Hoʻopaʻa ka croissant maikaʻi i kā mākou pahu a pau: He pata, ʻono maikaʻi me ka kofe a ʻoi aku ka manaʻo iā mākou he 30 pakeneka ʻoi aku ka Farani. A ʻoiai ʻaʻole paha kēia ʻo Palisa, ʻaʻole ʻoluʻolu nā hale ʻaina o New York i ka wā e hiki mai ana i ka pā palai ʻulaʻula a palupalu. ʻOno a ʻono paha, kuʻuna a pupule paha, eia kahi e loaʻa ai nā croissants maikaʻi loa ma NYC.
PILI: 10 mau hale ʻai o ka pō ma NYC no ka ʻaina awakea (a i ʻole ʻahaʻaina)
E nānā i kēia pou ma InstagramHe pou i hōʻike ʻia e Supermoon Bakehouse (@supermoonbakehouse) ma ʻAukake 27, 2019 ma 3:01pm PDT
1. Supermoon Bakehouse
Inā ʻoe ma Instagram i nā makahiki ʻelua i hala iho nei, ʻike ʻoe ʻo kēia hale ʻaina LES ka home o kekahi o nā croissants kūʻokoʻa loa o ke kūlanakauhale. Akā, ʻaʻole nani wale kēia mau mea hoʻokalakupua - ua hana ʻia lākou mai nā mea kanu kūloko a lawe i ʻekolu lā e hana ai. He hapa mākou i ka caffè latte croissant, kahi i hoʻopiha ʻia i ʻelua leo hoʻopiha o ke kokoleka ʻeleʻele-kofe ganache a me ka chantilly keʻokeʻo keʻokeʻo, a loaʻa iā ia kahi kīʻaha keʻokeʻo keʻokeʻo i hoʻokomo ʻia i ke kofe.
120 Rivington St.; supermoonbakehouse.com
E nānā i kēia pou ma InstagramHe pou i hōʻike ʻia e Epicerie Boulud (@epicerieboulud) ma Feb 18, 2019 ma 5:30am PST
2. hale kūʻai ʻo Boulud
Pīhoihoi: Ua ʻike kekahi chef Farani kaulana i kona ala a puni kahi croissant. He wahi maikaʻi loa ka hale ʻaina maʻamau o Daniel Boulud e kiʻi i ka ʻaina kakahiaka wikiwiki, pono e hoʻokomo i kekahi o nā croissants hiki ʻole. ʻOkoʻa nā ʻono i ke kau, akā ke hoʻi hou nei mākou no ka paʻakai, raspberry a me Nutella.
ʻEkolu mau wahi (Midtown, Upper West Side and Financial District); epicerieboulud.com
E nānā i kēia pou ma InstagramHe pou i hōʻike ʻia e Mille-feuille Bakery caf (@millefeuillenyc) ma Mei 13, 2019 ma 4:06am PDT
3. Mille-feuille Bakery Cafe
Hoʻohana ka poʻe kahu ʻai Palani o Mille-feuille ma kahi o 20 mau hola i ka lā e hana ana i kā lākou hana kilokilo ma kā lākou croissants kiʻekiʻe loa. Inā makemake ʻoe i ka niho ʻono, paipai mākou i ka ʻalemona, ke kokoleka a i ʻole ke kokoleka ʻalemona (koʻikoʻi, pehea ka maʻamau ʻole o kēia hui?).
ʻElua mau wahi (Upper West Side a me Greenwich Village); millefeuille-nyc.com
E nānā i kēia pou ma InstagramHe leka i hōʻike ʻia e Ceci-Cela (@cecicelanyc) ma Mar 6, 2018 ma 3:16pm PST
4. Keia-Kela
Hiki iā ʻoe ke loaʻa nā paʻi ʻai a Ceci-Cela ma nā hale ʻaina a puni ke kūlanakauhale, akā no ka ʻai ʻai piha. pāʻai ʻike, kū ma ka hale kūʻai LES. ʻO ka ham a me ka paʻakai croissant ua lawa ka naʻau e hoʻopiha iā ʻoe no ka ʻaina awakea, hoʻopaʻa ʻia me ka ham, Brie a me kekahi mau ʻōmaʻomaʻo.
14 Delancey St.; cecicelanyc.com
E nānā i kēia pou ma InstagramHe pou i hōʻike ʻia e The French Workshop (@thefrenchworkshop) ma Mei 11, 2017 ma 4:05pm PDT
5. Ka Hale Hana Palani
Hāʻawi kēia hale ʻai ʻai ma Bayside, Queens, i nā keke nani, nā macarons, nā sandwich baguette a, ʻoiaʻiʻo, nā croissants. Hōʻike ʻia ma luna o ka counter marble lōʻihi kaulana, ʻo nā meaʻai i kālua hou ʻia ke kaena maikaʻi i ka hui kūpono o ka papa waho crunchy a me ka fluffy i loko. Me nā mea hoʻopiʻi maʻamau, e ʻike ʻoe i nā mea hoʻopiha kamahaʻo e like me ka ʻaila, nā hua waina ʻono a i ʻole ka apple cinnamon.
3839 Bell Blvd., Queens; thefrenchworkshop.com
E nānā i kēia pou ma InstagramHe pou i hōʻike ʻia e Bibble & Sip (@bibbleandsip) ma Iune 15, 2017 ma 3:29pm PDT
6. Paipala & Sip
ʻAʻole hiki ke hoʻoholo ma waena o kahi bagel a me kahi croissant? ʻAʻole pono ʻoe e koho me ka Bibble & Sip's croissant a pau, i hoʻonani ʻia me ka mea ʻono, hele-me-nā mea a pau i hui pū ʻia a hoʻopiha ʻia me ka tilika cream, ricotta a me nā chives.
ʻElua mau wahi (Midtown a me Chinatown); bibbleandsip.com
E nānā i kēia pou ma InstagramHe leka i haʻi ʻia e Bien Cuit Bakery (@biencuit) ma ʻAukake 8, 2019 ma 12:21pm PDT
7. Hana maikaʻi
ʻAʻole piha kahi kakahiaka maikaʻi ma Cobble Hill me ka ʻole o ka croissant almond mai Bien Cuit. Hāʻawi ʻo Chef Zachary Golper i ka hale ʻai meaʻai aloha kaiāulu i kahi koho nui o nā mea ʻai maʻalahi akā kū hoʻokahi, e pili ana i ka ʻenehana loea. ʻO ka hiʻohiʻona: Loaʻa i ka croissant ʻalemona i kāna ʻāʻī ma ka hoʻokomo ʻia ʻana i loko o ka syrup brandy a laila hoʻopaʻa ʻia me nā ʻalemona i ʻoki ʻia ma mua o ka kuke ʻana i ka lua o ka manawa.
ʻElua mau wahi (Brooklyn a me Grand Central Market); biencuit.com
E nānā i kēia pou ma InstagramHe pou i hōʻike ʻia e Recolte Bakery (@therecolte) ma Malaki 17, 2019 ma 11:02am PDT
8. Recolte Bakery
Hoʻopili kēia hale ʻaina Upper West Side i nā mana ʻEulopa a me ʻAsia, e like me ka mea i ʻike ʻia e kekahi o kāna mau makana kaulana loa, ka Matcha Vibe croissant. Hoʻokomo ʻia kēia mau ʻāpana buttery i ka hapalua i loko o ke kokoleka keʻokeʻo matcha a kau ʻia me nā hua sesame keʻokeʻo a ʻeleʻele. A laila aia kahi ʻāpana maikaʻi loa: ka nui o ka hoʻopiha kīʻaha ʻōmaʻomaʻo. (Hiki nō hoʻi iā ʻoe ke loaʻa i kēia mau kūlanakauhale ma Matcha N’ More, inā makemake ʻoe e hana i ka ʻai holoʻokoʻa mai nā meaʻai ʻono matcha.)
300 Amsterdam Ave.; therecolte.com
