Ua ʻike ʻoe ua hana ʻia ka ʻuala ʻoyster mai ka ʻoʻo akā ua ʻike anei ʻoe i kēia hui syrupy e hāʻawi i ka ʻono umami no nā lā? No ka hana ʻana i ka ʻuala ʻoyster, hoʻomoʻa mua ʻia nā mollusks i ka wai e hana ai i ʻano ʻano sopa iʻa. A laila kānana ʻia kēia a moʻa ʻia me ka paʻakai a me ke kō a hiki i ka caramelized ʻana o nā wai ʻono a ʻono o ke kai i loko o kahi syrup ʻeleʻele e hoʻokō ai i nā moeʻuhane kuke. Akā, ʻo kāu mea hoʻomoʻi a i ʻole ka ʻiʻo marinade i hoʻopōʻino ʻia inā ʻaʻole ʻoe i hoʻopaʻa ʻia me kēia mea huna? ʻAʻole. E lilo mākou i alakaʻi i hiki iā ʻoe ke ʻimi i kahi pani kūpono no ka ʻuala oyster a ʻaʻole e poina i kahi auneke o ka ʻono ke ʻeli ʻoe i kāu kīʻaha punahele.
Akā ʻo ka mea mua, no ke aha ʻoe e noʻonoʻo ai i ka sauce oyster?
Loaʻa iā ʻoe kahi hue iʻa i hoʻopā ʻole ʻia a me ka hapalua o ka hoʻohana ʻana i ka anchovy paste i loko o ka pahu hau. No laila, i ka wā e makemake ai ka mea ʻai i ka ʻuala ʻoyster, e noʻonoʻo paha ʻoe no ke aha ʻoe e mālama ai inā loaʻa iā ʻoe nā mea ʻala iʻa ʻē aʻe e kau nei. ʻO ka pōmaikaʻi o ka ʻuala ʻoyster mai ka ʻoiaʻiʻo ʻo kona ʻono he ʻono a me ka liʻiliʻi, akā ʻaʻole iʻa nui loa - no laila hāʻawi ʻo ia i nā waiwai me ka ʻole o ka hoʻopiha ʻana i kou palale me ka nui o ka leʻaleʻa kai. Hoʻokahi dollop o kēia mea i hoʻohui i ka ʻono koʻikoʻi a me ka waiwai i ka hoʻoulu ʻana, nā marinades, nā kīʻaha veggie, nā sopa a me nā mea hou aku. Inā manaʻo ʻoe e kuke i kahi kīʻaha ʻono e koi ana i ka ʻuala ʻoyster a ʻaʻohe āu, e koho pono i kahi mea pani i hiki iā ʻoe ke hoʻohālike maikaʻi i kona ʻono umami maʻalahi.
4 mau pani no ka ʻuala oyster
1. He willow wau. ʻAʻole i loaʻa i ka soy sauce ka like ʻole o ka syrupy sauce a ʻaʻohe mea kupanaha, ʻaʻohe ona ʻono. Eia nō naʻe, ʻo umami ka inoa o ka pāʻani i ka wā e pili ana i ka ʻuala ʻoyster a ʻaʻole ʻo ka paʻakai ka ʻenemi. E ho'āʻo e hoʻololi me kahi mea liʻiliʻi liʻiliʻi o ka soy sauce a hoʻohui i kahi (sparing) pine o ke kō ʻeleʻele no kahi ʻano mea ʻala bonafide.
2. ʻOno soy sauce. Ma muli o ka manaʻo like e like me ka mea i luna, ʻo kēia ʻano hoʻololi Indonesia ma ka soy sauce maʻamau he koho kūpono no ka mea ʻoyster. Nui ka ʻono umami paʻakai, me ka ʻono (ʻoi aku ka ʻoi aku ma mua o kāu e loaʻa ai mai ka ʻuala oyster, no laila hiki iā ʻoe ke hoʻokuʻu i ke kō ʻeleʻele ma aneʻi.) Inā hoʻohana liʻiliʻi ʻoe, ʻo ka mollusk wale nō ka mea i nalowale.
3. Hoisin sauce. ʻO nā ʻāpana like ʻole ka ʻono a me ka paʻakai, ʻo ia kekahi o nā mea pani maikaʻi loa no ka ʻuala ʻoyster. Auē, aia ka ʻokoʻa ma waena o ka briny a me ka paʻakai no laila ʻaʻole ia he kū kūpono, akā e hana ia i ka hana. ʻO ka mea maikaʻi loa, hiki ke hoʻololi ʻia kēia koho i nā nui like i hiki iā ʻoe ke hahai i kāu meaʻai i kēlā me kēia pae.
ʻo ia ka ʻaila maikaʻi loa no ka ulu ʻana o ka lauoho
4. Soy a me ka hoisin. Inā loaʻa iā ʻoe kēia mau mea ʻono ʻelua, e hoʻohui i ka soy a me ka ʻuala hoisin i ka ratio 1:1. Eia hou, ʻo ka ʻuala oyster ka hōʻike like ʻole o ka umami akā ua mālama mākou i ka mea maikaʻi loa no ka hope a e hele kokoke mai kēia hui i ka nānā ʻana i nā pahu āpau.
ʻAʻole paha ʻoe i ka ʻōniʻoniʻo briny, akā ʻike ʻoe i kēia manawa pehea e hīmeni ai kāu ʻono me nā mea paʻakai like ʻole. No laila, ʻo wai ka mea e hana nei i ka ʻai no ka ʻaina ahiahi?
PILI: He aha ka mea pani maikaʻi loa no ka Soy Sauce? Eia 6 mau koho maikaʻi
