Ka Mīkini Shakkarpara Sweet: Pehea e hana ai iā Shankarpali ma ka home

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He mea momona ʻo Shakkarpara i hele mai mai Maharashtra a hoʻomākaukau ʻia i ka wā o nā ʻaha a me nā hoʻolauleʻa ʻē aʻe. ʻIke ʻia hoʻi me shankarpali momona, hoʻomākaukau ʻia kēia mea ʻono e ka hoʻomoʻa ʻana i nā ʻāpana palaoa a uhi iā ia me ka kō kō a me ka syrup kō.

ʻO ka shankara poli kahi meaʻai māmā e hele maikaʻi me ke kī ahiahi a no laila hiki ke hoʻomākaukau i nā lā maʻamau, maʻamau pū kekahi. ʻO ka mea ʻono no kēia mea momona ka shankarpali ʻona nā mea ʻokoʻa ʻokoʻa.

Maʻalahi e hana i kēia mea ʻono ʻoluʻolu lepe lepe a maʻalahi ka manawa e hoʻomākaukau ai ma ka home. Inā hoihoi ʻoe i ka hoʻomākaukau ʻana i kēia mea momona ma ka home, e hoʻomau i ka heluhelu ʻana i ke kaʻina hana i kēlā me kēia me kēia me nā kiʻi. Eia kekahi, e nānā i ka moʻo wikiō ma lalo nei.

ʻO SWEET SHAKKARPARA RECIPE VIDEO

Nūhou Na: Kavyashree S

ʻoi aku ka maikaʻi no ka lauoho lauoho

ʻAno Recipe: Nā meaʻono

Lawelawe: 1 pola

• Kōpaʻa - kīʻaha ¼th

  Kāleka (elaichi) - 1 pā

  
  
  

  ʻO ʻAila - 6 tbsp + no ka palai ʻana

  ʻaila kalonji no ka ʻōhule

  Maida - ½ he pola

  ʻO ka paʻakai - tsth tsp (pono ʻole)

  Ka wai - 8 tbsp

• 1. I loko o kahi ipu kāwili, e hoʻomoʻi i ke kō a me ka elaichi.

  2. E wili iā ia i kahi ʻano pauka.

  3. A laila, hoʻomoʻa i 6 punetune o ka aila i loko o ka pā liʻiliʻi.

  4. I kēia manawa, e hoʻohui i ka maida i loko o kahi pola.

  5. E hoʻomoʻi i kahi punetune o ka kō kōpaʻa.

  6. Hoʻohui i ka paʻakai a me ka aila wela e hui maikaʻi.

  7. E hoʻohui liʻiliʻi i ka wai a kāwili maikaʻi i kahi palaoa waena-palupalu.

  8. Hoʻomaha ia no 5 mau minuke.

  9. E hoʻokaʻawale i ka palaoa i nā ʻāpana like a ʻolokaʻa i kahi ʻāpana i kahi pōpō.

  10. Pālahalaha ʻia i loko o ka berena me ka hoʻohana ʻana i ka kui lola.

  ʻoki lauoho ʻĪnia no ka lauoho pōkole

  11. ʻokiʻoki iā ia i loko o nā ʻāpana lōʻihi lōʻihi a laila ʻoki ma ka diagonal e hana i nā ʻano daimana liʻiliʻi.

  12. E hoʻomoʻa i ka aila i loko o ka pā no ka palai ʻana.

  13. Mālie, e hoʻolei i nā ʻāpana daimana ma hope o kekahi.

  14. Fry iā lākou i kahi lapalapa ahi, a huli lākou i brown brown.

  15. E ʻoluʻolu i kēia mau mea ma kahi o 5 mau minuke, ke lawe ʻia kēia mau mea mai ke kapuahi.

  16. Ka lepo i ke kō kō i koe ma luna o lākou a hui maikaʻi.

• 1. ʻO ka hoʻohui o ka paʻakai he koho.
• 2. ʻO ka nui o ka palaoa ʻana i ka palaoa, ʻoi aku ka palupalu a ʻoi aku ka maikaʻi.
• 3. Pono e palai i ka palaoa ma kahi lapalapa ahi, inā ʻaʻole e puhi ka shankarpali.
• 4. Hiki iā ʻoe ke hoʻū i loko o ka syrup kō, ma kahi o ka uhi ʻana iā ia me ka kō kō.
• 5. Inā mālama ʻoe iā lākou i loko o ka pahu paʻa lewa a e noho maikaʻi lākou no kekahi mau pule.

• Ka lawelawe ʻana i ka nui - 1 kīʻaha
• Kaloriuma - 574 cal
• ʻO ka momona - 21 g
• Protein - 9.1 g
• Kālika - 88 g
• Sugar - 29 g
• Puluniu - 2.4 g

STEP BY STEP - HOW TO MAKE SWEET SHAKKARPARA

1. I loko o kahi ipu kāwili, e hoʻomoʻi i ke kō a me ka elaichi.

mea ʻai no ka ʻaina ahiahi lā hānau

2. E wili iā ia i kahi ʻano pauka.

3. A laila, hoʻomoʻa i 6 punetune o ka aila i loko o ka pā liʻiliʻi.

4. I kēia manawa, e hoʻohui i ka maida i loko o kahi pola.

5. E hoʻomoʻi i kahi punetune o ka kō kōpaʻa.

6. Hoʻohui i ka paʻakai a me ka aila wela e hui maikaʻi.

7. E hoʻohui liʻiliʻi i ka wai a kāwili maikaʻi i kahi palaoa waena-palupalu.

ʻO wai ʻo mr India 2017

8. Hoʻomaha ia no 5 mau minuke.

9. E hoʻokaʻawale i ka palaoa i nā ʻāpana like a ʻolokaʻa i kahi ʻāpana i kahi pōpō.

10. Pālahalaha ʻia i loko o ka berena me ka hoʻohana ʻana i ka kui lola.

11. ʻokiʻoki iā ia i loko o nā ʻāpana lōʻihi lōʻihi a laila ʻoki ma ka diagonal e hana i nā ʻano daimana liʻiliʻi.

12. E hoʻomoʻa i ka aila i loko o ka pā no ka palai ʻana.

13. Mālie, e hoʻolei i nā ʻāpana daimana ma hope o kekahi.

14. Fry iā lākou i kahi lapalapa ahi, a huli lākou i brown brown.

15. E ʻoluʻolu i kēia mau mea ma kahi o 5 mau minuke, ke lawe ʻia kēia mau mea mai ke kapuahi.

16. Ka lepo i ke kō kō i koe ma luna o lākou a hui maikaʻi.

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