Inā ʻoe he ʻai ʻiʻo a mea ʻai ʻai paha, hiki iā mākou ke ʻae aku he paʻakikī loa ka paʻi ʻana i kahi kīʻaha pasta. ʻO ka hōʻoluʻolu, ʻoluʻolu a maʻalahi hoʻi e hana, loaʻa iā ia ka mana kilokilo e kāhiko i nā mea āu e hui pū ai me ia, mai ka paʻakai Parmesan kahiko maikaʻi a hiki i nā mea kanu maʻamau āu i waiho ai i loko o kāu pahu hau. Me ka noʻonoʻo, eia he 50 meaʻai pasta meaʻai e ʻai ai nā mea a pau - ʻaʻohe ʻiʻo e koi ʻia.
PILI: 14 ʻAi ʻAi ʻAi ʻO ka ʻohana holoʻokoʻa
Kiʻi: Liz Andrew/Styling: Erin McDowell
1. Skillet Pasta me ka Squash Summer, Ricotta a me Basil
Mālama kēia kīʻaha i ka māmā, hoʻopiha, hou a hōʻoluʻolu i ka manawa like. Loaʻa ka hoʻomaʻemaʻe liʻiliʻi (e ʻōlelo wale ana).
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell
2. Pasta Alla Norma
E ninini i kahi kīʻaha waina a e hoʻohālike aia ʻoe i Sicily.
E kiʻi i ka meaʻai
Kiʻi: Christine Han/Styling: Erin McDowell3. Buckwheat Gnocchi me ka Cabbage, ʻuala a me Fontina
ʻO kēia ke kiʻi ʻana ma ka ʻĀpana Italia kahiko he puʻuwai, cheesy a ʻoi aku ka maikaʻi ma mua o ka huina o kāna mau ʻāpana. Eia hou, ua mākaukau e ʻai i loko o 40 mau minuke.
E kiʻi i ka meaʻai
Emily Morgan4. Cheesy Kale Farfalle Pasta
ʻO ka hōʻoiaʻiʻo ʻaʻole paʻakikī ke kāhiko i ka pasta me ka ʻole o ka hoʻoikaika ʻana. Hoʻomaikaʻi iā ʻoe, Parmesan cheese.
E kiʻi i ka meaʻai
Kumukūʻai ʻo Colin/ʻElua Peas & Ko lāua Puke Kuke Pod
5. ʻO ka Pasta Kao me ka Spinach a me Artichokes
ʻO ka mea huna a Maria Lichty i kahi pasta ʻoluʻolu akā maʻalahi? ʻO ka paʻakai kao, e hoʻoheheʻe ʻia i loko o kahi kīʻaha kokoke koke.
E kiʻi i ka meaʻai
Vegan i ka Hale6. ʻO ka Pasta Vegan ʻono me Swiss Chard a me nā ʻōmato
Pono mākou e hoʻopaʻa ʻelua ʻaʻole maoli ka waiu. (Psst: He 20 mau minuke mai ka hoʻomaka a i ka pau ʻana.)
E kiʻi i ka meaʻai
ʻaila ʻaila no ka ulu ʻana o ka lauoho ma ke poʻo ʻōhuleKiʻi: Liz Andrew/Styling: Erin McDowell
7. Pālaʻi Pākī Pākī a me Kao Cheese Pasta Salad
ʻO kekahi mea a mākou e makemake ai e pili ana i ka pasta? Kona versatility. ʻO ka hihia, ua like ka maikaʻi o ka pasta anu me ka pasta mahana.
E kiʻi i ka meaʻai
Jeanine Donofrio/Love & Lemons i kēlā me kēia lā
8. Pappardelle kānana ʻono
He mea kanu ia akā ʻoluʻolu ka lehulehu, mahalo i ke kulina ʻono a me kahi kīʻaha ʻalani cashew sneaky.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell9. ʻAʻole Gluten-Free Cauliflower Tomato Gnocchi
He mea maikaʻi loa ka gnocchi a Trader Joe. ʻOi aku ka maikaʻi o kēia ʻano hana home—nā uluna cheesy o ka lani, e nā kāne.
E kiʻi i ka meaʻai
Kiʻi: Nico Schinco/Styling: Erin McDowell10. ʻO Mac a me ka ʻai me ka Crispy Parmesan-Phyllo Crust
Ua hoʻololi mākou i ka palaoa me ka Parmesan-laced phyllo. He mea ʻē paha kā mākou makemake e mare i kēia kīʻaha?
