E ʻoiaʻiʻo, paʻakikī ke kuke ʻana me ke kōkua ʻole o ka ʻalani haʻahaʻa. ʻO ka mea pōʻino, ʻo ke kaʻina hana o ka mincing i kekahi he ʻeha ia e hoʻoheheʻe maoli ai i ko mākou mau maka. No kēlā mau pō ʻaʻole ʻoe makemake e makaʻala i ka wā e paʻa ana i ka pahi chef, loaʻa iā mākou ka hoʻonā: E koho i kahi ʻano māmā o nā puʻupuʻu nui. ʻO nā aniani ʻōmaʻomaʻo (aka scallions) ʻaʻole i manaʻo ʻia akā ke kaena nei lākou i kahi ʻono a nani a wiwo ʻole. ʻO ka hopu wale nō, ʻaʻole e like me kāu aniani Spanish ikaika, hiki i ka scallion ke ʻili i loko o ka pahu hau. E hahai i kēia mau ʻanuʻu no ka mālama ʻana i nā aniani ʻōmaʻomaʻo no ka mālama ʻana iā lākou no nā lā (a me ka waimaka ʻole o kāu kīhini).
Pehea e mālama ai i nā ʻonika ʻōmaʻomaʻo ma ka wela lumi
E manaʻoʻiʻo a ʻaʻole paha, ʻaʻole koi kāu pēpē aniani i kahi mahana maloʻo e noho olakino. ʻOiaʻiʻo, makemake lākou i ka lā. He mea maikaʻi kēia hana hoʻopaʻa ʻana ma muli o ka pale ʻana i ka meaʻai mai ka nalowale ʻana i loko o ka lua ʻeleʻele ʻo ia kāu pahu hau. bonus hou? ʻO ka hoʻohana ʻana i kēia ʻano ʻaʻole e mālama wale i nā aniani ʻōmaʻomaʻo akā hiki iā ʻoe ke hoʻoulu hou iā lākou i kēia ala, a laila e hoʻonui i kāu pāʻani hoʻouluulu no nā mahina e hiki mai ana.
ekahi. E hoʻopiha i ka ipu aniani nui a i ʻole ka ipu liʻiliʻi me ʻelua ʻīniha o ka wai anuanu, a i ʻole lawa pono e uhi i ke aʻa (ʻo ia hoʻi, ka ʻāpana keʻokeʻo, bulbous) o nā aniani ʻōmaʻomaʻo.
elua. E kau i ka ʻaoʻao aʻa ʻōmaʻomaʻo i lalo i ka wai a loaʻa kahi home no lākou ma ka puka makani e loaʻa ai ka mālamalama maoli. E hoʻololi i ka wai i kēlā me kēia ʻelua a ʻekolu mau lā a ʻoki i kāu mea e pono ai (hello, 15-minute skillet pepper steak).
3. I ka wā i ʻoki ʻia ai kāu mau ʻōniʻoniʻo ma luna pono o ka ʻāpana keʻokeʻo, e ulu hou lākou i loko o ka hue, inā ʻoe e hoʻololi i ka wai i kēlā me kēia lā ʻelua a ʻokiʻoki iā lākou ma ka ʻoki ʻana i nā lau maloʻo a ʻeleʻele. (Mai ʻoki wale i kekahi mea keʻokeʻo a kokoke paha i ke aʻa.) Nani maikaʻi, ʻeā?
Pehea e mālama ai i nā ʻonika ʻōmaʻomaʻo i loko o ka pahu hau
Hana maikaʻi kēia ʻano pahu hau no ka mālama ʻana i ka hou o nā aniani ʻōmaʻomaʻo no hoʻokahi pule. No ka hoʻāʻo ʻana, pono ʻoe i kahi kīʻaha aniani, ka pahu pahu a me ka ʻeke plastik.
multani mitti no ka maka i kēlā me kēia lā
ekahi. E ʻimi i kāu pahu. ʻOi aku ka maikaʻi o nā kīʻaha aniani nui me nā waha ākea (e hana ʻia ka pahu pickle). Ke koho ʻoe i kāu ipu e mālama ai, e hahai i nā ʻōlelo aʻoaʻo ma luna ma ka hoʻopiha ʻana i ka wai anuanu a kau i nā aniani ʻōmaʻomaʻo, nā ʻōpala i lalo, i loko o ka ipu.
elua. No ka pahele ʻana i ka haʻahaʻa i ʻole e maloʻo kou mau ʻala i loko o ka friji, e kau i kahi ʻeke plastik ma ka waha o ka ipu. Hiki ke hoʻohana ʻia ka ʻeke hua mua, inā ʻaʻohe waimaka; a i ʻole, hiki i kahi ʻeke sandwich maʻamau ke lawelawe i ke kumu like.
3. Ma ka hoʻohana ʻana i ke kaula hao, e hui i ka ʻeke plastik a puni ka waha o ka ipu i mea e paʻa ai. ʻAʻole koi ʻia kahi sila ea.
ʻEhā. E kau i ka ipu wai o nā aniani ʻōmaʻomaʻo i loko o ka friji. Manaʻo kōkua: E ʻimi pono i kahi ʻāpana ʻāina ʻaʻole kūʻai nui ʻia i ʻole e hoʻohiolo ʻia ka pahu waihona. E hoʻololi i ka wai i kēlā me kēia lā ʻekolu e hoʻonui i ke ola.
Pehea e mālama ai i nā ʻala ʻōmaʻomaʻo me ke kāwele pepa
Hana maikaʻi ke ala kāwele pepa ma nā lumi ʻelua a me nā mahana friji, a mālama ia i kahi wahi makamae-ʻoiai e pale ana i nā aniani ʻōmaʻomaʻo mai ka pala no nā lā ʻoi aku ka lōʻihi ma mua o nā ʻenehana mālama maʻamau. Me ka hoʻohana ʻana i kēia ʻano, e mau ana kāu mau aniani ʻōmaʻomaʻo no hoʻokahi pule a i ʻole.
ekahi. Wehe i kahi ʻāpana kāwele pepa mai ka ʻōwili a hohola ma luna o kāu papa kīhini.
pehea e hoʻohana ai i ka wai rose e loaʻa ai ka ʻili maikaʻi
elua. E kāpīpī mālie i ke kāwele pepa me ka wai anuanu ma mua o ka hoʻonohonoho ʻana i nā scallions i holoi ʻole ʻia ma luna ma kahi papa hoʻokahi.
3. E ʻōwili i nā ʻōpala i loko o ke kāwele pepa i hoʻoheheʻe ʻia a waiho i ka pūʻolo i loko o kahi ʻeke pahu hau nui.
ʻEhā. Wehe i ka ea nui ma mua o ka sila ʻana a mālama i ka ʻeke i loko o ka friji. Wehe ʻia e like me ka mea e pono ai e hoʻolei i kēia mau aliums punchy i loko o nā berena palahalaha, salakeke moa , guacamole a oi aku.
PILI: Paniolo, Vidalia, Momi—He aha ka ʻokoʻa ma waena o nā Onion?
