Recipe ʻO Wīwī Wasabi: Pehea e kuke ai i nā Prawns Crispy me Wasabi Mayonnaise

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Makemake i kahi meaʻai māmā wikiwiki maikaʻi? Hāʻawi ʻo Chef Vikas Seth iā mākou i kahi papa hana hoihoi maoli o SingKong Wasabi Prawns. ʻO kēia kīʻaha kahi wī wī wīwī ia i kāwili ʻia me kahi Wasabi Mayo ikaika - i kāpī ʻia me kahi Mango Salsa momona a ʻono hoʻi.

ʻO Wasabi kahi mea kanu i loaʻa ma Iāpana. Hoʻohana ʻia kona koʻokoʻo ma ke ʻano he condiment a he pungency ikaika loa kona, ʻoi aku ka like me ka ʻumiʻumi wela ma mua o ka capsaicin i loko o ka pepa chili, e hua ana i nā mahu e hoʻoulu ai i nā ala ihu ma mua o ka elelo. Eia nō naʻe, makemake nui ʻia ia, ʻoiai ʻono ia.

He ipu Iapana ʻo SingKong Wasabi prawns e hoʻopiha ai i ke kau monunoni. Pāleʻa ʻia kēia ipu a hui ʻia nā mea ʻono a me nā mea ʻono. ʻO ka mea maikaʻi e pili ana iā Wasabi Prawns ʻo ia ke nānā aku he nani, akā maʻalahi a wikiwiki hoʻi e hana i kēia ma ka home. No laila, e nānā i ka papa kuhikuhi ma lalo nei.

Nūhou Na: Chef Vikas Seth

kiʻi ʻoki lauoho no nā wāhine

ʻAno Recipe: Hoʻomaka

Lawelawe: 4

• No ka Prawn Prried

  King Prawns (de-shelled

  
  
  

  hoʻomaʻemaʻe & deveined) - 24 mau ʻāpana (400 g)

  ʻO ka paʻakai e ʻono

  Keʻokeʻo hua manu - 3 mau hua

  ʻAila sesame - 5 ml

  Palaoa palaoa - 1 tbsp

  ʻAila no ka palai ʻana

  Wasabi Mayo Dip

  Mayonnaise - 1 pola liʻiliʻi

  Pāpala Wasabi - 1 tbsp

  Mango salsa Mango (ʻoki liʻiliʻi loa e like me ka cherry hua i ka berena) - 100 g

  Onion (ʻokiʻoki finely) - 1 / 8th kīʻaha

  Nā lau mint (ʻokiʻoki) - 1/8 kīʻaha

  Mīkini chilli momona - 3 tsp

Pehea e hoʻomākaukau ai

• ʻO Wasabi Mayonnaise

  1. E hoʻokomo i ka paʻi Mayo a me Wasabi i loko o kahi pola liʻiliʻi a kāwili maikaʻi ʻia. E waiho ʻē ia.

  Pākuʻi Mango:

  1. No ka hana ʻana i ka salsa mango

  lawe i kahi pola a kāwili i ka mango brunoise

  ʻakaʻakai

  nā lau mint a me ka meaʻai chilli momona a kāwili maikaʻi i nā mea āpau. ʻO ke kūlike o ka hui e like me ka chutney.

  2. E lawe i ka hui a hoʻokomo i loko o ka pahu hau e hoʻalili.

  Prawn Fried :

  1. E holoi pono i nā prawns a mar mareto i nā ʻāpana me ka paʻakai, a me ka ʻaila sesame a me ka hua keʻokeʻo no hoʻokahi hola.

  2. ʻĀnehu ka lepo i ka palaoa i kāpī ʻia me ka palaoa. E lawe i kahi pā palai hohonu a ninini i kaʻaila. I kēia manawa e lawe i ka palaʻa a kāwili iā lākou i ka aila wela me ka akahele no hoʻokahi minute a hiki i ka kuke ʻana.

  3. Ma hope o ka hoʻomoʻa ʻana i ka prawns pono mākou e hoʻonani a lawelawe i nā pā. No kēia mea e lawe i kahi pola a hoʻolei maikaʻi i nā prawns i ka Wasabi mayo. A laila hoʻonohonoho i nā ʻako i loko o kahi pā maʻemaʻe me ka salsa mango ma luna. Hiki iā ʻoe ke kau i ʻelua lau mint i luna e hāʻawi i kahi ʻano hou.

Nā ʻōlelo aʻo

• E nānā pono i ka aila no ka palai ʻana e hou a ʻaʻole ka mea i hoʻohana ʻia.

ʻIke Nutritional

• Ka lawelawe ʻana i ka nui - 10 mau ʻāpana
• Kalepona - 513
• Momona - 15 g
• Protein - 53 g
• Kālika - 37 g
• Puluniu - 1 g

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