ʻO ka meaʻai olakino Paneer Manchurian Recipe

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ʻO ka waiū a me nā huahana waiū kahi ʻāpana o kā mākou papa ʻaina o kēlā me kēia lā. ʻO Paneer kahi huahana waiū i aloha nui ʻia i ka hapa nui o nā home. Hiki ke kuke ʻia me ka hoʻohana ʻana i nā ʻano mea like ʻole mai ka omo ʻana kokoke i kēlā me kēia ʻono a ʻono loa i nā ʻano āpau.

ʻOiai pau ʻole ka papa inoa o nā papa kuhikuhi paneer, ma aneʻi ua koho mākou i kahi papa hana paneer maʻalahi i kuke ʻia i ka style Indo-Chinese. I kēia mau lā ʻike nui mākou āpau e pili ana i ko mākou olakino, no laila ʻo kēia pane pane manchurian olakino kahi mea kūpono e hoʻopili ʻia i kāu papa kuhikuhi. Hoʻomoʻa ʻia kēia papa kuhikuhi o ka manchurian paneer olakino me ka nui o nā lau ʻōmaʻomaʻo a me ka liʻiliʻi o ka aila e maʻalahi ai ke ʻai a ma ka manawa like he ʻono ka manamana lima.

pehea e paa ai ka umauma a me ke kino

No laila, e nānā i ka papa kuhikuhi o ka manchurian paneer olakino a hoʻāʻo.

Lawelawe: 3-4

Ka manawa hoʻomākaukau: 15 mau minuke

pono ka aila castrol no ka lauoho

Ka manawa kuke: 20 mau minuke

Nā Pono

ʻili fungal infection lapaʻau kūlohelohe

• Paneer- 250 gms (ʻoki ʻia i loko o nā pahu)
• Kōlea - 3tbsp
• Pākuʻi-kālika kālika- 1tbsp
• Pā paʻi chilli ʻōmaʻomaʻo- 1tsp
• Onion- 1 (diced)
• Capsicum- 2 (diced)
• Onions spring - 1 pūpū (ʻokiʻoki)
• ʻO wau ʻo willow- 2tbsp
• Mīkini kālika - 2tbsp
• Kālika - 3 cloves (ʻokiʻoki)
• ʻO ka paʻakai - e like me ka ʻono
• ʻAila- 2tbsp
• Wai- 1 kīʻaha

Ke Kaʻina Hana

1. I loko o kahi pola e hoʻohui i ʻelua punetune o ka palaoa, ka paʻi kālika-kālī, ka paʻi chilli ʻōmaʻomaʻo, ka paʻakai a me ka hapalua kīʻaha wai. Hana i ka palaoa mānoanoa.
2. E uhi i nā pahu cubes me kēia paila.
3. E hoʻomoʻa i hoʻokahi punetune o ka aila i loko o ka pā palai ʻole a kāwili i kēia mau aniani cubes ma kahi o 3-4 mau minuke ma kēlā me kēia ʻaoʻao ma ka lapalapa waena. E hōʻoia i nā ʻaoʻao āpau e huli i nā brown brown.
4. Hoʻololi i nā pahu aniani i kahi pā a waiho ʻē iā ia.
5. E hoʻomehana i hoʻokahi punetune o ka aila i loko o ka pā a hoʻonui i nā ʻaka. Fry a huli lākou i brown brown.
6. Hoʻohui i kālika kālua ʻia, capsicum, ʻakaʻakai a me ka paʻakai. Kuhi ma ke ahi waena no 3-4 mau minuke.
7. E hoʻohui i ka soy sauce a me ka mea kōmato. Kuhi no 2 mau minuke ʻē aʻe.
8. Hoʻomoʻa i hoʻokahi punetune o ka palaoa ma kahi o ka hapalua o ke kīʻaha wai a ninini i kēia hui i loko o ka pā.
9. Ke hoʻomaka a mānoanoa ka hui ʻana, e hoʻohui i nā cubes paneer i kālua ʻia.
10. Hoʻohui māmā a nānā pono ʻaʻole e haki ka pane.
11. Ke pau, hoʻopau i ka lapalapa a lawelawe.

Mākaukau kāu lawelawe kuka manchurian paneer olakino e lawelawe. Hiki iā ʻoe ke lawelawe iā ia me kahi mea ʻono a me nā noodles.

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E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele