Pono e hoʻopaʻa ʻia ka pata? Eia ka Oiaio

Nā Inoa MaikaʻI Loa No Nā Keiki

Mokuna:

Lā Hānau:

HoʻOuna

E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele

He palekana anei ka waiho ʻana i ka pata?

ʻOi aku ka maikaʻi o ka pata—ma hope. E like me ka ʻuala wela, ketchup a me nā mea pono ʻē aʻe, ʻoi aku ka lōʻihi ma ka lumi wela ma mua o kou manaʻo: ʻumi a 14 mau lā, ʻoiaʻiʻo.

No ke aha mai? ʻO ka momona kiʻekiʻe o ka Butter ka mea e emi ai ka maʻi i ka bacteria, ka mea e mālama ai mai ka pōʻino koke (a ʻo ia ke kumu e mālama ai ka hapa nui o ka honua i kā lākou pata). Akā, no ka mea ua pasteurized ka waiu waiu i ka US, aia ka manaʻo kuhi he pata pono e hoʻopaʻa ʻia. ʻO ka moʻolelo lōʻihi, hoʻohana ka US i ka pasteurization pōkole pōkole (HTST) ma luna o ka waiū, kahi e pepehi ai i ka maʻi bacteria i nā pūʻulu nui. Maikaʻi ke kumu kūʻai no nā mea hana, akā pono pū ka refrigeration. Akā, no ka nui o ka momona o ka pata, ʻaʻole pono e mālama ʻia e like me ka waiū.

ʻOiaʻiʻo, inā he ʻala ʻawaʻawa a ʻono paha kou pata, ʻeleʻele a ʻeleʻele paha, e pāʻani pono a hoʻolei aku. A hiki i kēlā manawa, maikaʻi paha ke ʻai.

kiʻi kāne male male

Pehea e hoʻopau ai i ka pāpaʻi wela o ka lumi

Ke mālama ʻia i loko o ka friji, e mau ana ka hapa nui o ka pata e like me ka lā pau (e pili ana i ʻehā mahina). Ma ka pākaukau, kokoke i ʻelua pule. Eia ka mea hiki iā ʻoe ke hana e hoʻopau i ka pata wela o ka lumi i nā lā 14 a pau:

E hoemi i ka malamalama, ka wela a me ka ea.ʻO ka hoʻolaha ʻana o ka ea e hoʻoneʻe i ka momona i loko o ka pata, e maʻalahi i ka pōʻino. Hiki i ka māmā a me ka wela ke wāwahi i nā molekala momona, kahi meaʻai no ka rancidity. E mālama iā ia i loko o kahi kīʻaha opaque a paʻa i ka ea.He Palani (a nani loa) kuʻi pata e pale aku i na hoolaha a pau. E waiho i ka pata paʻakai ma waho (e mālama i ka paʻakai ʻole i loko o ka friji).He ʻano mālama mālama ko ka paʻakai, no laila ʻoi aku ka lōʻihi o ke ola o ka paʻakai ma ka pā. E like me ka pasteurization, pale pū ia i ka bacteria. E hoʻomāmā wale i ka hapalua lāʻau i ka manawa.E noʻonoʻo e pili ana i ka nui o ka pata āu e hele ai i hoʻokahi lā a i ʻole pule, no laila ʻaʻole ʻoe e pau i ka hao wale ʻana ma mua o kou pono. ʻO ka liʻiliʻi o kou haʻalele ʻana, ʻoi aku ka liʻiliʻi o ka hoʻopau ʻole ʻana. E ʻike i ka wā e haʻalele ai.Inā ʻoi aku ka wela o kou home ma mua o ka maʻamau a i ʻole e hele ana ʻoe no kekahi mau lā, e hoʻokomo i kāu pata i loko o ka pahu hau. (Inā ʻaʻole ʻike kāu pipi i ka hoʻohana ʻana i ka mea hoʻohana, manaʻo mākou.)

