha salakeke. E kāpīpī iā ia ma luna o ka ʻuala i hoʻomoʻa ʻia a kau i luna me nā shallots crispy.

E kiʻi i ka meaʻai

19. ʻO Cheesy Potato Chive Galette

Hoʻopili mākou i kēia pai ʻono , i hoʻopaʻa ʻia me Gruyère a me fontina a kāpīpī ʻia me koume a me ka dill.

E kiʻi i ka meaʻai

20. Nā Puʻu ʻuala Puhi Puhi

ʻO ka manawa e hāʻawi i kēlā mau chef keʻokeʻo - e lawelawe i kēia kīʻaha ʻuala maikaʻi o ka hale ʻaina a e mahalo nui ʻia kāu poʻe malihini.

E kiʻi i ka meaʻai

21. ʻO ka ʻuala i hoʻomoʻa ʻia a me ka salakeke fiku me nā hui maple-almond

ʻAʻole manaʻo ʻia ka salakeke ʻuala i ka mayo. E hoʻā i ka ʻuala a e puhi i nā ʻuala ʻuala no kēia hui ʻana o ka arugula a me ka fig.

E kiʻi i ka meaʻai

22. Māmā Vegan Scalloped ʻuala

ʻAʻohe cheese, ʻaʻohe cream, ʻaʻohe pilikia. ʻO ka hui ʻana o ka cashews a me ka waiū waiu ʻole e hōʻoia i ka nani o kēia mau spuds e like me kā lākou mea ʻole vegan.

E kiʻi i ka meaʻai

pehea e kau ai i ka aila laau kī ma ka maka

23. Tex-Mex Mashed Potatoes

ʻuala mashed? ʻoluʻolu. E hoʻokomo i kēia wili Tex-Mex me nā pepa bele, jalapeños, chili ʻōmaʻomaʻo a me ka nui o ka cheese cheddar ʻoi.

E kiʻi i ka meaʻai

24. ʻO ka Salai ʻuala Vegan me ka ʻuala Herbed Tahini

Loaʻa i kēia salakeke ʻuala no-mayo kona momona mai kahi kāhili tahini āu e makemake ai e hoʻoheheʻe i nā mea āpau. (A ʻo ka mea maikaʻi loa, ʻelua mau minuke wale nō e hui ai.)

E kiʻi i ka meaʻai

25. ʻO ka ʻuala Rösti me nā halo i hoʻopaʻa ʻia

ʻO kahi maʻamau maʻamau o Swiss e lilo i mea punahele hou ma kāu papa ʻaina. (A ua ʻōlelo mākou ua mākaukau i loko o 30 mau minuke?)

E kiʻi i ka meaʻai

26. ʻO ka ʻuala i kālua ʻia me ka ʻAioli ʻAvocado

ʻO wai ka mea pono ketchup? ʻO kēia ʻaioli ʻāpoka, moeʻuhane, ʻo ia ka ʻuala hope loa no nā fries.

E kiʻi i ka meaʻai

27. ʻO ka Salai ʻuala maʻamau

ʻAʻole pono kekahi mau mea e hoʻomaikaʻi. (Ma waho aʻe, inā ʻaʻole ʻoe i lawe mai i ka salakeke ʻuala kuʻuna i ka potluck , ua hana maoli ia?)

E kiʻi i ka meaʻai

PILI: 17 ʻO ka ʻuala ʻuala kahaha e lanakila ai i ka barbecue kauwela

28. ʻO ka ʻuala Leek Quiches

E hana i kēia mau ʻokiʻoki ma mua o ka manawa, a laila e paʻi iā lākou i loko o ka microwave no ka ʻaina kakahiaka maikaʻi i kēlā me kēia lā o ka pule.

E kiʻi i ka meaʻai

29. ʻuala Māmā

He ʻulaʻula lākou ma waho, ʻoluʻolu ma loko a ʻoluʻolu pono. E kuʻi iā mākou, pono mākou e moeʻuhane.

E kiʻi i ka meaʻai

30. Garlic-Herb Cheesy ʻuala

He huna ko keia mau uala. Hoʻopili ʻia lākou me ka ʻokiʻoki ʻuala ʻuala , no ka mea, ʻoi aku ka nui o nā kānaka.

E kiʻi i ka meaʻai

31. Sambal ʻuala

He mea paʻakikī ke pale aku i kahi pā o ka saucy, spicy taters. Hoʻopili ʻia kēia mau mea i loko o ka hui ʻana o ka sambal oelek (kahi paʻi chile Indonesian), waiu niu a me ke kō ʻeleʻele no kekahi mea kilokilo ʻono-ʻono-ʻona.

E kiʻi i ka meaʻai

32. Brown Butter Colcannon

ʻO Colcannon kahi kīʻaha Irish kuʻuna o ka ʻuala mashed a me nā ʻōmaʻomaʻo puʻuwai. Pono kēia mana i kale, akā hiki iā ʻoe ke hoʻāʻo me ke kāpeti a i ʻole chard.

