55 mau meaʻai no ka lā hoʻomanaʻo ʻaʻole nā ​​ʻīlio wela a me ka wai

Nā Inoa MaikaʻI Loa No Nā Keiki

Mokuna:

Lā Hānau:

HoʻOuna

E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele

ʻAʻole mākou e hōʻole i ka hopena pule o ka lā hoʻomanaʻo BBQ (a i ʻole pīniki, pāʻina loko, mea kuke kuke ... loaʻa iā ʻoe ke kiʻi). ʻOiai mākou e ʻai mau ana anal'īlio , hamburgers a ʻalawai nā wedges, ʻaʻole lākou e ʻoliʻoli i ka miliona o ka manawa a puni. No laila, e waiho i lalo i nā ʻāpana cheese i hoʻoponopono ʻia, e hoʻi i ka weenie buns a e hoʻokaʻawale i kahi no ka ʻai ʻana i ka cocktails, appetizers, mains, ʻaoʻao a me nā mea ʻono ma kāu papa kuhikuhi. Eia he 55 mau meaʻai hoʻomanaʻo no ka lā hoʻomanaʻo - mai ka coleslaw māmā a i ka steak i hoʻomoʻa ʻia - e hoʻolilo i kēia makahiki hoʻomaha no nā puke. (P.S., eia ke ʻano o ka hana ʻana i ka hui hope hope loa - ʻoiai inā ʻo ʻoe wale nō a me kou ʻohana.)

RELATED: Ua ho'āʻo mākou i ka 13 o nā ʻīlio wela maikaʻi loa: nā hopena, mai 'Meh' a i 'Secons, Please'

pono o ka aila sinapi no ka poho lauoho

Nā mea inu

1. Boozy Lemonade Granita

ʻO ka inu kauwela quintessential ua ulu aʻe. ʻO nā mea a pau āu e pono ai e spike ʻo ia kāu vodka punahele a i ʻole gin. Wow 'em me ka homemade lemonade a me nā lemona i ʻōpuʻu ʻia no nā kīʻaha (a i ʻole e hoʻohana wale i nā mea kūʻai i kūʻai ʻia a lawelawe ʻia i loko o hoʻokahi kīʻaha hui).

E kiʻi i ka meaʻai

2. Puʻu Champagne Raspberry-Lime

Hoʻohui ʻia nā lime hou a me nā raspberries ʻō aʻe i ka ʻono ʻono e hoʻopili pono i ka vodka a me ka waina. Inā ʻaʻole ʻoe makemake e hoʻolimalima i ka Champagne, e hana maikaʻi ka prosecco a i ʻole cava.

E kiʻi i ka meaʻai

3. Rosemary Melonade

ʻO kēia mea inu waiʻona ʻole i hui pū ʻia he ʻāpana like a nani a hōʻoluʻolu. Hoʻopiha pū ʻia me ka pineapple, strawberries a me ka melika, no laila e hoʻohālike wale ʻoe he salakeke huaʻai a loaʻa ʻekolu.

E kiʻi i ka meaʻai

4. Mint Lime Southern Sweet Ti

Hoʻomaopopo ka papaʻaina i ke kī ʻōmaʻomaʻo ma mua o ka ʻeleʻele, e hāʻawi ana i kahi ʻano māmā a me ka ʻono ʻoluʻolu. E hoʻohui i ka lemonade e hana i Arnold Palmer, a i ʻole whiskey a me ka meli no ka ʻai wikiwiki.

E kiʻi i ka meaʻai

5. ʻO ka ʻili hua waina

Ke makemake ʻoe i ka inu ʻono akā ʻaʻole makemake ʻoe e hoʻopau i ka mea lulu, e hilinaʻi i ka radler grapefruit. E hui wale i ka wai hua waina me kahi kō liʻiliʻi, a laila ninini i kāu pia palaoa punahele.

E kiʻi i ka meaʻai

6. Aperol Spritz Pa'a

Frosé? ʻAʻole mākou ʻike iā ia. ʻO kēia bev stars effervescent prosecco ma kahi, e ola ana me ka citrus hou a me kahi pahu o Aperol.

E kiʻi i ka meaʻai

Mea ʻai ʻai

7. 15-Minute Gazpacho me ka Kukama, ka Pepa ʻulaʻula a me ka Basil

ʻAʻole hiki ke maʻalahi ka hana ʻana i kēia soup tōmato anu. E hōʻuluʻulu i kāu huahana, ʻaila ʻoliva a me nā mea ʻala, e hoʻokomo iā lākou i loko o ka mīkini meaʻai a i ʻole ka blender a hāʻawi i ka puahiohio.

E kiʻi i ka meaʻai

8. ʻO Aran Goyoaga's Niçoise Salad

Loaʻa kēia i nā mea āpau o kahi salakeke kauwela poina ʻole. Hoʻohana ʻo Goyoaga, kahi mea paʻi kiʻi meaʻai a me ka blogger, i ka bonito tuna, nā capers palai a me ka dill i kāna ʻano, i hoʻoikaika ʻia e kona manawa i noho ai ma ke kauhale lawaiʻa Sepania o Bermeo.

E kiʻi i ka meaʻai

9. ʻO ka Salade Caprese me ka Zucchini Grilled

He aha ka mea e pili ana i ka salakeke caprese ʻaʻole e elemakule? ʻO ka trifecta o nā tōmato, ka basil a me ka mozz paha kekahi mea e pili ana me ia. E hāʻawi mākou iā ʻoe i ʻelua kumu hou ma ka hoʻohui ʻana i ka zucchini grilled a me ka drizzle o ka balsamic.

E kiʻi i ka meaʻai

10. Prosciutto-Wrapped Cantaloupe me Balsamic Glaze

ʻO ka salakeke huaʻai kahi mea e hiki ai i nā mea a pau ke loaʻa ma hope, ʻoi aku hoʻi i ka wā i uhi ʻia i nā ʻāpana paʻakai prosciutto. E hana maikaʻi ka glaze i kūʻai ʻia ma ka hale kūʻai, akā hiki iā ʻoe ke hoʻemi i ka wīnega balsamic ma luna o ka wela wela e hana ai iā ʻoe iho.

E kiʻi i ka meaʻai

11. 20-Minute Burrata Salad me ka Hua Pohaku a me ka Asparagus

E hōʻoia i kāu mau keiki e loaʻa i kahi lawelawe; ma waena o ka peas snap, plums, peaches a me cherries, aia kekahi mea ʻai maoli i laila e makemake ai lākou. (Inā ʻaʻole, aia mau ka cheese.)

E kiʻi i ka meaʻai

12. ʻO ka peach grilled a me ka salakeke Haloumi me ka lole Lemon-Pesto

ʻAʻohe lau letus liʻiliʻi ma ʻaneʻi, e nā kānaka. E noʻonoʻo i nā ʻōmaʻomaʻo i hui pū ʻia, ka basil hou a me nā piʻi ʻōmaʻomaʻo i hoʻopaʻa ʻia me nā pīkī kauwela wela, halloumi paʻakai a me nā nati paina.

E kiʻi i ka meaʻai

13. Papa hua hua

ʻAʻole pono ʻoe e hoʻoikaika nui e hui pū i kēia mea kupanaha mea kikowaena . ʻO nā hua pōhaku a pau i ka wā kau, nā melons a me nā hua e mālama i ka haʻi kaumaha.

E kiʻi i ka meaʻai

14. 15-Minute Cucumber-Avocado Blender Soup

ʻAʻole hiki iā mākou ke hoʻoholo i ka mea a mākou e makemake nui ai, ʻo ka sopa uber-refreshing e lawe mau minuke i ka hahau ʻana a i ʻole ka baguette i hoʻopaʻa ʻia ʻo Asiago no ka luʻu ʻana.

E kiʻi i ka meaʻai

15. Huamoa moa avocado

E hoʻokuʻu i ka globby mayo no ka avocado a hoʻohui i nā ʻala a me ka celery no ka crunch. Me ka spritz o ka lemon, ka dill hou a me ka nui o ka pepa ʻeleʻele māwae, ua mākaukau kēia pālahalaha no nā pahū, nā sandwich a i ʻole kahi puna sneaky.

E kiʻi i ka meaʻai

16. Skillet Nacho Dip

ʻO kēia app bula-hot app ground beef, onion, tomatoes, cheese, green onions, salsa and pickled jalapeños. E kūʻai (a i ʻole, ʻaʻa mākou e ʻōlelo, e hana) i nā ʻāpana tortilla no ka ʻū ʻana, e hoʻopau i ka ʻaila ʻawaʻawa a pau kāu hana.

E kiʻi i ka meaʻai

17. Paʻa Paʻa Paʻa Paʻa me Artichoke, Ricotta a me Lemon

Ua maʻalahi ka pizza homemade. E ʻohi i kekahi mau papapalapala mai ka hale kūʻai nui, e hoʻouka iā lākou me kāu mau mea punahele punahele a paʻi pono iā lākou ma luna o ka pahu. Hoʻokomo pū kēia pai i ka ricotta no ka ʻuala tōmato, a ʻaʻole mākou e hoʻi hou i ka marinara.

E kiʻi i ka meaʻai

18. Nā Skewers Feta Wai

ʻAe, ʻaʻole mākou i ʻōlelo ʻaʻohe melika, akā ʻo ʻoe loaʻa e hoao i keia mea ai. ʻO ka mascot huaʻai o ke kauwela e hui pū ana me ka feta no kahi ʻano ʻono a me ka ʻāhuhi āu e makemake ʻole e nalo.

E kiʻi i ka meaʻai

19. Nā Tarts Peach Mini me ke Kī Kao a me ka Mele

He mea maʻalahi loa e paʻi i loko o 30 mau minuke (hoʻomaikaʻi, kūʻai ʻia i ka hale kūʻai puff pastry), nani i ʻike ʻole ʻia e kāu mau malihini.

E kiʻi i ka meaʻai

20. Hoʻokomo ʻia nā ʻuala i hoʻomoʻa ʻia.

Aloha nui mākou i ka ʻuala ma ko lākou ʻano a pau, akā lawe paha kēia i ka keke. Loaʻa iā ʻoe ka puaʻa, ka cheese cheddar, ka ʻuala a me ka ʻaila ʻawaʻawa i kēlā me kēia ʻai me ka ʻole o ka hoʻopaʻa ʻana i kahi spud holoʻokoʻa.

E kiʻi i ka meaʻai

21. Humus ʻAvocado ʻono

E ʻoki i nā ʻōmato cherry a me nā pīkī pita, aia kahi ʻū hou i ka barbecue. ʻO kēia hummus-guac hybrid he lepo lepo mai ka tahini, me ka mea ʻala mai ka jalapeño a me ka cayenne.

E kiʻi i ka meaʻai

22. Poblano Roa me Corn Guacamole

E hele mai i ke kauwela, makemake mākou i ke kulina charred ma *nā mea a pau, a ʻaʻole ʻokoʻa ka guac. Hāʻawi ia i kahi uwahi je ne sais quoi ʻaʻole mākou e luhi.

E kiʻi i ka meaʻai

23. Kupa Sliders

ʻO ke ala wikiwiki loa e hānai i ka lehulehu pololi. Ua ʻōlelo mākou e lawe wale ʻoe iā ʻoe i ʻeono mau meaʻai?

E kiʻi i ka meaʻai

24. BLT Tacos

Berena keʻokeʻo ʻo wai? E hoʻololi iā ia no nā tortillas ka nui o ka taco, e hoʻomoʻa i kahi ʻāpana puaʻa ʻoki mānoanoa a hui pū. Hoʻohana mākou i ka avocado creamy a me kahi squirt o ka lime ma kahi o ka mayo, akā e ʻoluʻolu e hohola i kahi papa ma mua o ka hoʻohui ʻana i nā hoʻopiha.

E kiʻi i ka meaʻai

ʻaoʻao

25. Kona Barbecue Smoky

He paʻakikī ka loaʻa ʻana o kahi hoa ʻoi aku ka maikaʻi no nā burgers, nā iwi ʻaoʻao a me ka steak ma mua o ke kulina melemele momona. ʻOi aku ka paʻakikī o ka loaʻa ʻana o kahi pāʻani maikaʻi aʻe keia ka kulina, ka mea i puhi ia i ke ahi ma mua o ka hohola ia me ka lime-chili mayo a me ka lepo me ka Parmesan a me ka paprika puhi.

E kiʻi i ka meaʻai

26. Avocado a me ʻEleʻele Pasta Salad

ʻAʻole paʻa ka shindig o hope me ka ʻole o ka saladi pasta maloʻo. Pono e hoʻomākaukau pono ma mua o ka pāʻina no laila ka avocado noho maikaʻi a ʻōmaʻomaʻo ke hoʻomaka nā mea a pau e hana i kā lākou mau papa.

E kiʻi i ka meaʻai

27. ʻO ka salati ʻuala Iapana me nā huamoa, ka ham a me nā kukama

Inā ʻo kāu ʻāpana punahele o kekahi kīʻaha ka crunch, ua laki ʻoe. ʻO kēia leʻaleʻa leʻaleʻa i ka salakeke ʻuala e makemake ai i nā kukama crispy, nā pī a me nā kāloti, a me ka mayo Iapana waiwai nui i ka umami i hana ʻia me ka pauka halo ʻono.

E kiʻi i ka meaʻai

28. Light and Tangy Coleslaw

ʻAʻole hoʻomaka ka pāʻina a hiki i ka hele ʻana o ka slaw. He kumu zesty, acidic vinegar kēia (e ʻike iā ya, mayo) a hui pū me nā mea āpau mai ka brisket a i nā burgers a i nā ʻīlio wela. Loaʻa iā ia ke ʻano o ke kāpeti, kāloti a me nā ʻalaʻala āu e ʻike ʻole ai ma ka hale kūʻai.

E kiʻi i ka meaʻai

29. Nā Zoodles me ka ʻAvocado a me ka Sau Mango

Pīhoihoi ʻoe i ka hui pū ʻana o kēia pāpaʻi. E hoʻokaʻawale i ʻelua zucchinis, hoʻohui i ka ʻuala wela (hey there, waiu niu a me nā ʻāpana mango) a hui pū. A laila, e kiʻi iā ʻoe iho i kahi anu a hoʻi i ka pā.

E kiʻi i ka meaʻai

30. ʻUla ʻuala ʻulaʻula ʻulaʻula

Hāʻawi ʻia ka ʻuala ʻulaʻula i ʻoki ʻia me ka ʻuala semi-smashed a me kahi kīʻaha i hana ʻia mai ka mayo, Greek yogurt a me ka dill. E ʻoluʻolu e hoʻohui i ka celery a i ʻole nā ​​​​ʻāpana crunchy ʻē aʻe, akā ʻaʻole mākou e hoʻohewa iā ʻoe inā ʻoe e koho no ka manawa liʻiliʻi ma ka papa ʻoki.

E kiʻi i ka meaʻai

nā mea lapaʻau home kaulana no nā pōʻeleʻele

31. ʻO Kale a me Brussels Sprout Caesar Slaw

E hoʻokaʻawale i kahi no nā ʻōmaʻomaʻo i hoʻolei ʻia i loko o kahi kāhiko i hoʻoikaika ʻia e Kaisara i hana ʻia mai nā hua sunflower, nā ʻalemona, Dijon a me ka wai lemon. Ua ʻōlelo anei mākou he kīʻaha kīʻaha ʻulaʻula? ʻAe, ʻo ia kā mākou ʻano salakeke.