Pehea e hoʻopaʻa ai i ka pata

He akua ka pata o ka lumi no ka hoʻohana ʻana i kēlā me kēia lā, akā maikaʻi ka loaʻa ʻana o kahi ʻāpana no ke kūʻai ʻana i ka bake poina i kāu mau keiki e haʻi aku iā ʻoe a me kou makemake i ka berena maiʻa i ka pō. ʻO kahi maikaʻi loa e mālama ai i ka wā lōʻihi? ʻO kāu pahu hau. E mālama ʻia ka pāpaʻi no hoʻokahi makahiki i loko o ka paʻukū inā mālama pono ʻia - ua sila ʻia a i loko o ka waihona mua, e mālama ʻia e like me ia. Inā makemake ʻoe e hoʻokuʻu i kahi lāʻau pata i hoʻohana hapa ʻia, e wehe i ka pepa wax, e ʻōwili i ka pata i loko o ka ʻili plastik, e hoʻihoʻi i ka mea a pau i ka pepa wax a maloʻo. No ka pata i loko o ka ipu a ipu paha, e wehe i ke poʻi, e kau i kahi ʻāpana palaki ma luna o ka pata, e hoʻihoʻi i ke poʻi a mālama i nā mea āpau i loko o kahi ʻeke paʻukū.

No ka hoʻomaʻamaʻa mālie ʻana i ka pata hau, waiho ʻia ma luna o ka umu i ka wā e hoʻomehana ai a hoʻoneʻe paha i loko o ka friji i ka pō. Inā pono ʻoe e hoʻoluliluli i hoʻokahi a i ʻole kekahi mau lāʻau holoʻokoʻa wikiwiki, e hoʻohana i ka a kaʻu kīkī . E pumehana nā ʻāpana liʻiliʻi i ka mahana o ka lumi i ka manawa pōkole. A, ʻoiaʻiʻo, aia mau ka microwave.

4 Pani no ka Butter

He mea kūikawā a aloha ʻia ʻo Butter no kāna ala kūʻokoʻa e hana ai i nā mea āpau a ʻoi aku ka maikaʻi o nā mea āpau. He 80 pakeneka ka nui o ka momona o ka waiū waiu a ka FDA no nā huahana a pau i kūʻai ʻia ma ke ʻano he pata e pili ana i ke ʻano o ka freakin' weliweli i ka ʻai, i nā meaʻai i kālua ʻia, hoʻoheheʻe ʻia ma ka steak a ma waho. ʻOiai paʻakikī ka loaʻa ʻana o kona kūlike maoli, nui nā mea mea pani no ka pata inā ʻike ʻoe aia ʻoe i waho i ka waena o ka hoʻopaʻa ʻana i kēlā meaʻai croissant moeʻuhane. Eia kekahi mau mea ʻē aʻe a mākou e hilinaʻi nei:

1. Aila Niu

ʻO ka mea koho Vegan maikaʻi loa

He mea maʻalahi loa me ka ʻono niu waiu e ʻālohilohi i nā mea ʻono. Hiki iā ia ke hana i nā meaʻai maikaʻi e like me nā kuki a me nā pies i ʻoi aʻe ka crunchy a me ka crumblier, akā ʻo ka keke a me nā mea i kālua ʻia e like nō. He mea hoʻololi maikaʻi loa ia no nā meaʻai e kāhea ana i ka pata hoʻoheheʻe, e like me ka pie crust. ʻO ka pata Vegan kekahi koho, akā ʻoi aku ka liʻiliʻi ma ka ʻaoʻao pricy.

2. Pōkole Huaʻai

ʻO ka mea maikaʻi loa no ka hana ʻana a me ka palai hohonu

lā hānau keke kalima

No ka mea i hana ʻia mai nā mea kanu, ʻaʻohe ona ʻono. ʻO ia ke ʻano hiki ke nalo ma hope o nā hiʻohiʻona i nā mea āpau. ʻOi aku ka maikaʻi o nā mea ʻai e kāhea ana i ka pata anu a i ʻole ka lumi wela me kēia swap.

nā wahi acupressure no ke kaumaha

3. Yogurt Helene

ʻO ka mea maikaʻi loa no ka keke a i ʻole ka berena

E hoʻohana i kēia no nā maʻi maʻamau unbeatably e koi ana i hoʻokahi kīʻaha pata a i ʻole. Inā nui ka makū i loko o ka hui ʻana, e puka mai ka paʻakikī, no laila e hoʻoponopono wale i nā wai ʻē aʻe i loko o ka meaʻai e hoʻokomo i ka yogurt.

4. Aila ʻOliva

ʻO ka mea maikaʻi loa no ka sautéing:

ʻOkoʻa loa kona ʻono a ʻoi aku ka maikaʻi me nā meaʻai ʻono. Eia nō naʻe, he pani kūpono ia no ka pata i hoʻoheheʻe ʻia a hiki ke hoʻohana ʻia i nā mea ʻono inā pono.

RELATED: He aha ka Heck ʻo Ghee (a no ke aha i ʻoi aku ka maikaʻi ma mua o ka pata?

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E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele