35 ʻO nā ʻōmato hou no ke kau kauwela

Nā Inoa MaikaʻI Loa No Nā Keiki

E noʻonoʻo: He pala ʻōmato , ʻohi wale ʻia mai ke kumu waina a mehana mau mai ka lā-ʻaʻole ʻoi aku ka maikaʻi o ke kauwela ma mua o kēia. No ka hoʻohana ʻana i kāu kīhāpai (a i ʻole ka mākeke mahiʻai), eia he 35 mau ʻano ʻōmato hou e hana ai me ka ʻohi o ke kau.

I ka manawa hea nā tōmato i ke kau?

Kaumaha, natch. ʻOiai hiki iā ʻoe ke kūʻai i nā tōmato ma ka hale kūʻai i kēlā me kēia makahiki, ʻo nā tōmato kauwela hou - e like me nā mea āu e ʻike ai ma kahi mākeke kūloko - ʻoi aku ka ʻono a me ka momona, me ka ʻiʻo ikaika a me ke ʻano momona. (I ko mākou manaʻo haʻahaʻa, ʻo lākou wale nō ka mea e kūʻai aku ai.) He mea pono e ʻike i ka ʻono ʻoi aku ka hilinaʻi o nā tōmato cherry i ka makahiki holoʻokoʻa, no ka mea, he liʻiliʻi ka wai a ʻoi aku ka ʻono e hoʻomaka ai.



He aha nā ʻano ʻōmato hiki iā ʻoe ke koho mai?

Ma waho aʻe o nā tōmato maʻamau i kūʻai ʻia ma ka hale kūʻai nui, nui nā ʻano like ʻole i loaʻa. Eia kekahi mau ʻano nui:



    Heirloom tomatohele mai i nā ʻano like ʻole, ka nui a me nā kala; ua ulu lākou mai nā hua i hoʻoili ʻia i kēlā me kēia kau a koho ʻia no nā ʻano maikaʻi loa. Mahalo ʻia lākou no ko lākou ʻono maikaʻi a me nā hiʻohiʻona like ʻole, a hiki iā ʻoe ke loaʻa iā lākou ma kahi mākeke mahiʻai. ʻO nā tōmato cherryliʻiliʻi, poepoe a ʻono, ʻaʻole hiki ke loaʻa. Hiki iā ʻoe ke ulu iā lākou i nā ʻano kala like ʻole akā ʻulaʻula ka mea maʻamau. E ʻokiʻoki iā lākou a hoʻohui i nā salakeke a i ʻole e hoʻomoʻa iā lākou i lalo i loko o kahi kīʻaha pasta momona. ʻO nā tōmato hua wainaUa like ia me nā tōmato cherry akā ʻano oval. He momona a paʻa lākou, no laila maikaʻi lākou no ka ʻai ʻana. ʻO nā tōmato pipinui, ʻulaʻula a poepoe, a ʻo ka koho maʻamau no nā burgers a me nā BLT no ka mea ʻoi aku ka ikaika a me ka ʻono ʻono. Akā ʻo ia hoʻi ʻoi aku ka maikaʻi o ka lawelawe ʻana ma mua o ka kuke ʻana. Plum tomatoʻOi aku ka nui o nā tōmato aka Roma ma mua o ko lākou mau hoahānau cherry akā ʻoi aku ka liʻiliʻi o ka ʻiʻo ma mua o ka pipi. Mahalo i ko lākou ʻili lahilahi, ka wai liʻiliʻi a me ka ʻano hua, maikaʻi loa lākou i ka ʻuala.

He aha nā pōmaikaʻi olakino o nā tōmato?

He meaʻai maoli nā ʻōmato e like me ka ʻono: He haʻahaʻa lākou i nā calorie a paʻa me nā antioxidants e like me lycopene, me ka huaʻa C, ka huaʻa K, ka folate a me ka potassium. Wahi a ka USDA , he 16 kaloli i loko o kahi tōmato liʻiliʻi, 0 grams momona, 3 grams carbs, 1 gram protein, 2 grams sugars a me 1 gram fiber—no laila e ʻai ʻoe.

PILI: 90 ʻAi ʻAi ʻAi Maʻalahi i ke kauwela e aloha ai nā kānaka a pau

ʻO nā ʻōmato hou ʻo Pasta me Burst Cherry Tomatoes Fresh Corn a me Burrata recipe v4 Kiʻi/Kōʻili: Katherine Gillen

1. ʻO ka Pasta me Burst Cherry Tomatoes, Ka palaoa hou a me ka Burrata

Hiki iā ʻoe ke mālama i kāu mau pāʻina pool a popsicles ; Aia mākou ma ʻaneʻi e ʻohi ana i nā noodles ʻālohilohi a me ka wai ʻuala ʻōmato.

E kiʻi i ka meaʻai



mea ʻai ʻōmaʻomaʻo hou i hoʻopaʻa ʻia i ka ʻuu feta me nā ʻōmato cherry kālua Kiʻi/Kōʻili: Katherine Gillen

2. ʻAi ʻia ʻo Feta Dip me nā ʻōmato Cherry Roasted

Ua ʻike mākou i kāu mea hope loa mea ʻai kau wela : He nani e like me ka wehewehe deli laha a hui pū i loko o nā minuke 30.

E kiʻi i ka meaʻai

mea ʻai ʻōmato hou ʻo Bruschette me nā tōmato hoʻoilina hoʻoilina a me ka papa burrata Lizzie Mayson/The Italian Deli Cookbook

3. ʻO Bruschette me nā Tomato Hoʻoilina Hui Pū ʻIa a me Burrata

Hiki iā mākou ke hoʻokalakupua e pili ana i nā ʻōmato e like me ka makamae no nā lā, akā e kala mākou ʻaʻole e haʻi i kā lākou mea pāʻani kākoʻo: kālika-ʻai ʻia i ka toast a me ka burrata creamy.

E kiʻi i ka meaʻai

mea ʻai ʻōmaʻomaʻo hou i ka salmon me ka pesto a me ka blistered tomato recipes Elizabeth Van Lierde/Hoʻonanea i kēlā me kēia lā

4. ʻO Salmon me ka Pesto a me nā ʻōmato Blistered

E lawelawe i kēia me ka nui o ka rosé crisp, ka berena hou a me ka ʻaoʻao ʻōmaʻomaʻo. Hana ia i kahi ʻaina ahiahi maʻalahi a nani.

E kiʻi i ka meaʻai



mea ʻai ʻōmato hou heirloom ʻōmato salakeke me ka cacao a me ka agave dressing recipe ʻO Robert Billington / Mexico City

5. Heirloom Tomato Salad me ka Cacao a me ka Agave Dressing

ʻAʻole ʻoe i ʻaʻahu i ka cacao-agave ma mua… akā hoʻokahi nahu a ʻaʻole ʻoe e nānā i hope.

E kiʻi i ka meaʻai

pehea e wehe ai i nā pimple scars i ka pō
mea ʻai ʻōmato hou ʻaʻole kuke anuenue bruschetta recipe Kiʻi: Jon Cospito/Ke ʻano: Heath Goldman

6. ʻAnuenue Heirloom Tomato Bruschetta

Ala nani loa ke ʻai. (ʻOiaʻiʻo, ma ka manaʻo ʻelua…)

E kiʻi i ka meaʻai

mea hoʻomaʻamaʻa ʻōmato hou heirloom tomato tart recipe Kiʻi: Liz Andrew/Styling: Erin McDowell

7. Heirloom Tomato Tart

Psst : Paʻa hau pāpaʻi puff ʻO ia ka mea huna i ka hana ʻana i kēia appetizer me ka maʻalahi.

E kiʻi i ka meaʻai

pono o ka maia a me ka waiu
mea ʻai ʻōmaʻomaʻo hou i ka ʻōmaʻomaʻo melemele gazpacho me nā piʻi Kiʻi: Nico Schino/Styling: Sarah Copeland

8. Yellow Tomato Gazpacho me nā Peaches

Hiki iā ʻoe ke hoʻomākaukau i nā mea a pau i ka pō ma mua, a laila e hui pū i nā mea a pau ma lalo o 10 mau minuke. ʻO ia kekahi o kā mākou hoʻomaʻamaʻa ʻana i ke kauwela kauwela.

E kiʻi i ka meaʻai

mea ʻai ʻōmato hou poblano Mushroom Tacos recipe Kiʻi: Liz Andrew/Styling: Erin McDowell

9. ʻO Poblano a me Mushroom Tacos me nā Tomato a me ka Kī Kao

He ʻulaʻula lākou, ʻāhaʻi me ka ʻono, meaʻai meaʻai a mākaukau i loko o 30 mau minuke-ʻo kā mākou ʻano Taco Pōʻalua.

E kiʻi i ka meaʻai

ʻai ʻōmato hou hoʻokahi ipu ʻōmato basil pasta recipe Leʻaleʻa Hoʻoulu ʻia/The Domestic Geek'Nā meaʻai maʻalahi

10. Hoʻokahi-Pot Tomato Basil Pasta

ʻO ka hapa maikaʻi loa (ma waho aʻe o hoʻokahi ipuhao e hoʻomaʻemaʻe)? Hoʻopilikino i ka ʻoluʻolu o kou puʻuwai.

E kiʻi i ka meaʻai

ʻai ʻōmaʻomaʻo ʻōmaʻomaʻo ʻōmaʻomaʻo moa ʻōmato kulina skillet recipe Kiʻi: Liz Andrew/Styling: Erin McDowell

11. ʻO ka moa kalima, ka palaoa a me ka ʻuala kōmato

ʻO kahi lima o nā meaʻai a me ʻekolu mau ʻanuʻu maʻalahi wale nō ka mea e hana ai i kahi pāʻina ʻelima-hōkū.

E kiʻi i ka meaʻai

mea ʻai ʻōmato hou ʻo orzo a me ka feta me ka mea ʻala ʻala ʻala Anna Jones/The Modern Cook's Makahiki

12. ʻO Orzo me ka meaʻala Tomato Sauce a me Feta

Spaghetti me ka ʻulaʻula, aloha mākou iā ʻoe…akā makemake mākou i mea hou.

E kiʻi i ka meaʻai

meaʻai ʻōmaʻomaʻo hou ʻaʻa ʻia ka sopa ʻuala Kiʻi: Liz Andrew/Styling: Erin McDowell

13. Kopa Tomato Roa

E haʻalele i ka sopa tōmato hiki - ʻoi aku ka māʻona o kēia ʻai.

E kiʻi i ka meaʻai

mea ʻai ʻōmaʻomaʻo hou nā pahu pahu me nā ʻōmato meaʻai Kiʻi: Liz Andrew/Styling: Erin McDowell

14. Laau Pahu Moa me ka Tomato

Nūhou uila: ʻAʻole pono ka moa moa e ʻai hohonu i mea ʻono loa.

E kiʻi i ka meaʻai

ʻai ʻōmaʻomaʻo hou nā hua i hoʻomoʻa ʻia i loko o ka ʻōmato recipe Kiʻi: Liz Andrew/Styling: Erin McDowell

15. ʻO nā hua manu i kālua ʻia i loko o nā ʻōmato

ʻAno like me ka pī i loko o ka pahu, ʻaʻole?

E kiʻi i ka meaʻai

hou tomato recipes mea a pau bagel tomato galettes recipe Kiʻi: Liz Andrew/Styling: Erin McDowell

16. ʻO nā mea āpau Bagel Tomato Galettes

Brunch ʻaʻole i nānā a ʻono maikaʻi.

E kiʻi i ka meaʻai

mea ʻai ʻōmaʻomaʻo hou corn fritter salad with tomatoes and peaches recipe Kiʻi: Mark Weinberg/Styling: Erin McDowell

17. Corn Fritter Caprese me nā Peaches a me nā Tomato

He mea maikaʻi ia inā ʻoe e waiho i lalo i kahi pāʻina ʻaina, e kiʻi mai ia i nā oohs a me nā ahhs - akā maʻalahi ka hana ʻana no ka ʻaina awakea.

E kiʻi i ka meaʻai

ʻai ʻōmato hou cherry tomato galette recipe Kiʻi: Mark Weinberg/Styling: Erin McDowell

18. Cherry Tomato Galette me ke kāleka a me nā mea kanu

E hoʻohana i nā mea ʻai i kūʻai ʻia i ka hale kūʻai i hui pū nā mea a pau i ka manawa.

E kiʻi i ka meaʻai

mea ʻai ʻōmato hou skillet cornbread me nā ʻōmato a me ka ʻala ʻala Kiʻi: Liz Andrew/Styling: Erin McDowell

19. ʻO ka Berena Kīnaʻi Buttermilk Skillet Cornbread me nā Tomato a me nā ʻili ʻala

ʻOi aku ka maikaʻi ma mua o ka palaoa kulina maʻamau, akā e like me ka ʻono.

E kiʻi i ka meaʻai

ʻai ʻōmaʻomaʻo hou ʻo tomato salad grilled halloumi and herbs recipe Aubrie Pick/Nā ʻono

20. ʻO ka Salada Tomato me ka Halloumi Grilled a me nā mea kanu

ʻElua mau huaʻōlelo: ʻO ka cheese grilled-a ʻaʻole mākou i manaʻo i ka sandwich .

E kiʻi i ka meaʻai

PILI: E hoʻomaʻemaʻe i kāu mau ʻōmato no ka mālama ʻana i kāu mau salakeke mai ka pulu

ʻomaʻomaʻo ʻōmaʻomaʻo ʻōmaʻomaʻo i hoʻopaʻa ʻia i ka cod me nā mea kanu hou Patricia Niven/Maʻalahi

21. Cod i hoʻomoʻi ʻia i ka Tomato me nā mea kanu hou

He mau mea ʻai wale nō a hui pū ʻia i loko o 25 mau minuke.

E kiʻi i ka meaʻai

ʻoi aku ka maikaʻi o ke kuke ʻana youtube channel
mea ʻai ʻōmaʻomaʻo hou i ka moa skillet me nā ʻōmato a me ka ʻai piʻi Kiʻi: Liz Andrew/Styling: Erin McDowell

22. ʻO ka moa moa me ka pīkī, nā ʻōmato a me ka ʻakaʻaka ʻulaʻula

Kāhea kēia i ka ʻaina ahiahi ma lalo o nā hōkū a me kahi aniani o Sauvignon Blanc .

E kiʻi i ka meaʻai

meatballs meatballs me ka cherry tomato sauce recipe He aha's Gaby Kuke

23. ʻO nā ʻiʻo ʻiʻo maikaʻi loa me ka ʻuala Cherry Tomato

ʻO kā mākou motto? Mai hoʻopaʻa i kekahi mea akā ʻo ka mea maikaʻi loa ... ʻoi loa i ka wā e pili ana i nā meatballs.

E kiʻi i ka meaʻai

ʻO nā ʻōmato hou 15 mau minuke gazpacho meaʻai Kiʻi: Liz Andrew/Styling: Erin McDowell

24. 15-Minute Gazpacho me ka Kukama, ka Pepa ʻulaʻula a me ka Basil

ʻAʻohe AC? Aʻole pilikia. ʻAʻole pono kēia soup ʻono a ʻono e hoʻāla i ka umu.

E kiʻi i ka meaʻai

mea ʻai ʻōmaʻomaʻo hou no ka moa bruschetta Kiʻi: Liz Andrew/Styling: Erin McDowell

25. Ka moa Bruschetta

E nānā, ua loaʻa iā mākou kāu meaʻai skillet kauwela.

E kiʻi i ka meaʻai

mea ʻai ʻōmaʻomaʻo hou no ka ʻuala caprese salad recipe Kiʻi: Liz Andrew/Styling: Erin McDowell

26. Ka Salai Kapena Hou

He liʻiliʻi nā mea i ʻoi aku ka māʻona ma mua o kahi pā piha o ka pala hua kau wela a me ka paʻakai mozzarella hou.

E kiʻi i ka meaʻai

ʻai ʻōmato hou ʻeleʻele fig tomato salad recipe Matt Russell/Provençal

27. ʻEleʻele Fig a me Tomato Salai

Inā ʻoe e ʻimi i nā meaʻai kiʻekiʻe loa, ʻaʻole pono ʻoe e hoʻohui i kekahi mea. (Ua ʻōlelo ʻia, ua hui pū ʻia me kāu tīhi punahele.)

E kiʻi i ka meaʻai

mea ʻai ʻōmato hou ʻo zucchini a me ka ʻōmato ragu meaʻai Helen Cathcart/Tuscany

28. Zucchini & Tomato Ragu

Ke hōʻike nei i ke kaikunāne Italia maikaʻi o ratatouille: zucchini a me ka ragù tōmato.

E kiʻi i ka meaʻai

mea ʻai ʻōmaʻomaʻo hou ʻo kānana ʻōmaʻomaʻo zucchini grain salad me ka peach dijon vinaigrette recipe Ola Ola

29. ʻO ka palaoa ʻono, ka ʻōmato a me ka salakeke ʻo Zucchini

Ke ʻōlelo nei kēia kīʻaha me ka leo nui o ka ʻaina kauwela.

E kiʻi i ka meaʻai

mea ʻai ʻōmato hou heirloom tomato zucchini tart me ka meli a me kou mea ʻai ʻOhi Hapa Palua

30. Heirloom Tomato a me Zucchini Galette me ka meli a me ka Thyme

ʻono a nani? Kuai aku.

E kiʻi i ka meaʻai

ʻaʻole hoʻomaʻamaʻa ʻōmato hou no ka kuke ʻana i ka ʻuala ʻōmato pasta me ka ʻai burrata Paakai a me ka makani

31. Pasta a me No-Cook Heirloom Tomato Sauce a me Burrata

Me ka ʻole o ka kuke ʻana, ʻo kēia miki hou a maʻalahi hoʻi e ʻālohilohi i ka mea hoku hōkū.

E kiʻi i ka meaʻai

mea ʻai ʻōmaʻomaʻo hou ʻo kānana a me ka ʻōmato salad recipe Kiʻi: Tyler Mauk/Styling: Anne Mauk

32. ʻO ka palaoa a me ka salakeke me ka Feta a me ka Lime

ʻOiai hiki iā ʻoe ke hoʻohana i ka kulina maloʻo i kēlā me kēia manawa o ka makahiki no kēia meaʻai, mahalo nui mākou (kiʻekiʻe!) kulina hou ma ka pahu. ʻOi aku ka ʻono a ʻoi aku ka ʻono, a ʻo ka caramelize ke pā i ka skillet wela.

E kiʻi i ka meaʻai

ʻai ʻōmaʻomaʻo hou ʻo tomato risotto recipe He aha's Gaby Kuke

33. ʻO Skillet Burst Cherry Tomato Pasta me ka Lemony Breadcrumbs

ʻAʻole makemake ʻoe i ka nānā ʻana o ka ʻaina ahiahi, akā ua mākaukau e ʻai ma lalo o hoʻokahi hola? Ua like.

E kiʻi i ka meaʻai

ʻano ʻai ʻōmaʻomaʻo hou i ka puaʻala me nā ʻōmato paʻi a me ka ʻai palaoa ʻO Abra Berens/Puke Chronicle

34. ʻO ka puaʻala me nā ʻōmato i kālua ʻia, ka pā paʻi a me nā ʻōpala berena

ʻO kahi meaʻai maʻalahi a ʻono e hoʻohana nui ʻia? Kuai aku. Ke hana nei mākou i kēia pō.

E kiʻi i ka meaʻai

ʻai ʻōmaʻomaʻo hou blt lettuce wraps recipe ʻAi ʻono

35. Hoʻopili ʻia ʻo BLT Lettuce me ka ʻAvocado Ranch

ʻO wai ka mea makemake i ka berena inā loaʻa ʻoe i ka puaʻa, nā ʻōmato a me nā kīʻaha avocado?

E kiʻi i ka meaʻai

wai amla no ka ulu lauoho

PILI: 51 mau meaʻai saladi kauwela ma lalo o 500 mau calorie (ʻo ia ka ʻono ʻono)

Kou Horoscope No Ka LāʻApōpō