E kiʻi i ka meaʻai

32. 5-Mea Puhi Gouda-Thyme Mac a me ka Paʻi

Hiki iā ʻoe ke ʻai i ka barbecue me ka ʻole o kahi puʻu mac ma ka ʻaoʻao? ʻOiaʻiʻo, akā ʻaʻole mākou makemake. ʻO kēia hoku hoʻokahi uahi ʻia ʻo Gouda, a hāʻawi iā ia i kahi mea momona a momona ʻaʻole hiki i kekahi ke hoʻopiʻi.

E kiʻi i ka meaʻai

Nā lima

33. Nā Paʻipaʻi Paʻi Paʻi Paʻa

Hoʻokahi ʻai o kēia sammy meaʻai a ʻaʻole ʻoe e poina i ka pipi, ke hoʻohiki nei mākou. Hoʻomoʻi ʻia nā ʻāpana cauliflower me ka ʻaila ʻoliva, hoʻomoʻi ʻia me ka paprika puhi a me koume a kālua ʻia a ʻeleʻele. ʻO kā mākou mea punahele e pili ana i kēia kīʻaha, ʻo ia ka laha ʻana o ka yogurt spicy.

E kiʻi i ka meaʻai

34. ʻO nā Tacos Shrimp Spicy me ka Mango Salsa

Hiki ke hoʻopaʻa ʻia kēia meaʻai i kēlā me kēia makahiki no ka mea e koi ʻia ka ʻōpae e ʻai ʻia ma ke kapuahi, akā e kala ʻole mākou i ka ʻōlelo ʻole ʻana i ka skewering a me ka ʻai ʻana iā lākou ma ka barbecue.

E kiʻi i ka meaʻai

35. Moa Huki Kuke Kuki

E hoʻonoho a hoʻopoina iā ia i ka pō no laila ʻo ka mea āu e hana ai i ka lā nui ʻo ka ʻokiʻoki i ka moa.

E kiʻi i ka meaʻai

36. ʻAiʻi ʻia ʻia me ka ʻai Lemona-Herb

E ʻoluʻolu ka steak i ka ʻaila ʻoliva, Worcestershire, ka vīneka, ke kāleka, ka pauka chili a me nā mea kanu no hoʻokahi hola. Ma hope o ka ʻai ʻana, e hoʻomaha no 15 mau minuke, a laila e lawelawe me kahi hui zippy o ka sinapi, ka wai lemon, nā mea kanu hou a me ka mea huna, nā anchovies.

E kiʻi i ka meaʻai

37. ʻO nā ʻoki moa Jerk Grilled me Mango Salsa

Eia ka hoʻomaha hoʻomaha āu i kauoha ai. Lawe ʻia ka mea ʻala mahana e like me ke kinamona a me ka cayenne i ka papa ʻaina ʻo Jerk seasoning, a ʻo ia ka mea e hui pū ʻia me ka mango a me ka wai lime. E lawelawe me ka laiki a i ʻole nā ​​ʻōmaʻomaʻo hui ʻia.

E kiʻi i ka meaʻai

38. Bacon Cheddar Cheese Stuffed Burgers

Ua maʻi i nā papa hockey-puck kahiko? Ua like. E hoʻohui i ka puaʻa, ka cheddar i ʻoki ʻia, ʻo Worcestershire sauce a me ka pepa ʻeleʻele i loko o ka pipi lepo no kahi burger caramelized, cheese-encrusted burger piha i ka maikaʻi paʻakai. ʻOi aku ka maikaʻi? ʻElima wale nō lākou a he 30 mau minuke.

E kiʻi i ka meaʻai

39. Puaʻa Huki ʻia ʻo Slow-Cooker

Hana ʻia kēia mea ʻono a ʻono i nā sandwiches, salads, quesadillas a i ʻole nā ​​​​mea āpau. Hoʻopakele ka mea kuke lohi iā ʻoe mai ka hoʻoluhi ʻana ma luna o ka umu i ka lā wela.

E kiʻi i ka meaʻai

40. ʻO nā iwi ʻaoʻao i puhi ʻia me ke kō ʻulaʻula meli meli

Inā ʻoe e moeʻuhane e kūʻai i kāu mea puhi paka, ʻo ka manawa kēia. A he ala maikaʻi loa kēia e uhaʻi ai i loko. Huhu palupalu nā iwi ʻaoʻao puaʻa ma hope o ʻehiku mau hola, a ua hoʻomaʻamaʻa ʻia kēia mau mea me ka hamo maloʻo a me ka pata meli-meli.

E kiʻi i ka meaʻai

41. ʻO ka ʻōpae me Garlic Mojo

ʻO ka ʻōpae ʻoluʻolu e ʻauʻau ana i loko o ka pata lemon-garlic ka mea komo no kahi pāʻina pāʻina alfresco. E hāʻawi iā lākou me ka nui o ka berena a i ʻole ka laiki keʻokeʻo e hoʻopau i ka ʻai i koe.

E kiʻi i ka meaʻai

42. ʻO Helene Tureke Burgers me Tzatziki Sauce

Makemake nui mākou i ka tzatziki no ka mea ʻono ia i nā mea āpau. A ke ʻike ʻoe pehea e hana ai, ʻaʻole hiki ke hoʻōki.

E kiʻi i ka meaʻai

43. Nā ʻūhā moa Kōlea Pineapple

Mākaukau no ka lawe hou ʻana i ka moa moa? E kāhiko iā ia me ka ʻala, ka soy sauce, ka vīneka raiki, ke kāleka a me ka gochujang. 'Ōlelo ka meaʻai e hoʻomoʻa iā lākou i ka umu, akā ke hoʻolei nei mākou i kēlā mau pēpē ma ka grill. (Nā helu bonus no ka ʻai ʻana i ka pineapple, pū kekahi.)

E kiʻi i ka meaʻai

44. ʻAi ʻAi ʻAi

Hiki i kēia mau legumes ke hana i ʻoi aku ma mua o ka hummus. A ʻo ka hana ʻana i nā pākī lima i hana ʻia mai loko mai o ia mau mea he mea maʻalahi loa ia (ʻaʻole wale ʻoe aloha ka meaʻai?).

E kiʻi i ka meaʻai

45. ʻO nā Tacos iʻa i hoʻomoʻa ʻia me ke kāpeti Slaw

Inā ʻoe e noʻonoʻo i ka tilapia ka berena keʻokeʻo ʻoluʻolu o ka honua iʻa, he iwi ko kēia mau tacos e ʻohi pū me ʻoe. Ma hope o ka ʻeli ʻia ʻana i loko o ka hua manu, ka mea ʻala taco a me ka palaoa, kālua lākou i ka crunchiness kiʻekiʻe ma mua o ka hoʻopiha ʻia ʻana me ka ʻaila ʻawaʻawa a me ka slaw zesty. Hele kekahi i ka lime wedges.

E kiʻi i ka meaʻai

Mea ʻai ʻai

46. ​​ʻO nā Pies Mason Jar Apple Pies

ʻAʻole ia he Memorial Day Weekend me ka ʻole o ka ʻike ʻia mai ka mea ʻono o ʻAmelika. Hāʻawi mākou i kēia mau ʻokiʻoki piha ʻo Granny Smith- a me Honeycrisp i ke ʻano no ka mea, ʻae… ʻo wai ka mea ʻole? (ʻAe, a mālama i ka manawa ma ka hoʻohana ʻana i ka palaoa i kūʻai ʻia ma ka hale kūʻai.)

E kiʻi i ka meaʻai

47. Strawberry-Mango Hawaiian Shave Ice

He wela i laila, ʻoukou. E huakaʻi i Maui me ka haʻalele ʻole i kou kua me ka hui ʻana o ke kō, nā strawberry, ka mango a me ka niu i hoʻomoʻa ʻia. ʻAʻole pono ka mīkini hau hau.

E kiʻi i ka meaʻai

48. Lemona Pie me Blueberry Meringue

Makemake mākou i kahi pai lemon maʻamau, akā hoʻokahi nānā i kēia ua mākaukau mākou e haʻalele i nā mea āpau a mau loa. Hoʻoulu kēia hui kala i nā oohs a me nā aahs i kēlā me kēia manawa. ʻO ka mea huna i kēlā meringue lavender moeʻuhane? Blueberries maloʻo paʻa.

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49. Hoʻokahi Mea ʻAi ʻAi ʻAi Punawai

Ua ʻike anei ʻoe i ka mea ʻai maʻalahi loa ma ka honua? Ua hauʻoli ʻo ia e ʻike i kāu kamaʻilio. E ʻoluʻolu me kēia ʻano meaʻai akamai i hana ʻia mai ka wai melon puree ʻelua-hau. ʻAʻohe mea e manaʻo he hua maʻemaʻe wale nō.

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50. Nā Paʻi Ice-Cream Mini

Crumbly graham cracker-crust, strawberries i kālua ʻia mehana, kahi kīʻaha anu o ʻaila hau vanilla . Ua kūʻai ʻia aku? Maikaʻi loa. E kāpīpī i kekahi mau blueberries no ka hoʻopau ʻana i ke aloha ʻāina.

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51. Kuʻu Kuʻi Kuke

Ke ʻōhumu nei ka ʻōpū o kāu keiki i loko. ʻO ka hui ʻana o ka keke Confetti, ka pauka kō a me ka vanilla i mea leʻaleʻa lehulehu e noi ai nā keiki i ko lākou lā hānau. (Mai poina i ka pipi. Nui a nui ka pipi.)

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52. Peʻa Peʻa-a-Ka-Papa Hau

E hoʻopili i nā ʻōpala ice-pop, ʻo ia ka manawa no ka ʻai. Hoʻomaka ʻia nā pīkī kōpaʻa-kinamona ma ka ʻala ʻana i ka umu, a laila e hoʻomoʻi ʻia me kahi hui ʻana o ka yogurt vanilla-almond. ʻAʻole ʻike kāu pops i kūʻai ʻia ma ka hale kūʻai punahele i ka mea i pā iā lākou.

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53. Pie Strawberry me ka Strawberry Crust

ʻO kahi ʻōpala nani-i-ʻulaʻula i hoʻoluʻu ʻia me nā hua maloʻo maloʻo he ala ʻoiaʻiʻo ia e hoʻohauʻoli ai i kēlā me kēia o kāu mau malihini (a ʻike paha ʻoe, kou hoa noho).

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54. Lemon-Berry Pepa Pan Trifle

Ua hoʻololi mākou i ka meaʻai Pelekāne kula kahiko ma ke kālepa ʻana i kahi kīʻaha i ʻoki ʻia no ka pepa bakena maʻalahi. Loaʻa iā ia ka meringue a pau, ka hui ʻana a me nā hua hou o ka O.G.

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55. No-Bake Berry Tiramisu

Hōʻike kekahi i ko lākou aloha ʻāina me nā kāʻei hae a me nā sparklers. Hoʻomoʻa mākou. ʻO kēia mea ʻulaʻula-keʻokeʻo-a-uliuli he mea ʻono ia no kāu laha hoʻomaha, a ʻoi aku ka ʻono no ka mea ʻaʻole pono ka manawa i ka umu.

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