ʻO ka mea ʻoi aku ka maikaʻi ma mua o ka ʻaina ahiahi i kuke ʻia e ka home (a i ʻole ka ʻaina kakahiaka, a i ʻole ka ʻaina awakea) kahi mea ʻaʻole e hoʻoikaika iki. Akā, ke hoʻopaʻa ʻia ʻoe no ka manawa, maʻalahi ke hoʻihoʻi i nā mea maʻalahi e like me ka pizza paʻa a i ʻole ka lawe ʻana - ua hewa maoli mākou. No laila e ʻae iā mākou e hoʻolauna iā ʻoe i kā mākou mea hoʻopakele manawa no nā ʻaina ahiahi homemade: ka ʻai paʻukū.
ʻO ka hoʻomākaukau ʻana i ka meaʻai a me ka hoʻopili ʻana i kāu pahu hau me nā lasagnas nani a me nā casseroles kani ka manawa, akā ʻoi aku ka maʻalahi o ka hana ma mua o kou manaʻo. Nui nā meaʻai maʻalahi āu i hana ai i hiki ke hoʻokuʻu ʻia a e wela hou me he moeuhane la. (Inā ʻaʻole, ʻo ka mea maʻamau ka mea maʻamau he kīʻaha ʻaina ʻē aʻe a i ʻole kahi hana kuke i hoʻololi ʻia e kiʻi iā lākou i laila.) Ke hoʻopaʻa ʻia kāu pahu hau, hiki iā ʻoe ke mālama i ka manawa hoʻomākaukau i ka pō o ka pule ʻo ka mea hope āu e makemake ai e hana. kuke. He leo hoihoi? E hoʻomaka i kekahi o kēia mau meaʻai paʻukū 45.
Nā Manaʻo kōkua a me nā hoʻopunipuni no ka ʻai ʻana i ka hau:
- E hoʻopaʻa i nā kīʻaha paʻa palekana i ka pahu hau a me nā ʻeke meaʻai silicone, ʻoi aku ka maikaʻi o ka kaiaola ma mua o nā pahu alumini a me nā ʻeke plastik.
- ʻO ka mālama ʻana i ka meaʻai ma nā ʻāpana liʻiliʻi ʻo ia ka mea e maloʻo wikiwiki a ʻae iā ʻoe e hoʻomaʻamaʻa hou i kāu mea e pono ai, e hōʻemi ana i ka pau ʻana o ka meaʻai.
- E lepili a me ka lā i nā mea a pau āu e hoʻokuʻu ai. E hoʻohana i ke ʻano FIFO (ma mua, ma waho mua) e hoʻonohonoho i kāu pahu hau no laila e hoʻohana mua ʻoe i nā meaʻai kahiko loa a ʻaʻohe mea e hewa.
- E koho i nā meaʻai e pili ana i ka paʻukū: mālama maikaʻi nā Casseroles, soups, chilis, ʻiʻo berena a me nā ʻiʻo. E lilo nā meaʻai me ka nui o ka wai (e like me ka letus) i ka wā e hoʻoheheʻe ʻia. Hiki ke lilo i ka pasta i moʻa piha ʻia (akā, inā e hoʻomoʻa iki ʻoe ma mua o ka maloʻo ʻana, e noho al dente).
- ʻO ka hapa nui o nā meaʻai paʻa maloʻo e mālama ʻia no ʻekolu mahina me ka loli ʻole o ke ʻano a i ʻole ka ʻono. E hōʻoia ʻia ua ʻōwili ʻia a mālama ʻia i ka ea e pale aku i ke ahi weliweli.
- E hoʻoheheʻe i ka meaʻai me ka palekana ma o ka hoʻololi ʻana mai ka paʻukū a i ka pahu hau ma mua o ka hoʻolulu ʻana i ka lumi wela. ʻOi aku ka lohi, ʻoiaʻiʻo, akā hoʻemi ia i ka pilikia o ka maʻi lawe ʻai.
mele maikaʻi loa o ke kauwela
PILI: ʻO ka Berena Paʻu: ʻO nā mea a pau e pono ai ʻoe e ʻike e pale aku i ka hōʻino ʻana
ʻO Tieghan Gerard/Hapa i kālua ʻia1. Ka ʻōpae a me ʻEkolu-Paʻi Paʻi Paʻi
Ma mua o ka hoʻomoʻa ʻana i kēia helu gooey i loko o kahi skillet, e hoʻohana i kahi kīʻaha pahu pahu paʻa a i ʻole ka pā alumini. Ke mākaukau ʻoe e ʻai, e hoʻoheheʻe a e hoʻomaʻamaʻa hou iā ia i loko o ka umu 350 ° F a hiki i ka huʻihuʻi a gula hou ka paʻakai.
E kiʻi i ka meaʻai
Kiʻi: Nico Schinco/Styling: Erin McDowell2. ʻO Mac a me ke Kīkī me Crispy Parmesan-Phyllo Crust
Me he mea lā ʻaʻole mākou i aloha i ka mac a me ka tiihi, hiki nō hoʻi i ka maloʻo a hoʻomaʻamaʻa nani. He hana noʻeau kēia.
E kiʻi i ka meaʻai
Kiʻi: Nico Schinco/Styling: Aran Goyyahan
3. Sopa moa Lemona-Ginger
No ka hoʻomaʻamaʻa ʻana i kēia sopa maʻalahi, e hoʻokuʻu i ka moa a me ka hupa i loko o nā pahu ʻokoʻa, a e hui pū me nā ʻōmaʻomaʻo hou a me nā jalapeños i kēlā me kēia manawa āu e makemake ai e ʻai.
E kiʻi i ka meaʻai
PILI: 50 mau mea ʻai moa moa e hoʻomaʻamaʻa iā ʻoe i luna pono
Kiʻi: Liz Andrew/Styling: Erin McDowell4. ʻO Chili Tureke Keʻokeʻo me ka ʻAvocado
Ua lawa kēia no ka hānai ʻana i ʻewalu, no laila ke puʻunaue nei mākou i ka hapalua a hoʻokuʻu i kekahi no hope. (ʻO ka hapa ʻē aʻe no kēia pō.)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell
5. ʻO ka puaʻa puaʻa lohi ʻo Carnitas
ʻO wai ka mea i ʻike ʻo ka mea kuke lohi ka mea huna i ka Taco Pōʻalua wikiwiki loa?
E kiʻi i ka meaʻai
Ngoc Minh Ngo/Heirloom6. ʻO ka Congee wikiwiki
ʻO Congee, kahi ʻano pālaiki laiki, hiki ke maʻalahi e like me ka hōʻoluʻolu i ka wā e hana ai ʻoe a ʻāpana i mua o ka manawa. Inā ʻaʻole maʻalahi ka lele ʻana i ke pihi snooze.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell7. ʻAi ʻai meaʻai
Hoʻokahi pūʻulu e hānai iā ʻoe no hoʻokahi pule holoʻokoʻa, a ʻo ka mea paʻakikī āu e hana ai, ʻo ka hoʻokuʻu ʻana i nā mea kanu.
E kiʻi i ka meaʻai
PILI: ʻO ka 25 ʻaoʻao ʻaoʻao maikaʻi loa no Chili
Kiʻi: Liz Andrew/Styling: Erin McDowell8. Sopa Moʻa Moʻa Māmā
Loaʻa iā ʻoe nā koho maʻalahi ʻelua ma aneʻi: E hana i ka kuki ma mua a hoʻokuʻu i kahi kaʻawale, a i ʻole e kālua a hui i ka lā o (ma lalo o 20 mau minuke!).
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell9. ʻO Quiche me ka ʻuala ʻuala ʻole Gluten-Free
E noʻonoʻo ʻoe i kēia kīʻaha haʻahaʻa haʻahaʻa, gluten-free e like me nā hua manu ʻāwili ʻia i ka paʻukū e lawelawe ana i ka lehulehu.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell10. Kopa Tortellini me ka sausage Italia
ʻO ka mea e pili ana i ka tortellini i kūʻai ʻia i loko o ka hale kūʻai ʻo ia ka manaʻo nani inā ʻaʻole. ʻOiaʻiʻo, ua manaʻo nui mākou he kilokilo.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell11. Moa Huki Kuke Kuki
ʻO kahi pūʻulu moa nui i huki ʻia ʻaneʻane ʻaʻohe hoʻoikaika ʻana i nā mea āpau, akā ʻo ka hopena hopena he maʻalahi loa e makemake ai ʻoe e hana i hoʻokahi manawa i ka pule.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell12. Sopa Onion Palani Palani
E kū ma ke kapuahi a nānā i nā ʻolika i ka caramelize? ʻAʻole mākou makemake. Mahalo, hiki i ka mea kuke lohi ke hana i ka hana koʻikoʻi ʻoiai mākou e hopu i ke kau lua o ʻO ʻoe .
E kiʻi i ka meaʻai
He aha's Gaby Kuke13. ʻO nā ʻiʻo ʻiʻo maikaʻi loa me ka ʻuala Cherry Tomato
ʻAʻole mākou i ʻike i kahi ʻiʻo ʻiʻo a mākou makemake ʻole. ʻO ka mea maikaʻi ʻaʻole lākou e lawe i ka manawa e hana ai a mālama i ʻeono mahina i loko o ka paʻukū.
E kiʻi i ka meaʻai
PILI: He 10 mau mea ʻai ʻiʻo i manaʻo ʻole ʻia e pono ai ʻoe e hana no ka ʻaina ahiahi
Nisha Vora14. ʻO ka ipu ʻaʻa ʻāwaʻa ʻo Thai Butternut Squash Soup
Hoʻopaʻanaʻau i kēia hoʻohālikelike: ʻAi ʻAi Paʻa + ʻai paʻukū + ʻaina ahiahi wikiwiki loa. Psst: E hoʻomoʻa i ka ʻuʻuku i mea e maʻalahi ai ka ʻoki ʻana.
E kiʻi i ka meaʻai
home remedies no ka ulu lauoho ʻeleʻele
PILI: Penei ke ʻoki ʻana i ka ʻuʻu ʻōpala me ka hōʻeha ʻole iā ʻoe iho
Kiʻi: Liz Andrew/Styling: Erin McDowell15. Ravioli Lasagna
ʻIke maikaʻi ʻia ʻo Lasagna no ka launa ʻana i ka paʻukū. Hoʻokomo mākou i kā mākou milo ponoʻī i ka maʻamau a hana ʻia me ravioli , no ke aha?
E kiʻi i ka meaʻai
Ola kino16. Hoʻopiha ʻia ka ʻuala i hoʻomoʻa ʻia a me ka sopa puaʻa
ʻO ka hana ʻana i ka sopa ma mua e waiho ai i ka manawa nui no ka mea nui loa: ka hoʻomākaukau ʻana i nā toppings.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell17. Puaʻa Huki ʻia ʻo Slow-Cooker
E like me ka moa huki ʻia, ʻo ka puaʻa huki ʻia he ʻano like ʻole a maʻalahi hiki ke hoʻokuʻu ʻia. ʻIke mākou i nā mea paheʻe i kou wā e hiki mai ana?
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell18. Enchiladas Tureke Spicy me na Hua Pumpkin
Makemake ʻoe e ʻike i kahi mea huna? He mea ʻono kēia (a ʻaʻole hoʻi me ka huhū ʻole) inā hoʻohana ʻoe i ka moa rotisserie i kūʻai ʻia ma kahi hale kūʻai ma kahi o ka pipi.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell19. ʻO ka Moʻa Huakaʻi Loa
E hahai pono i nā ʻanuʻu a pau a hiki i ka kuke ʻana. E komo ia i loko o ka paʻukū me ka ʻāʻī i ʻike ʻia i ka wā e loaʻa ai ka makemake.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell20. Makaroni a me ka paʻakai i kālua ʻia
Inā makemake ʻoe i kahi mea olakino akā ʻaʻole i hoʻomanawanui, e lawelawe maikaʻi kēia mashup iā ʻoe.
E kiʻi i ka meaʻai
PILI: 7 Makaroni a me ka paʻakai i loaʻa i kāu ʻai
Nā mea huna o nā ʻai nui ʻelua21. Mozzarella Meatball Omelet
E hui me kā mākou ʻaina ahiahi hele-i ka pahu hau hoʻomaʻemaʻe. He 20 mau minuke e hana ai a emi mai ka manawa e ʻai ai. Lanakila-lanakila.
E kiʻi i ka meaʻai
nā pōmaikaʻi o ka hoʻopili ʻana i ka ghee ma ka maka
PILI: ʻO kā mākou 47 hua manu punahele loa
Kiʻi: Liz Andrew/Styling: Erin McDowell22. Toast Palani kakahiaka Sabati
He maikaʻi ka Brunch ma ke kumumanaʻo, akā ʻoi aku ka maikaʻi o ka hiamoe ʻana. E hoʻopaʻa i kēia no kahi kakahiaka Sābati hiamoe a ʻono hoʻi.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell23. Nahu Mac-a-Cheese i kālua ʻia
Inā ʻaʻole ʻoe e manaʻo e kālua ana mākou i hoʻokahi miliona o kēia mau pēpē a mālama iā lākou i loko o nā ʻeke pahu hau no nā pāʻina cocktail e hiki mai ana, e noʻonoʻo hou.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell24. ʻO nā Waffles ʻono ʻono
Aia ʻo Eggo i kekahi mea: E mālama maikaʻi ʻia nā waffles i loko o ka paʻukū a maʻalahi loa e hoʻomoʻa hou i loko o ka mea hoʻoinu. He cheese kā mākou, no laila ʻoi aku ka maikaʻi.
E kiʻi i ka meaʻai
PILI: 22 Nā mea hiki iā ʻoe ke hana i kāu hao Waffle
Ka Papa Maemae25. ʻO ka Frittata maʻalahi a Gwyneth Paltrow
ʻO kahi frittata ke ala maikaʻi loa e hoʻomaʻemaʻe i kāu drawer crisper. Hiki iā ʻoe ke hoʻololi i nā ʻōmaʻomaʻo beet no ka kale, spinach a i ʻole nā 'ōmaʻomaʻo puʻuwai ʻē aʻe, a i ʻole hele hihiu me nā lau ʻai a me ka paʻakai.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell26. Waffle Breakfast Sandwich me Chorizo
Ua mālama ʻoe i nā waffles, ʻeā? E hoʻohana maikaʻi iā lākou i loko o kahi sanwiti kakahiaka maikaʻi. Hiki ke hana ʻia nā mea a pau ma mua o ka manawa koe wale nō ka huamoa—e palai wale Minuke .
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell27. Ka ʻuala ʻuala Burgers
No ka ʻaina ʻaina meaʻai maikaʻi (a i ʻole ka ʻaina awakea), e hoʻokuʻu i kēia mau burger ma mua o kou hiki ʻana i ke kaʻina sautéing. Huki iā lākou mai loko mai o ka pahu hau e hoʻoheheʻe ʻia ma mua o ka manawa, a i ka manawa e ʻai ai, pono ʻoe e kuke iā lākou no kahi ʻumi mau minuke.
E kiʻi i ka meaʻai
Mandalyn Renicker/The Huckle and Goose Cookbook28. Mākeke Kāna Chowder me ke kauwela
ʻO kā mākou M.O.? E hana i kahi hui i ke kauwela ʻoiai e hou ana ka hua, a laila e hoʻopaʻa i ka pahu hau no kēlā mau lā pōuliuli o ka hoʻoilo.
E kiʻi i ka meaʻai
ʻO Quentin Bacon/Cook Like a Pro29. Ina Garten's Baked Pasta with Tomatoes and Eggplant
Inā ʻaʻohe āu ramekins pākahi, hiki iā ʻoe ke mālama i kēia i loko o hoʻokahi kīʻaha bakena nui. Akā makemake mākou i ka ʻoluʻolu a nā lawelawe hoʻokahi e lawe mai i ka papaʻaina.
E kiʻi i ka meaʻai
Vegan i ka Hale30. Vegan Lentil-Mushroom Burgers
ʻAʻole i kēia lā, kūʻai ʻia i nā hale kūʻai vegan burgers. Hana ʻia kēia mau ʻāpana lentil me nā meaʻai hiki iā ʻoe ke ʻike maoli, a ʻaʻole lākou e lawe i kahi i loko o kāu pahu hau.
E kiʻi i ka meaʻai
PILI: 35 ʻO nā mea ʻai meaʻai meaʻai ʻai meaʻai e aloha ai
Ke Kokua piha31. ʻAi ʻAi ʻAi ʻAi ʻAi ʻAi ʻAi ʻAi ʻaʻa
Me ka ʻole o ka ʻaila i loko o ia mea, ʻo Gena Hamshaw ka puʻuwai puʻuwai a me ke olakino maikaʻi he ʻano hana mana hoʻomaʻamaʻa. ʻO ka mea maikaʻi loa, ua maloʻo a hiki i ʻelua mahina.
E kiʻi i ka meaʻai
mea ʻokoʻa i ka shein ma India
PILI: 21 ʻO nā meaʻai sopa Vegan Super Satisfying
Kiʻi: Liz Andrew/Styling: Erin McDowell32. Leek, Kale a me kao kao Strata
ʻO kahi strata kahi kīʻaha i kālua ʻia me nā hua manu, ka berena a me ka paʻakai. E mālama i kēia meaʻai i loko o kāu ʻeke hope a hoʻopilikino me nā mea i loko o kāu pahu hau. E hoʻohiki wale ʻaʻole ʻoe e lele i ka cheese.
E kiʻi i ka meaʻai
ʻO Quentin Bacon/Cook Like a Pro33. Ina Garten's Baked Spinach and Zucchini
Ua ike maopopo kakou o Ina ponoi a pele o ka pahu hau . Manaʻo mākou ʻaʻole ʻo ia e noʻonoʻo inā ʻoe e hahau i kēia gratin no kahi lā ma hope aku, ʻoiai ʻoe i hoʻohana. maikaʻi loa ʻaila ʻoliva.
E kiʻi i ka meaʻai
Papa Amy Neunsinger/Magnolia34. ʻO ka Asparagus a me Fontina Quiche a Joanna Gaines
E hoʻomoʻa mua i kēia pai ʻono maikaʻi ma mua o ka hoʻokomo ʻana i loko o ka paʻukū no laila ʻo ka brunch o ka Lāpule he mea hoʻoheheʻe a hoʻomaha hou. E waiho i kēia ma lalo o ke akamai.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell35. ʻAi Kuʻi Kuʻi Kuʻi Kuʻi
Ke papalua nei mākou i ka pūʻulu a lawa a hiki i ka lā hoʻomanaʻo. ʻAʻohe kulina hou? E hoʻohana i ka hau. ʻAʻohe mea e ʻike i ka ʻokoʻa.
E kiʻi i ka meaʻai
Kiʻi: Nico Schinco/Styling: Heath Goldman36. ʻO nā kīʻaha Kitchari i hoʻoikaika ʻia e India
ʻO Kitchari kahi kīʻaha Ayurvedic India e ʻoluʻolu a hoʻihoʻi e like me ka maʻalahi o ka maloʻo. Hiki iā ʻoe ke hoʻololi i nā mea kanu no nā mea āu i loaʻa ai ma ka lima; makemake mākou e hoʻohana i nā mea āpau i kēia manawa.
E kiʻi i ka meaʻai
PILI: 12 Healing Ayurvedic Recipes e ho'āʻo ma ka Home
Jacqui Melville/Apple37. ʻO Parsnip Curried a me Apple Soup
Hoʻomaloʻo a hoʻomaʻamaʻa ʻia nā sopa maʻemaʻe e like me ka ʻoihana ʻaʻohe kanaka. I ka manawa aʻe e lawe ʻia ʻoe me kahi ʻāpala, e hoʻomākaukau i kēia no ke kau sopa.
E kiʻi i ka meaʻai
Piniki o Yum38. ʻAi Paʻa Paʻa Paʻa ʻAi ʻAhiu
ʻO ka mea hope a mākou e manaʻo ai e hana i ka pō Pōʻakahi? Hana ʻaina ahiahi. E hele ana kēia sopa mai ka paʻukū a i ka mea kuke lohi a i ʻole ʻO ka Pot Instant i ka manawa pōkole, no laila mālama ʻia ka ʻaina ahiahi.
ʻOhi Hapa Palua39. ʻAi kakahiaka Quesadilla me nā hua manu ʻāwili ʻia a me ʻAvocado Salsa
No ka ʻaina kakahiaka ma ka pule a pau, e kū ma hope o ka ʻākoakoa ʻana. E uhi paʻa i nā quesadillas, maloʻo, a laila e hoʻoheheʻe i loko o ka microwave ma mua o ka ʻai ʻana i loko o ka skillet i ka lā o.
Nui Loa40. Puaʻa a me ka ʻAla ʻAla
He papahana maoli nā dumplings homemade, akā ʻo lākou pela Pono ka hoʻoikaika ʻana i ka wā crunch (heluhelu: ʻaina ahiahi) a ʻaʻole hiki iā ʻoe ke pilikia me kahi pāʻina paʻakikī.
E kiʻi i ka meaʻai
Punae ʻaʻaʻa41. Pa'u-amua Tureke Sausage Breakfast Sandwiches
E hoʻomoʻa, e hōʻuluʻulu a hoʻopaʻa i kahi hui o kēia mau sammies i loko ʻeke hoʻopaʻa silicone no ke kakahiaka nui. Hiki ke hoʻomaʻamaʻa ʻia ka mea holoʻokoʻa i loko o ka umu 375°F ke hauʻoli ʻoe i kāu kofe.
He aha's Gaby Kuke42. Lasagna Hema komohana
No ka hana ʻana i kēia mea ʻono a me ka cheesy number freezer-friendly, manaʻo ʻo Phoebe Lapine e hoʻomoʻa iā ia i loko o kahi kīʻaha i uhi ʻia ma kahi o ka skillet. A laila hiki ke waiho ʻia ka mea a pau no ka lā ua-a i ʻole ka palaualelo.
mea lapaʻau no ka dandruff a me ka hāʻule lauoho
PILI: 20 Bakes Pasta maʻalahi e hoʻāʻo no ka ʻaina ahiahi i kēia pō
Piniki o Yum43. Pa'i Pa'i Pa'i Pa'i 'uala 'uala
Paʻa paʻa hau, hui Ipu koke . No ka hana ʻana i kēia vegan e kahaha i loko o ʻewalu mau minuke palahalaha (ʻoiaʻiʻo!), E hoʻomākaukau ʻoe a ʻoki i mua o ka manawa, ʻāpana i loko o nā ʻeke paʻukū, a laila hoʻolei i loko o ka ipuhao a hele.
ʻOhi Hapa Palua44. Pākē Mushroom Dumplings with Sweet Chili Ginger Sesame Sauce
Mahalo i nā ʻōpala wonton i kūʻai ʻia ma ka hale kūʻai, ʻaʻole ʻike kāu wahi lawe ʻai maʻamau i ka mea e hiki mai ana. Mai hoʻomaka mākou i ka ʻuala chili ginger-sesame.
Pāʻani maikaʻi me ka Butter45. Pesto Roasted Veggie Breakfast Burritos
ʻIke mākou ua kāhea ʻia lākou kakahiaka kakahiaka burritos, akā inā he ʻoiaʻiʻo mākou, ʻai mākou iā lākou no ka ʻaina awakea a me ka ʻaina ahiahi.
PILI: 15 mau mea ʻai ketogenic manuahi (No laila aia mau kahi mea i mākaukau no ka ʻaina ahiahi)