Aloha mākou iā ʻoe, hooilo mea kanu. Akā ke neʻe nei mākou i nā wahi ʻai ʻōmaʻomaʻo, ʻoi aku ka piha o nā mea hou asparagus . ʻOiai e loaʻa ana ma ka hale kūʻai a puni ka makahiki, ʻo ia ka mea ʻono loa i ka wā punawai (ʻo ʻApelila a Mei ka manawa kiʻekiʻe). ʻAʻole wale nō asparagus Ma waho aʻe o ke akamai, he kumu make ia o ka fiber, folate a me nā huaora A, C, E a me K. E hoʻohana i ka hapa nui o kāu mau mākeke mahiʻai me nā manaʻo asparagus 31 maʻalahi, manaʻo ʻole a ʻono.
RELATED: 22 Spring Pea Recipes e hana ʻoiai lākou i ka Peak Freshness
Kiʻi: Liz Andrew/Styling: Erin McDowell
1. Hoʻokahi-Pan Hua me ka Asparagus a me nā Tomato
No ka mea, ʻaʻohe mea i ʻōhumu no ka liʻiliʻi o nā kīʻaha lepo e holoi ai.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell
2. Asparagus Caesar Salad
ʻAʻole i kēia lā, letus. E kūʻai aku i nā ʻōmaʻomaʻo lau no nā ʻōpala palupalu o ka asparagus i hoʻoheheʻe ʻia i ka lole Kaisara home.
E kiʻi i ka meaʻai
Papa Amy Neunsinger/Magnolia3. ʻO ka Asparagus a me Fontina Quiche a Joanna Gaines
ʻO ka Lāpule nani brunch ? ʻO ka ʻaina awakea ma ka pā? E kiʻi iā ʻoe i kahi mea nui hiki ke hana i nā mea ʻelua.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell4. Skillet Steak me ka Asparagus a me ka ʻuala
He mea hoʻoweliweli paha ka Steak, akā ʻo kēia pāʻina hoʻokahi pan he mea lapuwale. ʻO ka ʻuala lāʻau hou ka cherry ma luna.
E kiʻi i ka meaʻai
PHOTO: JON COSPITO/STYLING: Heath Goldman
5. 20-Minute Burrata Salad me ka Hua Pohaku a me ka Asparagus
ʻO nā lau ʻōmaʻomaʻo e ʻeleʻele a maloʻo ma hope o ka noho ʻana i ka ʻaʻahu no kekahi manawa, waiho ʻia i ka wā puna. E lawe mai i kēia pōhaku makamae i kāu pīniki e hiki mai ana—ʻo ka pī a me ka asparagus e paʻa mau.
E kiʻi i ka meaʻai
DAVID LOFTUS/Ka Buke Kuke I'a Kino6. Mākeke Asparagus Salad me Sesame Vinaigrette
He maʻalahi ka iʻa tinned, paʻa paʻa, hoʻomau, ʻai a ʻono. E hoʻomanaʻo hou iā mākou i ke kumu ʻaʻole ʻoe i hele ma mua tuna ?
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell7. Asparagus, Pea a me Ricotta Tarts
ʻŌ, kūʻai ʻia ma ka hale kūʻai pāpaʻi puff . ʻAʻole loa ʻoe e hoʻōki i ka pīhoihoi iā mākou. Mai kāhāhā inā manaʻo kāu poʻe malihini ua ʻohi ʻoe i kēia mau mea ma kahi hale palaoa kūloko.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell
8. Honey-Lime moa a me nā meaʻai ma ka Foil
E puhi i ka ʻaila no ka ʻaina ahiahi mehana ʻaʻole hoʻopōʻino. (E hoʻomaikaʻi ʻia kou poho no ka nele o nā kīʻaha lepo.)
E kiʻi i ka meaʻai
Papa Amy Neunsinger/Magnolia, Volume 29. ʻO Joanna Gaines's Spring Vegetable Risotto
ʻO ke ʻano meaʻai ke koi nei i nā halo, nā leeks, ka spinach, ka pī a me ka chives—ʻaʻole e hōʻeha kekahi mau ʻōpala asparagus i ʻoki ʻia.
E kiʻi i ka meaʻai
Erin McDowell10. ʻO ka Berena Pāpā Asparagus
ʻO ka palaoa pizza i kūʻai ʻia ma ka hale kūʻai + asparagus kālua + wai lemon hou = kahi mea ʻai maʻalahi e ʻoi aku ka paʻakikī o ka hana ʻana.
E kiʻi i ka meaʻai
ʻO ka Māmā 10011. Hīnaʻi Crudité ʻōmaʻomaʻo a pau
I ka wā e pili ana i nā mea kanu maka, ʻoi aku ka maikaʻi. Ke kamaʻilio nei mākou i ka pī aho, broccoli, kukama, celery, pepa bele ʻōmaʻomaʻo, endive, fennel a me ka nui o ka lole hānai holoholona.
E kiʻi i ka meaʻai
Skinnytaste Hoʻokahi a Pau12. Honey-Mustard moa moa
E kiʻi i ka ʻakaʻaka ʻulaʻula, ka asparagus, ka puaʻala a me ka pepa bele ʻulaʻula i hoʻoheheʻe ʻia i loko o kahi marinade zesty sinapi ma ka ʻaoʻao o nā ʻūhā moa.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell13. Puna Panzanella Salad
Hana ʻia ʻo Panzanella me ka berena maloʻo i paʻakikī ma hope o nā lā ʻelua, akā hiki iā ʻoe ke hoʻomaka me ka berena hou. E kālua wale i ka umu a maloʻo.
E kiʻi i ka meaʻai
Hana i ka Manaʻo maikaʻi14. ʻO ka ipu ʻōmaʻomaʻo me ka moa, ka citrus a me nā mea kanu
Inā ʻoe e ʻimi nei i kahi manawa kūpono e hāʻawi i kēlā hale kūʻai kūʻai ʻo ka moa rotisserie i loko o kāu pahu hau ke ola lua, eia kou manawa.
E kiʻi i ka meaʻai
ʻO Bojon Gourmet15. ʻO Asparagus Pesto Pizza me nā ʻoliva i hoʻōla ʻia i ka aila a me ka lemona Ricotta
He kuʻuna ka pesto, no ka mea, kāhea ia i ka basil, nā pine pine, ke kāleka a me Parmesan. Akā ke koho nei mākou hiki iā ʻoe ke hoʻohui i kekahi asparagus i ka hui ʻana, ma kahi o ka kau ʻana ma luna o ka pizza.
ʻAno ʻono16. ʻO ka Asparagus i kālua ʻia me nā hua Parmesan a me nā hua moa palupalu
ʻOiaʻiʻo, hiki iā ʻoe ke kapa iā ia he appetizer. Akā, ʻo ka protein i loko o nā hua a me ka paʻakai e hoʻōho palaualelo iā mākou.
ʻAno ʻono17. ʻOi-Prep Shrimp a me Asparagus Stir-Fry
E hoʻolilo i 35 mau minuke i ka lumi kuke i kēia manawa a e ʻai ʻoe i ka ʻaina awakea no nā lā ʻehā e hiki mai ana.
ʻAno ʻono18. ʻO ka Asparagus Gratin Cheesy
Inā loaʻa iā ʻoe he ʻumi mau minuke, hiki ke loaʻa kēia meaʻai. E noʻonoʻo i ka garlicky, buttery asparagus ma lalo o kahi pākeʻe mozzarella a me Brie cheeses.
ʻElua Peas a me kā lākou Pod19. Sheet-Pan Baked Salmon me Asparagus
ʻO ke kī ma ʻaneʻi ʻo ka hoʻohana ʻana i nā tona o nā mea kanu hou i ka pata lemona, e like me ka pā paʻi, ka rosemary a me koume.
Hāʻawi i kekahi umu20. 5-Maʻi Bacon Asparagus Pasta
Loaʻa iā mākou nā hoʻolālā no kēlā ʻōmole hapa hapa o ka waina keʻokeʻo maloʻo i loko o kāu pahu hau...
Hoʻopili maikaʻi ʻia e Erin21. Kilima o Asparagus Soup
ʻO kēlā me kēia sopa i hoʻopiha ʻia me kēlā puaʻa nui ka mea a mākou e makemake ai e ʻai. ʻOi aku ka momona a me ka maʻalahi, mahalo i ka hoʻohui ʻana i ka yogurt Greek.
ʻO ka mea hoʻohalahala22. ʻO ka salakeke Asparagus me ka Vinaigrette Lemona
E lawe mai i kāu ʻeke ʻeke nui loa i ka mākeke mahiʻai—pono ʻoe i wahi no nā ʻuala āpau, spinach, asparagus, peas, aniani ʻulaʻula a me nā tōmato cherry.
Ka Pono Hou23. Puna Asparagus Frittata me Crème Fraîche
Aia hoi ka hoku o ʻO ka ʻaina awakea Easter .
ʻoi aku ka maikaʻi o ka ʻaiʻē kaulikeʻOhi Hapa Palua
24. No-Stir Brie Risotto me Lemon-Butter Asparagus
ʻO kēia melange ʻoniʻoni o ka waina keʻokeʻo, ka wai lemon, koume hou, ʻo Brie a me Parmesan ke drooling iā mākou - akā ʻo TBH, ʻaʻole ʻoe i hoʻāla iā mākou.
ʻOhi Hapa Palua25. Spicy Pesto, Asparagus a me Ricotta Pasta me Crispy Prosciutto
ʻO kēia meaʻai ʻoluʻolu a hou aʻe he 30 mau minuke ka mea a mākou e noʻonoʻo ai ma hope o ka lā lōʻihi. E ʻoluʻolu e hāʻawi i ka Parm.
ʻAi ʻono26. Nā Laʻau Asparagus Parmesan Crispy
Inā pilikia ʻoe i ka ʻai ʻana i kāu mau keiki i kā lākou mea kanu, pono e hoʻololi kēia helu cheesy i kēlā.
Kukina Ambitious27. Sesame Garlic Roasted Asparagus
ʻAʻole maʻalahi ka maʻalahi ma mua o ka ʻaoʻao 20 mau minuke e koi wale i ʻehā mau meaʻai.
Piniki o Yum28. Asparagus Quesadilla Lasagna
ʻO ka Sandwiching peas, ke kāleka, ka asparagus a me nā ʻano kīʻaha ʻelua ma waena o nā tortilla toasty ʻaʻole ia he mea pōkole.
Ka makemake o Carlsbad29. Lemona Butter Garlic Shrimp and Asparagus
Ke hōʻike nei i ka ʻaina ahiahi o kāu mau moeʻuhane. Hiki iā ʻoe ke manaʻoʻiʻo he 20 mau minuke mai ka hoʻomaka a i ka pau ʻana?
Kukina lana30. ʻO ka ʻuala i hoʻopaʻa ʻia me ka chickpeas, asparagus a me ʻarugula
ʻO wai ka mea i ʻike hiki ke ʻono maikaʻi nā mea kanu me nā mea kanu? E hoʻopaʻa mākou iā ia a hiki i ka ʻala ʻala pīkī .
Minimalist Baker31. ʻO ka halo ʻaʻai a me ka Pasta Asparagus
ʻO ka meaʻai he vegan a me ka gluten-free e like me ia, akā e ʻoluʻolu e hoʻohana i ka paʻakai maʻamau, ka waiū a me ka pasta inā makemake ʻoe. ʻO kēlā me kēia ʻaoʻao, ʻoi aku ka decadent.