E kiʻi i ka meaʻai

33. ʻO Crème Fraîche a me Chive Mashed Potatoes

ʻAʻole mea hou ka hoʻohui ʻana i ka waiū a me ka paʻakai no nā ʻuala mashed, akā crème fraiche a me chives? Aia mākou i loko.

E kiʻi i ka meaʻai

34. Salai ʻuala Farani

Ooh la la. Hoʻomoʻa ʻia kēia ʻaoʻao maʻalahi me ka tarragon, ka pā paʻi, chives a me Dijon mustard no kahi hiʻohiʻona maikaʻi o kahi punahele.

E kiʻi i ka meaʻai

35. ʻO ka ipu ʻuala mashed koke

Ma mua o ke kali ʻana i kahi ipu wai e hoʻolapalapa, e hoʻāʻo e puhi i kāu mau spuds i kahi Ipu koke ma mua o ka palu ʻana iā lākou. He wikiwiki, hoʻopunipuni a hana i kahi kīʻaha hope loa.

E kiʻi i ka meaʻai

36. Pālaʻi ʻuala Mediterranean

E like me ko mākou makemake i ka saladi i hoʻokumu ʻia me ka mayo, hauʻoli nō hoʻi mākou e hui pū me kēia ʻano citrusy, māmā.

E kiʻi i ka meaʻai

37. Palani Palani Palani i hana ʻia e ka homemade

Aa mākou e ʻōlelo? ʻOi aku ka maikaʻi o kēia ma mua o ka lawe ʻana.

E kiʻi i ka meaʻai

38. ʻO ka ʻuala i kālua ʻia me ka Gremolata

ʻO Gremolata kahi mea ʻala Italia i hana ʻia mai nā mea kanu, kālika, lemon a me nā ʻāpana ʻulaʻula. Heluhelu: ʻO ia wale nō ka mea a kāu mau ʻuala maʻemaʻe e kali nei.

E kiʻi i ka meaʻai

pehea e ho'ōla ai i ka lauoho hina

39. Nā ʻuala Herbed Hasselback

E hoʻolele i kēlā mau papa a pau i mea maikaʻi a ʻoluʻolu i ka wā e kālua ai.

E kiʻi i ka meaʻai

40. Huaale ʻuala ʻuala

Me he mea lā ʻaʻole lawa ka kulina a me ka ʻuala, ua hoʻolei ʻia kēia salakeke i loko o kahi lole honey-Dijon e hoʻopaʻa pono i ka ʻaelike.

E kiʻi i ka meaʻai

41. ʻO ka ʻuala Gorgonzola i kālua ʻia

ʻAʻole ʻoe i ʻuala ma mua? ʻO kou manawa kēia. Hiki ke ʻala i loko a ua uwahi liʻiliʻi ma waho (ʻoi aku, aia ka paʻakai polū).

E kiʻi i ka meaʻai

42. Nā ʻili ʻuala i hoʻokomo ʻia i ka Nacho

Ua loaʻa iā mākou ma nacho a laila ma nā ʻili ʻuala i hoʻouka ʻia. ʻAʻole mākou e hoʻi hou i nā ʻāpana tortilla.

E kiʻi i ka meaʻai

43. ʻO ka ʻuala ʻawaʻawa a me ka ʻuala ʻoaka

Makemake mākou e moe i lalo i kahi pākeʻe o kēia mau ʻuala mashed, a ʻaʻole mākou makaʻu e ʻae.

E kiʻi i ka meaʻai

44. ʻO ka ʻuala ʻuala ʻuala ʻuala

Ma ka ʻoki liʻiliʻi ʻana i ka ʻuala, e hōʻoia ʻoe i ke komo ʻana o ka ʻuala i loko o nā kihi a pau.

E kiʻi i ka meaʻai

45. Patatas Bravas

Hoʻolei ʻia kēia kapa Paniolo i loko o ka ʻuala ʻōmato ʻono a lawelawe ʻia me ka aioli garlicky. Ke lohi nei nō ʻoe? O mākou.

E kiʻi i ka meaʻai

PILI: 28 mau ʻuala olakino ʻaʻole hiki ke kahiko

46. ​​Sopa Uala Ola

ʻO kēia vegan, Whole30-friendly ʻuala sopa e pumehana iā ʻoe.

E kiʻi i ka meaʻai

47. KAI UALA

ʻO ka ʻuala kālua no nā Lāhina kahiko. Manaʻo nā manamana lima i ke ʻano o ke ʻano, ʻoi aku ka maikaʻi ke hoʻohui ʻoe i kahi ʻalani tahini ʻōmaʻomaʻo nani. ʻAʻole ʻike ka pipi i ka mea i paʻi iā ia.

E kiʻi i ka meaʻai

PILI: 35 ʻaoʻao maʻalahi no ka moa

Kou Horoscope No Ka LāʻApōpō

E `Ike

E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele