48 mau meaʻai meaʻai Kalikimaka i hiki ke loaʻa i kekahi i ka ʻuhane hoʻomaha

Nā Inoa MaikaʻI Loa No Nā Keiki

Mokuna:

Lā Hānau:

HoʻOuna

E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele

ʻO ia ka manawa maikaʻi loa o ka makahiki ... a ʻo ka manawa hou loa, ka ʻono-naʻauao. (ʻOiaʻiʻo, ʻehia ka nui o nā kuki kō a me nā ʻohe candy hiki iā ʻoe ke ʻai?) Ke paʻi ka monotony hoʻomaha, e hoʻāʻo i kēia Kalikimaka mea ʻono meaʻai e hōʻike ana i nā mea ʻono o ke kau ma nā ʻano hou a me ka noʻonoʻo. Ke kamaʻilio nei mākou e pili ana i nā kuki gingerbread i hoʻoponopono hou ʻia, lawe ʻole ʻia ka gluten-free i nā meaʻai pie maʻamau a me nā mea ʻono hoʻokahi lawelawe maʻalahi e lawe i ka hoʻomaha hoʻomaha. Ma lalo iho nei, he 48 mau meaʻai ʻoliʻoli e hāʻawi aku i kāu mea kokoke a aloha.

PILI: 25 ʻO nā meaʻai maʻalahi ʻaʻohe gluten i ʻono e like me ka mea maoli

1. Peppermint Devil's Food High Hat Cupcakes

ʻO nā mea ʻono maikaʻi loa o ka wā, ka peppermint a me ke kokoleka, hui pū i kēia mau kīʻaha kīʻaha home nani. Ka nani leialii? He dollop lokomaikaʻi o ka hau marshmallow.

E kiʻi i ka meaʻai

2. Paʻi Keʻokeʻo Ginger

E hoʻonani i kāu pāʻani pie hoʻomaha me kēia mea hana gingery e pili ana i ka manaʻo o kahi kuki gingerbread, akā me ka hoʻopiha cherry.

E kiʻi i ka meaʻai

3. Eggnog Snickerdoodles

ʻAʻole wale ʻo Eggnog no ka ʻū ʻana. Hoʻokomo ʻia kēia mau kuki chewy eggnog i hana ʻia no ka hoʻomaha hoʻomaha.

E kiʻi i ka meaʻai

4. ʻO ke kinamona Mascarpone Pudding

He moeʻuhane kēia pudding ʻala a me ka ʻaila i ka lā hau. (Ua like ia me ka tiramisu, hoʻemi i ka keke.)

E kiʻi i ka meaʻai

ʻO kēlā lauoho lauoho kūpono iaʻu i ka Inia

5. Nā Kuki Lattice Gingerbread

ʻAʻole ʻono loa ka poʻe Gingerbread a me nā hale e like me ko lākou nānā ʻana, no laila e lawelawe i kahi mea kūikawā. ʻO kēia mau mea ʻoiaʻiʻo nā kuki berena ʻono ʻono e like me nā piko pai liʻiliʻi. (Bonus: ʻAʻole pono nā mea ʻoki kuki.)

E kiʻi i ka meaʻai

6. Vegan & Gluten-Free Dark Chocolate Ginger Tart

E kahaha auaneʻi ʻoe no ka mea ʻo kēia decadent a zingy tart he vegan loa a ʻaʻohe gluten. Lanakila, lanakila, lanakila.

E kiʻi i ka meaʻai

7. CAKE BUNDT FILLED CREAM-FILLED BUNDT CAKE

Hoʻohui ka Bundt pan i kahi hiʻohiʻona nani i kēia keke homemade i maʻalahi maoli. Hoʻohui maikaʻi ʻia nā mea ʻala o ka wā me ka punch wela a i ʻole cider, e hana i kēia meaʻai meaʻai nani no ka pāʻina Kalikimaka.

E kiʻi i ka meaʻai

8. ʻO nā Kuki ʻuala ʻuala me ka Marshmallow Topping

E hoʻololi i ka ʻaoʻao ʻaoʻao maʻamau i mea ʻai momona me kēia mau kuki ʻalani ʻalani, ʻae, makemake paha ʻoe e ʻai ma mua o ka hoʻomaka ʻana o ka ʻaina ahiahi.

E kiʻi i ka meaʻai

9. Paʻakai Paʻakai Butterscotch Tart

ʻO ka palaoa ʻalemona e hoʻolilo i ka ʻōpala o kēia tart me ka gluten-free. A ʻo ka hoʻopiha ʻana i ka butterscotch homemade liʻiliʻi ka nui kūpono o ka gooey.

E kiʻi i ka meaʻai

10. Baileys Chocolate Truffles

Hoʻonui ka leʻaleʻa liʻiliʻi i loko o kahi meaʻai hoʻomaha. ʻAʻole pono kēia mau truffles i ka kuke ʻana a he makana hoʻokipa maikaʻi loa i ka wā holoʻokoʻa.

E kiʻi i ka meaʻai

11. Nā Kuki Chocolate-Peppermint Linzer

ʻO ka ʻono o kahi brownie me ka ʻāʻī o kahi kuki. Hana ʻia ka ʻaila kokoleka keʻokeʻo ganache me nā candies melted peppermint.

E kiʻi i ka meaʻai

12. Nā Kuki Pecan Brittle Bark

Maikaʻi nā kuki Chocolate-chip no Santa, akā pono ʻoe e hoʻonui. He paʻakai kēia, ʻono, paʻa a me ka gooey ma nā ʻano kūpono a pau.

E kiʻi i ka meaʻai

13. Sugar Cookie Chocolate Crème Brûlée

E hālāwai me kāu hele hoʻomaha hou. ʻAʻohe lama? Hiki nō hoʻi iā ʻoe ke hoʻohana i kāu broiler no ka hoʻopiha ʻana i ke kō kuni.

E kiʻi i ka meaʻai

14. Keke Kēpeʻa Peppermint Bark

ʻEkolu mau mea ʻai meaʻai kupanaha e lilo i hoʻokahi i loko o kēia pūʻulu o nā crepes lahilahi i hoʻopili pū ʻia me ka ʻaila hoʻomaʻemaʻe pepa.

E kiʻi i ka meaʻai

15. Pie Mug Pear

Dessert no hoʻokahi? Aʻole pilikia. E paʻi i kahi pai hua ʻoluʻolu i loko o kāu kīʻaha hoʻomaha punahele a mai hilahila i ka ice cream ma luna.

E kiʻi i ka meaʻai

nā puke e pili ana i nā haʻawina ola

16. Eggnog Panna Cotta

ʻAʻole hiki i kēia mea ʻono Italia ke hoʻonanea iā mākou - ʻoiai inā i hana ʻia me ʻekolu mau meaʻai.

E kiʻi i ka meaʻai

17. Keke Honeycomb Sticky Toffee

Loaʻa i ka pudding sticky toffee kuʻuna i kahi hoʻololi pata, nani.

E kiʻi i ka meaʻai

18. ʻO Brownies ʻuala me ka lā Caramel Frosting

Ua hele koke mai ʻo Santa no nā vegans ma kāu papaʻaina hoʻomaha.

E kiʻi i ka meaʻai

19. Nā Kuki Crinkle Crinkle Kuki Kāmela-Stuffed Gingerbread

E hoʻolohe mai iā mākou: ʻAʻohe hewa me nā kuki berena maʻamau. Akā ʻaʻole hiki ke ʻeha ka caramel hehee.

E kiʻi i ka meaʻai

20. Eggnog Custard me Raspberry Jam

Ua ʻike mākou i ka mea e hana ai me ka pahu i koe o ka eggnog i loko o kāu pahu hau (a pili i ka bourbon).

E kiʻi i ka meaʻai

21. Na Patti Pepa

No ke aha e leʻaleʻa ai nā kuki? Loaʻa iā lākou nā pākī kūʻai kūʻai i hoʻokahi mile.

E kiʻi i ka meaʻai

22. No-Bake Sugar Cookie Truffles

E waiho i kēia meaʻai ma lalo o nā Reasons Why We Love Sprinkles.

E kiʻi i ka meaʻai

ulu lauoho aila niu

23. Nā Kuki Matcha-Cranberry Linzer

Hōʻike ka pauka matcha a me ka hoʻopiha ʻana i ka cranberry i nā kala hōʻailona o ke kau ma ke ʻano i manaʻo ʻole ʻia.

E kiʻi i ka meaʻai

24. Na Lola Kinamona Suedena

Psst: ʻOi aku ka ʻono inā ʻai ʻoe iā lākou no ka ʻaina kakahiaka i ka wā e wehe ana i nā makana.

E kiʻi i ka meaʻai

25. Nā Kuki Koʻo Brown me Dulce de Leche

ʻOi aku ka maʻalahi o ka hoʻohana ʻana i ka canned dulce de leche ma mua o ka hoʻopili ʻana me ka hau i hana ʻia.

E kiʻi i ka meaʻai

26. Nā Tarleta Pear Caramelized

ʻO ka pāpaʻi + pears + ke kō ʻeleʻele + ka paila palaoa = ka mea ʻai maʻalahi loa āu i lawelawe ai.

E kiʻi i ka meaʻai

27. Nā Kuki Snickerdoodle Pilikua Brown-Sugar

Loaʻa i kēia mau ʻili kinamona i ka nui o ke kō ʻulaʻula, kahi e hāʻawi ai iā lākou i kahi hopena paʻa, caramelized.

E kiʻi i ka meaʻai

28. Nā Paʻi Pekani Caramel Mini me ka Cinnamon Roll Pie Crust

E hele i mua, e hana i ka lua. Aia mākou ma ka ʻelima.

E kiʻi i ka meaʻai

29. Classic Eggnog

ʻO kahi wale nō * kūpono * ala e holoi ai i nā kuki kō.

E kiʻi i ka meaʻai

30. Kuki Ala Pohaku

He 30 mau minuke? ʻO kēia mau pōhaku marshmallow- a me ka pecan-speckled gems hiki loa ke hiki.

E kiʻi i ka meaʻai

31. ʻO nā mea ulana liʻiliʻi Banoffee Cobblers

Hiki i nā paʻipaʻi graham maʻemaʻe me ka maiʻa ʻono, ka ʻaila huikau a me ka gooey dulce de leche.

E kiʻi i ka meaʻai

32. ʻO ka ʻulaʻula velvet Whoopie Pies

Makemake ʻoe e kahakaha i kēia meaʻai no ka ʻaina ahiahi o ka lā Valentine.

E kiʻi i ka meaʻai

pehea e hana ai i nā lauoho ʻokoʻa no ka lauoho lauoho

33. Keke Kuʻekuʻu ʻAla ʻo Caramelized Upside-Down Cake

No ka wā i hiki ai ʻoe i kāu quota pai paukena no ke kau.

E kiʻi i ka meaʻai

34. ʻOka Pōkole Citrus

ʻO nā Mandarins, nā hua waina, nā ʻalani koko a me nā tangerines e hāʻawi i ka ʻālohilohi i ka wā make o ka hoʻoilo.

E kiʻi i ka meaʻai

35. Nā Makana Niu Caramel

E hoʻopaʻa i ka lalo i ke kokoleka a me ka boom! Loaʻa iā ʻoe nā Sāmoa makua.

E kiʻi i ka meaʻai

36. No-Bake Mini Mason Jar Spiced Cheesecakes

Hoʻopiha ʻia me ka gingersnap crust, ʻulaʻula currant jelly a me ka ʻaila huikau.

E kiʻi i ka meaʻai

37. Nā Kuki Sandwich Cranberry-Pecan Māmā

ʻAʻohe o mākou ʻike i kahi kuki kumu ʻeono i hiki ke lilo i kēia nutty a me ka pata. ʻO ia ka pāʻani kūpono no ka hoʻopiha piha ʻana i ka cranberry-citrus.

E kiʻi i ka meaʻai

38. Kaʻamela-Kāleka Makadamia Tart

Mai ʻae i nā ʻaoʻao ohe e hoʻoweliweli iā ʻoe. ʻOi aku ka maʻalahi o kēia showstopper ma mua o kou manaʻo.

E kiʻi i ka meaʻai

39. Pudding Laiki Pa'akai-Caramel Pudding

E hoʻonoho a poina iā ʻoe ke kuke ʻana i ka ʻaina ahiahi Kalikimaka. E mākaukau ia e ʻai i loko o kekahi mau hola.

E kiʻi i ka meaʻai

40. ʻO ka meaʻai kokoleka-Caramel Pretzel Tart

Hiki iā ʻoe ke manaʻoʻiʻo ʻehiku wale nō mea ʻai a me 50 mau minuke e hana ai i ka pretzel crust, caramel filling a me ka chocolate ganache mai ka wā ʻōpala? ʻOi ka liʻiliʻi o ka manawa ma mua o ka nānā ʻana i kahi ʻāpana o ʻO Magnolia ʻoluʻolu !

E kiʻi i ka meaʻai

41. Nā Barena Pōkole Jammy

Hana ʻia nā raspberry i hoʻomaloʻo ʻia me ka maloʻo maloʻo no ka hoʻopau maikaʻi ʻana.

E kiʻi i ka meaʻai

42. Ruma Pāpā Wela

E ʻōlelo ʻoe, 'koko wela ʻo wai?' A heck yeah, helu ʻia ʻo ia he mea ʻai.

E kiʻi i ka meaʻai

43. ʻAlani a me Chocolate Brioche Tarts

Inā ʻaʻole ʻoe makemake i ka ʻawaʻawa, e ʻili i ka ʻalani. Akā, waiho mākou i nā ʻili e kaulike i ka ʻono o ke kokoleka.

E kiʻi i ka meaʻai

44. Chai Crème Brûlée

Mai poina e noi iā St. Nick no kahi ipukukui liʻiliʻi i kēia makahiki.

E kiʻi i ka meaʻai

45. ʻO ka meaʻai Kuki Kuki Pono Loa loa (a me ka maʻalahi loa).

OK, OK, ʻaʻole mākou i ʻōlelo hou aku i nā kuki kō. Akā inā hoʻoholo ʻoe e ʻoluʻolu, loaʻa iā mākou kou kua.

E kiʻi i ka meaʻai

PILI: ʻO ka 50 mau meaʻai hoʻomaha maikaʻi loa o nā manawa a pau, nā lima i lalo, ʻaʻohe hoʻokūkū

46. ​​Ka Paina a me ka Ginger Upside-Down Cake

Ke ʻimi nei i kahi papahana baking e hoʻopuka i nā mea āpau ooh s a ʻaʻohe s? Mai nānā hou aʻe ma mua o ka papa ʻaina a Danielle Alvarez no ka paina a me ke kīʻaha keke i lalo, mai kāna puke kuke hou. Hoʻohui mau i ka Lemona . He ʻono, ʻono a hoʻonani pono iā ia iho.

E kiʻi i ka meaʻai

47. ʻO ka lāʻau lapaʻau keʻokeʻo keʻokeʻo Yule

Ke manaʻo nei e hoʻohiwahiwa i kēia kau hoʻomaha? Mai nānā hou aku ma mua o ka mea hoʻomohala meaʻai (a me ka mea kākau o Ka Buke ma ka Pie ) ʻO ka mana hou a Erin McDowell o ka French bûche de Noël kahiko. ʻO ia ka lāʻau Kalikimaka ʻoluʻolu loa a mākou i ʻike ai.

E kiʻi i ka meaʻai

48. Kuki Berena Koleka

Inā he pēpē ʻono loa i kahi kuki molasses palupalu a me kahi helu kokoleka kahiko maikaʻi, ʻo ia kekahi o kēia mau kuki palaoa ʻala kokoleka. He ʻono lākou akā ʻaʻole pū kekahi ʻono, me nā mea ʻala ʻoluʻolu a pau o kahi meaʻai ʻai hoʻomaha (a nui pū kekahi kokoleka).

E kiʻi i ka meaʻai

ʻO nā ʻōlelo aʻoaʻo nani no ka hoʻomaʻemaʻe maka homemade

PILI: ʻO nā mea inu hoʻomaha Starbucks maikaʻi loa, hoʻonohonoho ʻia

Kou Horoscope No Ka LāʻApōpō

E `Ike

E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele