Inā like ʻoe me mākou, hiki iā ʻoe ke inu i ka Champagne i kēlā me kēia manawa, ma nā wahi āpau. He ʻāpana koʻikoʻi ka effervescent elixir o kā mākou hoʻolauleʻa āpau… a ʻike ʻoe, he Pōʻalua maʻamau. ʻO ia ke kumu i hui pū ai mākou i ke alakaʻi maikaʻi loa i ka ʻai ʻana i nā ʻōpala ma New York. Mai nā lumi hoʻokipa Champs a hiki i nā hale ʻaina me nā papa inoa waina maikaʻi loa, ʻo ia nā wahi maikaʻi loa e ʻike ai i nā mea hana hou, e hauʻoli i kāu mau standbys kahiko a i ʻole e huki i ke kālā ma kahi magnum. (A ʻae, aia kekahi mau makana nui e loaʻa pū kekahi.)
PILI: 8 mau hale kuai waina ma Brooklyn
Na La Compagnie des Vins Supernaturales
Ka Hui Waina SUPERNATURAL
Hoʻākoakoa ʻia nā nerds waina koʻikoʻi ma kēia pā waina ʻo Nolita, kahi ʻāpana o ka Parisian kumu. Manaʻo ʻoe ʻo ka Champagne ka mea kiʻekiʻe loa, a ʻo ia: E ʻike ʻoe i nā ʻaoʻao ʻehā o nā makana, mai ka ʻōmole 375ml o Krug () a i ka nui o nā bottlings Special Club (mai 0) a me nā vertical o Jacques. ʻO Selosse—he poʻe aloha nā limahana. ʻO ia kahi āu e hele ai ke ʻimi nei ʻoe e ʻimi i ka mea kanu Champagnes (aka kūʻokoʻa kūʻokoʻa i nā waina mahiʻai-a-bottle) a me nā ʻōmole zero-dosage (e haʻalele i nā kō i hoʻohui pinepine ʻia no kahi pau maloʻo maloʻo), a he koho maikaʻi ia i ka wā makemake ʻoe e puhi me nā hoaaloha. ʻO ka hiʻohiʻona: Ua nānā mākou i kekahi mau jeroboams (ʻekolu lita, a ʻelua paha ka nui o ka magnum).
249 Center St.;, compagnienyc.com
Na ka Corkbuzz Union Square
Corkbuzz
He mea kūpono ke kū ma kēia pā waina Union Square ma hope9 p.m., i ka manawa e hāʻawi aku ai ka haku sommelier Laura Maniec i ka Champagne Campaign i kapa ʻia. ʻO ka ʻaelike? ʻO nā ʻōmole ʻōmole Farani a pau i ka hapalua. ʻO ia ke ʻano hiki iā ʻoe ke hopu i ka ʻōmole pepehi o ka waina Champagne no kahi kokoke i ke kūʻai aku (kekahi ma lalo o )—inā loaʻa maoli kekahi o kēia mau hale kūʻai. Bonus: Hiki iā ʻoe ke kiʻi i ka ʻaelike ma nā wahi ʻē aʻe o Corkbuzz ma ka mākeke ʻo Chelsea a me Charlotte, North Carolina.
13 E. 13th St.; corkbuzz.com
ʻO ka lokomaikaʻi o BaccaratBaccarat
He aha ke ala ʻoi aku ka maikaʻi e inu ai i ka Champagne ma mua o ka Baccarat crystal flute? E manaʻo maoli ʻoe ua hāʻule ʻoe mai kahi hiʻohiʻona i loko Kaikamahine haʻihaʻi ke kau ʻoe ma luna o ka ʻahaʻaina ʻoluʻolu o ka pā ma kēia hōkele waena waena. Loaʻa iā Piper-Heidsieck Rare Brut 1999 ma ke aniani () e like me Ruinart Blanc de Blancs NV (), akā ʻo ka waiwai maikaʻi loa he ʻōmole o Louis de Sacy Brut Originel no 0. Haʻihaʻi kiʻi? ʻAe, ʻike mākou: makemake ʻoe.
28 W. 53rd St.; baccarathotels.com
Na Terroir TribecaTerroir Tribeca
ʻO ka sommelier Punk ʻo Paul Grieco, e like me ka mea i kapa pinepine ʻia, ua ʻike ʻia ʻo ia no kāna ʻano hana like ʻole i ka waina (ʻo ka hihia: Summer of Riesling, kahi i kau ai ʻo ia i ka manaʻo i ka waina i mahalo ʻole ʻia). Hoʻokumu ʻo ia i nā hue Champagne rad ʻaʻole ʻoe e ʻike ma kahi ʻē aʻe, a lawe mai i nā mea inu waina a me nā loea e hoʻokipa i nā hanana me ka ʻole o ka nui o nā pua. Ma ka wahi ʻo Tribeca o kāna pā waina kaulana, ʻo ka papa inoa ʻehā ʻaoʻao e hōʻike ana i ka haki ʻana o nā hua waina, nā pae dosage, nā kikoʻī fermentation a me nā lā disgorgement (e hōʻailona ana i ka hana hope loa o ka hana ʻana) no nā ʻōmole Champagne, kahi mea āu e ʻike ʻole ai. ka hapa nui o nā papa inoa waina. Eia kekahi, hōʻike ʻo ia i ʻelima mau kumu ʻino e inu ai ʻoe i ka Champagne i kēia manawa, me (akā ʻaʻole i kaupalena ʻia) no ka mea inu ʻo Justin Trudeau, ke kuhina nui o Kanada, i kēlā me kēia lā no ka ʻaina kakahiaka… Maikaʻi iā mākou.
24 Harrison St.; wineisterroir.com
Ruvan Wijesooriya
Na Lio Eha
ʻO kēia pā waina ʻo Williamsburg aloha e huki i nā mea aloha puaʻa mai kahi mamao aku me kāna papa inoa nui o nā mea hana liʻiliʻi a me nā hale hoʻoilina. Ma kahi o kēlā me kēia lepili ma ka papa inoa Champagne he hoʻomana ma hope (e noʻonoʻo iā Frédéric Savart lāua ʻo Ulysse Collin). Inā makemake ʻoe e komo i loko me nā keiki waina ʻoluʻolu, e pani i kou mau maka a kuhikuhi i kahi - ʻaʻole hiki iā ʻoe ke hele hewa - a i ʻole e kiʻi i kahi leka mai kekahi o nā limahana kōkua. Eia hou, ke hoʻololi mau nei ka papa kuhikuhi, me nā ʻōmole Call Last i nā manawa maʻamau.
295 Grand St., Brooklyn; fourhorsemenbk.com
ʻO Alice GaoʻO Mareta
He aha ka mea maikaʻi e hele me ka Champagne ma mua o… pizza? ʻOiai ʻaʻole ia he paʻi maʻamau, he mea maikaʻi loa ia, a ʻo ka papa inoa waina ma Danny Meyer's ode i ka pai ʻano Roman-style ma Gramercy ʻaʻole e hoʻohilahila. Piʻi mai nā inoa kaulana e like me Bollinger, e like me nā mea aloha sommelier e like me Pascal Agrapart. Hiki ke kūʻai ʻia, me kahi ʻāpana holoʻokoʻa o ka papa inoa waina e hōʻike ana i ka Champagne ma lalo o 0. ʻO ka ʻōmole kumu kūʻai haʻahaʻa loa, ʻo Ployez-Jacquemart Extra Quality Brut, ua hiki i ka .
29 E. 29th St.; martamanhattan.com
ʻO ka lokomaikaʻi o Air's Champagne ParlorʻO ka Hale Champagne Air
Huki i kāu leka uila, no ka mea, ʻo kēia lumi hoʻokipa Greenwich Village e pili ana i ka leʻaleʻa a me ke aʻo ʻana i kekahi mea...e pili ana i ka booze. Hoʻokaʻawale ka papa kuhikuhi i nā ʻokoʻa ma waena o nā wahi waina ʻālohilohi a puni ka honua a loaʻa pū kekahi ʻāpana Champagne for Dummies. E haʻalele ʻoe i ka manaʻo e like me ka mea inu waina ma hope o ke aʻo ʻana i kekahi mau sips weliweli. ʻO nā ʻōmole Champagne-specific mai no Hubert Beaufort a i 8 no Dom Perignon PR 1995, akā ʻo ka hapa maikaʻi loa e hoʻopau ʻoe i ka pō me ka ʻole o ka haʻawina home.
127 Macdougal St.; airschampagneparlor.com
home remedies no ka lauoho hāʻule a me ka ulu houNa DaDong
ʻO DaDong
Ua ʻōlelo lōʻihi ka poʻe Sommeliers e pili ana i ka hui maikaʻi ʻana o ka Champagne a me ka meaʻai Kina, a ʻo kekahi o nā wahi maikaʻi loa e hoʻāʻo ai i kēlā manaʻo aia ma kahi hale ʻaina ʻo Bryant Park kaulana ʻo Kina, ʻo ia ka mea i hoʻolalelale i ka ʻiʻo Peking duck. Aia i loko o ka ʻāpana trilevel kahi terrace, a ʻo ka pā nui e hoʻokuʻu i loko no ka inu ʻana i kahi ʻike ʻoluʻolu a nani hoʻi: Hele mai nā cocktails i nā aniani lau lau gula a hāʻawi nā mea hoʻokani pila i ka leʻaleʻa ola.ma ka Poahaahiahi. He nui nā hue Champagne e lele ana ma kahi o 0, a ʻo ka mea ʻokoʻa ka papa inoa o nā makana kūikawā. ʻOiai ʻo 2018 ka Makahiki o ka ʻīlio, aia ka hale ʻaina i nā ʻīlio makahiki ʻīlio ʻē aʻe ma ka papa inoa, me kahi hue o Louis Roederer Cristal 2006 (8).
3 Pāka ʻo Bryant; dadongny.com
Na ka Maison PremiereHale Kuhina Nui
ʻO ka hele ʻana i loko o ka Maison Premiere e like me ka hāʻule ʻana e kahi 1920s New Orleans speakeasy. ʻAʻole nui paha ka papa inoa Champagne, akā ke nānā ʻia nei i hoʻokahi kikoʻī: he aha nā pai maikaʻi loa me nā ʻoo (ʻaʻole i emi iho ma mua o 30 mau ʻano i hāʻawi ʻia). ʻOiai inā ʻaʻole ʻoe makemake i ka shellfish, pono e hele i loko no ka huʻihuʻi. Hoʻokomo ʻia nā mea hana aloha i nā mea ulu e like me Marie Courtin, Georges Laval a me Champagne Bourgeois-Diaz ma ke aniani ().
298 Bedford Ave., Brooklyn; maisonpremiere.com
PILI: 12 Nā Māla waina Mokuʻāina ʻo New York i kūpono i ka huakaʻi