ʻO mākou wale nō ka makemake i nā meaʻai mahana, cheesy, carb-y hōʻoluʻolu i kēia manawa? ʻAʻole, ʻaʻole mākou i manaʻo pēlā. I kekahi manawa hiki iā ʻoe ke hana i nā lemona i lemonade, a i kekahi manawa ʻo ka mea wale nō āu e hana ai, ʻo ka hahau ʻana i kahi pūʻulu nui o ka macaroni a me ka paʻakai a ʻai pololei mai ka pā. Me ia noʻonoʻo, eia he 40 o kā mākou meaʻai meaʻai ʻoluʻolu punahele he pūliki ma luna o kahi pā (a i loko o ke kīʻaha).
PILI: 12 Healing Bowl Recipes e like me ka pumehana
ʻO Tieghan Gerard/Hapa Hana ʻOhi Maʻalahi loa
1. Nā ʻiʻo ʻiʻo niu i kālua ʻia
Hmm , ʻO nā ʻiʻo ʻiʻo keiki hipa palupalu i uhi ʻia i loko o kahi kīʻaha curry spicy ka mea a ke kauka i kauoha ai.
E kiʻi i ka meaʻai
Kiʻi: Christine Han/Styling: Erin McDowell
2. Buckwheat Gnocchi me ka Cabbage, ʻuala a me Fontina
Hōʻike kēia helu puʻuwai i nā uluna o ka pasta homemade, ʻuala, kāpī a me ka nui o Fontina a Pākī Parmesan. A ke poʻo i luna, ʻoi aku ka maʻalahi o ka hana ʻana i ka gnocchi ma mua o kou manaʻo.
E kiʻi i ka meaʻai
Ngoc Minh Mgo/Heirloom3. ʻO ka Congee wikiwiki
ʻO Congee, a i ʻole porridge raiki, he mea kuʻuna ia ma nā ʻāina ʻĀsia ma ke ʻano he meaʻai hānai a maʻalahi hoʻi-ka meaʻai hōʻoluʻolu loa. ʻOi aku ka maikaʻi: He 30 mau minuke wale nō kēia e hana ai.
E kiʻi i ka meaʻai
Erin McDowell4. Hoʻokahi-Pot Mac a me ke Kīkī
Pono ʻoe i ka cheese melty a me ka pasta, a pono ʻoe wikiwiki . ʻO ka mea maikaʻi e hui pū ʻia kēia kīʻaha ma luna o kāu kapuahi, i loko o ka ipu hoʻokahi a i ka hapalua hola.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell
5. Skillet Gnocchi me ka Sausage a me Broccoli Rabe
Ke manaʻo ʻoe e like me ka ʻaina ahiahi i ka Pōʻakolu, e hopu i kāu skillet. He mea ʻono a ʻono kēia meaʻai, a ʻono ʻo ia e like me kou hoʻopau ʻana i ka lā a pau.
E kiʻi i ka meaʻai
Kiʻi: Mark Weinberg/Styling: Erin McDowell6. Bucatini Amatriciana Spicy
Makemake ʻoe e hoʻohālike aia ʻoe i ka lā ʻo Italia? ʻIke mākou i kāu mea e hana ai no ka ʻaina ahiahi.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell7. ʻO ka Moʻa Hoʻomaʻa lohi a me ka Sopa Laiki hihiu
Mahalo i kāu mea kuke lohi, ua maʻalahi kēia e like me ka wehe ʻana i kahi kī akā ma kahi o hoʻokahi miliona mau manawa ʻoi aku ka ʻono. (ʻAe, a e honi ka hale a pau.)
E kiʻi i ka meaʻai
Kiʻi: Christine Han/Styling: Erin McDowell
8. Sausage, Corn and Poblano Chowder
He ʻano noʻonoʻo wale nō ke kau sopa. ʻAʻole ʻoe e mihi i ka hana ʻana i kēia meaʻai puʻuwai-aʻole-kaumaha.
E kiʻi i ka meaʻai
Kiʻi: Nico Shinco/Styling: Erin McDowell9. ʻO Mac a me ka ʻai me ka Crispy Parmesan-Phyllo Crust
Hoʻopili ʻia kēlā me kēia papa o ka phyllo topping me ka pata a kāpīpī ʻia me ka cheese Parmesan. Pono mākou e ʻōlelo hou aku?
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell10. Moa Gnocchi Soup
ʻO ka sopa moa ka meaʻai hōʻoluʻolu maikaʻi loa, akā ʻo ka hoʻohui ʻana i ka gnocchi e hoʻonui maoli i kahi notch.
E kiʻi i ka meaʻai
ʻO Tieghan Gerard/Hapa Hana ʻOhi Maʻalahi loa11. ʻO ka ʻuala a me ka Burrata Pizza
He mea ʻino ke aloha i ka pizza? ʻAʻole loa, ʻoi aku hoʻi i ka wā i hoʻopili ʻia me ka burrata.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell12. ʻO ka Sopa Onion Palani
ʻO ka hope, hiki iā mākou ke hana i kekahi o kā mākou mea punahele i nā manawa a pau ma ka home, mahalo hou i kēlā mea kuke lohi. (Makemake e ʻike i kahi mea huna? ʻOi aku ka maikaʻi me ka paʻi ʻana o ka ʻāpala brandy.)
E kiʻi i ka meaʻai
Kiʻi: Nico Schinco/Styling: Erin McDowell13. ʻO Polenta me nā halo i kālua ʻia a me ka Bacon
ʻO ka momona, hoʻopiha a me ka versatile, polenta ka wehewehe o ka hōʻoluʻolu. I ko mākou manaʻo haʻahaʻa, pono mākou e ʻai nui i ia mea.
E kiʻi i ka meaʻai
pehea e wehe koke ai i ka lauoho mai ka makaKiʻi: Liz Andrew/Styling: Erin McDowell
14. Makaroni a me ka paʻakai i kālua ʻia
Ke manaʻo ʻoe e ʻai i kahi kīʻaha decadent o ka mac a me ka tiiki akā makemake ʻoe e lilo i kanaka makua kuleana, e hoʻohui wale i ka pua puaʻa.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell15. Slow-Cooker Pasta and Beans Soup
ʻO ka ʻili Parmesan a me kahi kīʻaha kīʻaha waiwai o nā mea kanu, pasta, pīni a me nā mea ʻala e hāʻawi i kēia ʻano Italia i hoʻokahi tona o ka ʻono.
E kiʻi i ka meaʻai
He aha ka Gaby Cooking16. ʻO nā ʻiʻo ʻiʻo maikaʻi loa me ka ʻuala Cherry Tomato
Paʻa maikaʻi kēia mau mea, no laila he maʻalahi ke hana i kahi pūʻulu nui a hoʻomaʻamaʻa wale i ka wā e pono ai ʻoe i kahi koho-me-up.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell17. ʻO Cheater's White Pizza me ka ʻai ʻo Béchamel
Ua manaʻo paha ʻoe i ka makemake e luʻu i ka maka-mua i loko o kahi kīʻaha ʻono, cheesiest āu e noʻonoʻo ai? Ua loaʻa iā mākou kēlā kīʻaha.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell18. Sopa Moʻa Moʻa Māmā
ʻO kēia ka meaʻai hōʻoluʻolu 101 i loko o kahi pūʻolo hou loa. Psst: ʻO nā kuki i kūʻai ʻia i loko o ka hale kūʻai e hoʻomaʻamaʻa maikaʻi i ka topping.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell19. Nā ʻiʻo ʻiʻo ʻĀsia me nā Noodle Udon
Makemake mau mākou i ka ʻiʻo ʻiʻo maikaʻi, akā ʻo ka meli meli-ginger-soy sauce i hoʻopaʻa i ka ʻaelike.
E kiʻi i ka meaʻai
Kiʻi: Nico Schinco/Styling: Heath Goldman20. ʻO nā kīʻaha Kitchari i hoʻoikaika ʻia e India
Also ike khichdi , keia restorative Indian stew mea he staple i ka Ayurvedic meaʻai. ʻO ia wale nō ka mea e pono ai mākou ma hope o kahi lā lōʻihi (a i ʻole pule, a i ʻole mahina).
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell21. ʻO ka ʻuala maikaʻi loa au Gratin mau loa
ʻO kēia meaʻai waiwai, hōʻoluʻolu a hiki ke hōʻuluʻulu ʻia ma mua o ka manawa a paʻa i loko o kāu pahu hau a hiki i kou mākaukau e kālua. (Mai kali lōʻihi.)
E kiʻi i ka meaʻai
Kiʻi: Michael Marquand/Styling: Jake Cohen22. 'Omaomao Bean Casserole Galette
Pie no ka ʻaina ahiahi? Mai noʻonoʻo inā hana mākou, ʻoi aku ka manawa o kēia hoʻopiha piha ʻana i ka ʻaoʻao Thanksgiving maʻamau.
E kiʻi i ka meaʻai
ʻO Quentin Bacon/Cook Like a Pro23. Ina Garten's Updated Chicken Marbella
ʻO ka mea i ʻoi aku ka maikaʻi ma mua o kēia helu momona-ʻono, ʻo ia ka puliki bea mai Ina Garten iho. (Hiki iā mākou ke moeʻuhane.)
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell24. Hookahi-Pan Spaghetti a me Meatballs
He ʻano palaualelo o kahi punahele kamaliʻi? Nānā. Aneane ʻaʻohe kīʻaha e hoʻomaʻemaʻe ma hope o ka ʻaina ahiahi? Nānā pālua.
E kiʻi i ka meaʻai
Erin McDowell25. ʻO Gnocchi Mac a me ke Kīkī
ʻAe, manaʻo ʻoe iā mākou ʻaʻole hoʻohui i kā mākou mau kīʻaha pasta punahele ʻelua? E noʻonoʻo hou.
E kiʻi i ka meaʻai
Liz Moody/Healthier Together26. Imune-Boosting Turmeric Golden Milk Daal
ʻO ke ola e pili ana i ke kaulike. He waiwai a māʻona kēia meaʻai ʻoluʻolu, akā maikaʻi nō hoʻi iā ʻoe.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell27. Polenta a me I'o
E ninini iā ʻoe iho i kahi kīʻaha waina ʻulaʻula a hoʻokomo i loko.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell28. Moʻa Caprese i kālua ʻia
Ke kānalua ʻoe, e hoʻomoʻi iā ia i ka cheese mozzarella a hoʻohui i kahi ʻaoʻao o ka pasta.
E kiʻi i ka meaʻai
Kiʻi: Christine Han/Styling: Erin McDowell29. Butternut Squash Risotto me Crispy Leeks
ʻOiai ʻaʻole i kāhiko ʻia, ʻo ka risotto kekahi o kēlā mau meaʻai e hōʻoluʻolu ai ʻoe i kēlā me kēia ʻai. Me nā leeks crispy, ʻoi aku ka maikaʻi o kēia.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell30. Nā ʻiʻo ʻiʻo ʻiʻo ʻo Tikka Masala Māmā
ʻOi aku ka maikaʻi (a maʻalahi hoʻi) ma mua o ka splurging ma ka lawe ʻana.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell31. Nahu ʻia ka moa Parmesan
ʻĀnō. He ʻano like kēia me nā moa moa, a he aha ka hewa i kēlā?
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell32. 30-Minute Cheater's Beef Stroganoff
Mai ka nīnū palaka a hiki i ka ʻiʻo pipi i hoʻoheheʻe ʻia i loko o kou waha, ʻaʻohe mea ʻaʻole e aloha e pili ana i kēia unapologetically waiwai a holika kīʻaha o ka oluolu.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell33. ʻO ka Cheater's Slow-Cooker Beef Bourguignon
Hoʻomaha ma Farani? ʻOi aku e like me ka hoʻomaha ma ko mākou wahi moe me kahi kīʻaha o kēia mea hoʻoheheʻe i loko o kou waha.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell34. ʻO ka Berena Pizza Hoʻopiha ʻia ʻo Mozzarella
ʻAe ʻia mākou e ʻōlelo ʻo ia ka mea nui loa mai ka palaoa ʻoki ʻia? ʻAe, e hele mākou, no ka mea.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell35. Kopa Tomato i loko o nā kīʻaha Berena Kīpī i kālua ʻia
ʻAʻole ʻoe e ola a hiki i kou ʻai ʻana i ka sopa mai loko mai o kahi kīʻaha i hana ʻia me ka berena… Inā he mau keiki kāu, e aloha mau lākou iā ʻoe.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell36. Moʻa Pahu Puhi me ka Laiki
Hiki ke waiho ʻia kēia moa ʻono, ʻono a ʻoluʻolu hoʻi ma ka papaʻaina ma lalo o hoʻokahi hola, a ʻono ia e like me kahi punahele lawe ʻia.
E kiʻi i ka meaʻai
Kiʻi: Liz Andrew/Styling: Erin McDowell37. Hoʻokahi-Pan Baked Ziti maʻalahi
I kekahi manawa makemake mākou e hoʻololi i nā noodle ziti me rigatoni, no ka leʻaleʻa wale nō.
E kiʻi i ka meaʻai
Kristen Kilpatrick/The Defined Dish38. Moa Pepa ʻEleʻele
ʻAʻole wale ʻo ia ka satisfying saucy, ʻo ia hoʻi kahi manawa no ka hoʻomaʻemaʻe drawer crisper. Wilted celery, ʻaʻole mākou i ʻike iā ʻoe.
E kiʻi i ka meaʻai
Kiʻi: Nico Schinco/Styling: Aran Goyyahan39. Sopa moa Lemona-Ginger
ʻAʻole kēia ka moa moa a kou makuahine—ʻaʻohe hewa, e Māmā. He ʻono loa ka hupa a he mea ʻala iki, akā ʻo ka lemon a me nā ʻōmaʻomaʻo e hoʻomālamalama. (Maʻalahi a maʻalahi hoʻi e hana.)
E kiʻi i ka meaʻai
ʻO Tieghan Gerard/Hapa Hana ʻOhi Maʻalahi loa40. Ka ʻōpae a me ʻEkolu-Paʻa Paʻi Paʻi
ʻAʻohe mea e like me ka huki cheese maikaʻi-me ʻekolu mau ʻano fromage!—e hoʻomaha iā mākou.
E kiʻi i ka meaʻai
PILI: 30 mau meaʻai hōʻoluʻolu meaʻai e hoʻomaʻamaʻa iā ʻoe