E kiʻi i ka meaʻai
PILI: 27 ʻaoʻao e hana ai i ka Mac a me ke kāki i meaʻai
Quentin Bacon / Oaxaca11. Spaghetti ma Poblano Salsa
Ke makemake ʻoe i kahi hoʻomaha mai ka ʻulaʻula ʻulaʻula, e hana kēia ʻōmaʻomaʻo ʻōmaʻomaʻo garlicky pepper sauce. ʻO kahi kīʻaha Mexican a me ka paʻakai cotija e ʻoi aku ka momona.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell12. Cacio e Pepe
ʻEono ʻoe a me 20 mau minuke mai kahi ʻaina ʻaina maikaʻi loa.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell13. Hoʻokahi-Pot, 15-Minute Lemona Pasta
Aia ka hapa nui o nā mea ʻai i loko o kāu hale lole a ʻoi aku ka liʻiliʻi o ka manawa ma mua o kahi manawa o Seinfeld . Makemake ʻoe e hoʻomaopopo hou aku?
E kiʻi i ka meaʻai
ʻO Abra Berens/Puke Chronicle14. ʻO Smoky Eggplant Pasta me ka ʻono Walnut Kuʻi, Mozzarella a me Basil
ʻO kahi pāʻina maʻalahi a ʻoluʻolu e like me kou hele ʻana i waho e ʻai. Hoʻopili kēia i ka sauce jarred i kēlā me kēia lā.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell15. Kāroti Pasta
He ʻulaʻula, meaʻai a mākaukau ma lalo o hoʻokahi hola, ʻo ia wale nō ka mea hiki iā mākou ke noi i ka ʻaina ahiahi.
E kiʻi i ka meaʻai
ʻO Quentin Bacon/Cook Like a Pro16. Ina Garten's Baked Pasta with Tomatoes and Eggplant
Oia He kīʻaha pasta kālua ʻia ʻo Ina Garten. Ua mākaukau kēia i loko o 30 mau minuke, no laila ua nui ka manawa e nānā ai Kamaʻaʻole Contessa hana hou i ko makou ai ana.
E kiʻi i ka meaʻai
ʻO David Frenkiel/Little Green Kitchen17. ʻO Zucchini Carbonara me Parsnip 'Bacon'
ʻO kēia wili olakino ma kahi punahele i aloha nui ʻia a ʻae ʻia i ke keiki a me ke kanaka makua.
E kiʻi i ka meaʻai
Leʻaleʻa Hoʻoulu ʻia/The Domestic Geek'Nā meaʻai maʻalahi18. Hoʻokahi-Pot Tomato Basil Pasta
E mālama i kēia no nā pō inā ʻaʻole ʻoe makemake e hana i kahi pāʻina manawa. E hoʻolei wale i nā mea a pau i loko o ka ipu hao a mākaukau 15 mau minuke ma hope. (Ooh, magic.)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell19. 15-Minute Lemony Broccolini Pasta
Ua manaʻo ʻia he kiʻekiʻe e lawelawe i kāu pāʻina ʻaina e hiki mai ana, akā ʻaʻole makemake nui no ka ʻaina ʻohana ma ka Pōʻalima.
E kiʻi i ka meaʻai
ʻO nā ʻōlelo aʻoaʻo home no ka helehelena ʻālohilohiKiʻi: Liz Andrew/Styling: Erin McDowell
20. Makaroni a me ka paʻakai i kālua ʻia
Ke makemake ʻoe e noho pono akā makemake ʻoe i kahi pā paʻakai, ʻo ia ka tiketi.
E kiʻi i ka meaʻai
PILI: ʻO 14 mau meaʻai pasta i maʻalahi no nā pō pule
pehea e wehe ai i nā hōʻailona pimple ma ka homeKiʻi: Liz Andrew/Styling: Erin McDowell
21. ʻAla, Hua waina a me Pecan Pasta Salad
Loaʻa kēia pāta saladi hou i nā memo kūpono: chewy, sweet, crunchy, herby and carby.
E kiʻi i ka meaʻai
Ola kino22. ʻO ka Linguine Skillet maʻalahi me nā 'Scallops' Pu
Hāʻawi iā ʻoe iho i 25 mau minuke a hiki iā ʻoe ke ʻai i kahi pāʻina pants nani ma ka papaʻaina. E hāʻawi i ka waina keʻokeʻo.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell23. ʻO Jalapeño-Avocado Mac a me ke Kīkī
He mac a me ka cheese me kahi ʻano.
E kiʻi i ka meaʻai
Ed Anderson/ʻAi o ka ʻItalia Hema24. ʻO Orecchiette me Burrata, nā Tomato a me nā Almond Pesto
Inā hiki iā ʻoe, e hoʻohana i ka hui ʻana o nā tōmato ʻulaʻula a melemele no ka waihoʻoluʻu maikaʻi a me ke ʻano ʻono. A ʻo nā mea a pau āu e hana ai, mai hōʻemi i ka burrata.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell25. ʻO Fettuccine māmā me ka ʻalaʻala Alfredo
He ʻono kēia e like me kā mākou kauoha kamaliʻi punahele mai kekahi kaulahao hale ʻaina Italia…akā ʻoi aku ka ʻono (a ʻoi aku ka maikaʻi no ʻoe).
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell26. Nā Noodle Curry me ka Broccoli Rabe a me ke Kāpī Poni
I ka nui o ka manawa e kauoha ai, hiki iā ʻoe ke hoʻoulu i ka spaghetti me kekahi mau meaʻai Thai-inspired. Lawe i waho ʻo wai?
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell27. ʻO Orecchiette me nā ʻōmaʻomaʻo puna
Mai mālama i kēia no ka puna. Hiki iā ʻoe ke hoʻohana i ka pī paʻa maloʻo i kahi pine; e hoʻolulu wale ma mua o ka kuke ʻana.
E kiʻi i ka meaʻai
ʻO Chloe Flavor28. Vegan Butternut Mac a me 'Cheese' me Smoky Shiitake 'Bacon'
ʻAʻole loa mākou e luhi i ka ʻōpala butternut, ʻoi aku ka maikaʻi i ka wā e hoʻomaʻamaʻa ʻia e like me ka ʻuala cheese. akamai.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell29. Makaroni a me ka paʻakai i loko o nā kīʻaha ʻaʻa
ʻO ka pahu mac a me ka cheese, e ʻike mākou iā ʻoe ma ka ʻaoʻao ʻaoʻao.
E kiʻi i ka meaʻai
ʻOhi Hapa Palua30. ʻO ka ʻuala Gnocchi i loko o ka Herbed White Wine Sauce
Inā hoʻoweliweli ʻoe i ka gnocchi homemade, mai hana. Pono ka pasta i loko o kēia kīʻaha i ʻelima mau meaʻai a me ʻekolu mau ala maʻalahi.
E kiʻi i ka meaʻai
PILI: ʻO 23 mau ʻuala ʻuala maikaʻi loa āu e pono ai i kou ola
Kiʻi: Liz Andrew/Styling: Erin McDowell31. Summer Skillet Gnocchi me Grilled Corn a me Burrata
Ma ka ʻaoʻao ʻē aʻe, ʻaʻole mākou e hoʻokolokolo inā ʻoe e ʻohi i kahi pūʻolo gnocchi i kūʻai ʻia i ka hale kūʻai a hoʻopaʻa i kēia nani.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell32. Avocado a me ʻEleʻele Pasta Salad
E inoa i kahi kīʻaha o ka avocado ʻaʻole hoʻomaikaʻi. E kali mākou.
E kiʻi i ka meaʻai
Kuki a me Kate33. ʻO Spaghetti Puʻuwai me nā Lentils a me ka Sau Marinara
Pipi lepo? ʻAʻole mākou ʻike iā ia.
Punae ʻaʻaʻa34. ʻO Romesco Sauce Rigatoni me ka ʻōpala Parmesan Herb Bread Crumbs
ʻO Romesco kahi kīʻaha Catalonia kuʻuna i hana ʻia me nā tōmato, nā pepa, ke kāleka a me nā nati toasted. Ke lohi nei nō ʻoe?
He aha's Gaby Kuke35. Basil Vinaigrette Pasta
E noʻonoʻo i kēia me ka pesto me kahi wili. ʻO ka paʻi ʻana o ka vīnega ʻulaʻula ke kī.
Ka Pono Hou36. ʻO Lasagna Huaʻai Crock-Pot
Ua ʻono ʻo ia e like me ka hoʻoikaika nui ʻana, akā ʻaʻole pono ʻoe e hoʻolapalapa i nā noodles ma mua.
hoʻopololei paʻa i ka lauoho me ka ʻole o nā kemikaPunae ʻaʻaʻa
37. Burrata-Topped English Pea a me Basil Pistachio Pesto me Linguine
ʻO ka ʻokoʻa ma waena o ka zippy pea pesto a me ka burrata ʻoluʻolu, paʻakikī loa i luna.
He aha's Gaby Kuke38. ʻO Penne me ʻElima (a ʻEono) Kīkī
Ua kapa ʻia ʻo ka gilding the lily. Ua lohe paha?
PILI: 17 ʻO Penne Pasta Recipes ʻAʻole ʻoe i hoʻāʻo ma mua
Kukina Ambitious39. ʻAi ʻAi ʻAi ʻAi ʻAi ʻAi ʻAi ʻAi ʻAi ʻAla ʻAla ʻAla ʻAla
E waiho i kāu koena i loko o ka pahu hau. Hiki iā lākou ke hoʻohana i ka pō o ka pule palaualelo.
Piniki o Yum40. ʻO Parmesan Orecchiette me ka Butternut Squash a me Broccolini
Kalima akā ʻaʻole ʻoluʻolu, a piha i nā ʻōmaʻomaʻo maikaʻi no ʻoe. Hiki iā mākou ke hana i kēia i kēlā me kēia pō?
Nui Loa41. ʻElima mau mea hoʻohui ʻia i ka pō pule ʻai Tomato
Ua hoʻololiʻia,ʻaʻole pono ka nui o ka manawa a me ka hoʻoikaikaʻana i ka'ōmato momona. Pono ʻoe e hoʻohui i ka pata.
E kiʻi i ka meaʻai
ʻOhi Hapa Palua42. ʻO nā Noodle Peanut Noodle me ka ʻaila ʻo Chili Garlic
Haʻiʻike: E ʻai mākou i nā mea āpau i hoʻopaʻa ʻia i ka ʻuala pīkī.
He aha's Gaby Kuke43. ʻO Cheesy Pasta Alla Vodka
Hoʻopau ka waiʻona i loko o ka vodka, no laila palekana loa kēia e lawelawe i kāu mau keiki. (Makemake lākou.)
ʻOhi Hapa Palua44. Hoʻokahi-Pot Creamy Tuscan Pesto a me Artichoke Pasta
ʻAʻole hiki iā mākou ke hoʻoholo i ka mea a mākou e makemake nui ai: ka pasta a i ʻole ʻekolu kekona o ka hoʻomaʻemaʻe.
ma lalo o ka maka wrinkles home remedy
PILI: 15 ʻO nā meaʻai Pasta hoʻokahi ipu no nā pō palaualelo
Ka Pono Hou45. Vegan Cauliflower Gnocchi me Kale-Cashew Pesto
Aia kekahi mea hiki ʻole ke hana i ka pua puaʻa? (ʻAʻole. ʻAʻole ka pane.)
St. Sebastian46. ʻO Lemon i kālua ʻia a me Collard Green Pasta me nā halo
ʻO ka char liʻiliʻi ma nā lemona e hoʻohui i kekahi ʻAʻole maopopo iaʻu he aha ʻaʻole hiki iā mākou ke lawa.
E kiʻi i ka meaʻai
He Blog Meaʻai wau47. Pan-Roasted Honeynut Squash with Creamy Garlicky Pasta
FYI, ua like ka ʻōpae meli me ka pēpē pēpē. Inā ʻaʻole hiki iā ʻoe ke loaʻa iā lākou, e hoʻololi iā lākou.
He aha's Gaby Kuke48. Kale Pasta Cheesy
Hiki ke liʻiliʻi ka kale maka, um, huhū. Wilted i loko o ka cheesy noodles, ma kekahi ʻaoʻao, he mea leʻaleʻa i nā ʻano āpau.
Hāʻawi i kekahi umu49. Pasta Aloha Halo
ʻAe, ʻaʻole ʻoe he mea aloha haʻi? ʻAe, ua kokoke ʻoe. (E hoʻopiʻi iā ia ma ka ʻuala balsamic butter.)
Punae ʻaʻaʻa50. Caprese Gnocchi
Inā hui kā mākou mau meaʻai Italia punahele ʻelua a loaʻa kahi pēpē ʻono loa, ʻo ia nō.
PILI: ʻO nā meaʻai Pasta maikaʻi loa ma ka honua holoʻokoʻa