50 ʻaoʻao Kalikimaka hiki iā ʻoe ke hana i loko o 40 mau minuke a i ʻole

Nā Inoa MaikaʻI Loa No Nā Keiki

Mokuna:

Lā Hānau:

HoʻOuna

E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele

Ma waena o ka wehe ʻana i nā makana, ka hopu ʻana i nā hoahānau a me ka hoʻopaʻapaʻa ʻana me nā ʻanakē, ua lawa ka noʻonoʻo ʻana. Kalikimaka . ʻO ka mea hope loa āu e hana ai i ka wā hoʻomaha, ʻo ia ka hoʻolilo ʻana i ka lā holoʻokoʻa ma ke kapuahi. Akā, e hahau i kekahi o kēia mau ʻaoʻao Kalikimaka wikiwiki a maʻalahi: Ua mākaukau lākou a pau i 40 mau minuke a i ʻole.

PILI : ʻO ke kūlana kūpono o nā meaʻai Kalikimaka kahiko a pau

1. Nahu Gorgonzola Baked

Cheesy ma mua o ka manaʻoʻiʻo.

E kiʻi i ka meaʻai

2. Salami, Artichoke a me Ricotta Pasta Salad

ʻO wai ka mea e ʻōlelo nei no ke kauwela wale nō ka saladi pasta? (ʻAʻole mākou.)

E kiʻi i ka meaʻai

3. ʻO nā ʻōpuʻu Brussels Roasted Spicy

Hoʻokuʻu ʻia i ka meli-Sriracha sauce, a laila kālua ʻia a hiki i ka caramelized.

E kiʻi i ka meaʻai

4. ʻO ka lāʻau citrus hoʻoilo a me ka salakeke pomegerane

Hōʻoluʻolu loa (a nani hoʻi).

E kiʻi i ka meaʻai

5. Hoʻokahi-Pot Mac a me ke Kīkī

Inā makemake ʻoe i ka cheese, e loaʻa iā ʻoe ka cheese.

E kiʻi i ka meaʻai

6. 5-Minute Parmesan Ranch Broccoli

ʻOi aku ka hana ma mua o ka lawelawe ʻana i ka broccoli maka.

E kiʻi i ka meaʻai

7. Laiki Laiki Cheesy Garlic Zucchini

No laila ʻono a ʻono, a hoʻokahi wale nō ipu e pono ai.

E kiʻi i ka meaʻai

8. Uala Hummus

E lawelawe me ka pahūpahū a me nā mea ʻai hou no ke kuʻi ʻana.

E kiʻi i ka meaʻai

9. Skillet Toasted Green Beans

E hōʻoia i ka loaʻa ʻana o ka ʻōmaʻomaʻo liʻiliʻi o nā keiki ma kā lākou mau papa ma waena o nā kuki kō a me nā ʻohe.

E kiʻi i ka meaʻai

10. ʻO Cacio e Pepe Cauliflower

ʻO nā mea a pau āu e hana ai, mai hōʻemi i ka pepa.

E kiʻi i ka meaʻai

11. ʻO Garlicky Baked Shrimp

ʻOiaʻiʻo, ʻoi aku ka maikaʻi o ka ʻōpae cocktail a me ka ʻuala koko i kūʻai ʻia ma ka hale kūʻai.

E kiʻi i ka meaʻai

12. Pōʻai Mac a me ka paʻi paʻi

Pono ʻoe i ʻelima mau meaʻai no ka hana ʻana i kēia mau nahu liʻiliʻi.

E kiʻi i ka meaʻai

13. 20-Minute Mashed Potatoes

ʻAe, ʻaʻole maʻalahi ka maʻalahi ma mua o kēia.

E kiʻi i ka meaʻai

14. Abundance Kale Salada me ka Savory Tahini Dressing

No laila hiki iā ʻoe ke ʻōlelo ua ʻai ʻoe i kahi mea olakino i 2020.

E kiʻi i ka meaʻai

PILI : 16 Nā ʻaʻahu salakeke i hana ʻia i ka home e makemake maoli ai ʻoe e ʻai i ka salakeke

15. ʻO ka Berena Garlic Cheesy

ʻAe, ʻae, miliona manawa ʻae.

E kiʻi i ka meaʻai

16. ʻO ka Salai ʻuala me ka Pesto ʻAvocado

Nā mea aloha Bacon: No ʻoe kēia.

E kiʻi i ka meaʻai

17. ʻO nā kāloti ʻala holoʻokoʻa

He kōkua lua? Mai noʻonoʻo inā hana mākou.

E kiʻi i ka meaʻai

18. ʻO Parmesan Brussels Sprouts

Palai a hiki i ka crispy perfect.

E kiʻi i ka meaʻai

PILI : 23 mau ala e ʻai maoli ai ʻoe i ka ulu ʻana o Brussels

19. Kāleka Parmesan Knots

ʻOi aku ka maikaʻi ma waho o ka umu.

E kiʻi i ka meaʻai

20. ʻO nā beets a me nā ʻuala i kālua ʻia i ka umu

E hui me kekahi mea kalua a me ka pipi .

E kiʻi i ka meaʻai

21. Paleo Fried Green Tomatoes

BRB, e inu pololei ana i ka remoulade mai ke pola.

E kiʻi i ka meaʻai

PILI : Nūhou Flash: He hoʻopunipuni paha nā ʻōmato nani āu e kūʻai nei

22. ʻO Gnocchi me Sausage a me Broccoli Rabe

ʻAʻohe mea e like me ka nui o nā kalapona i ka Kalikimaka.

E kiʻi i ka meaʻai

23. Māmā Māmā Parmesan Polenta Chips

ʻOi aku ka maikaʻi ma mua o ke ʻano. ʻO kēlā me kēia mea ʻono.

E kiʻi i ka meaʻai

24. Lemony Roasted Asparagus

ʻO kaʻoiaʻiʻo, hoʻoholo mākou i ka lemony kekahi mea .

E kiʻi i ka meaʻai

25. Puhi Gouda Potato Pancakes

Mai poina i ka ʻawaʻawa.

E kiʻi i ka meaʻai

26. ʻO ka umu Parmesan i kālua ʻia

Maʻalahi ka hana ʻana, a maʻalahi hoʻi e ʻai.

E kiʻi i ka meaʻai

27. ʻO Quinoa a me nā mea kanu Portobello i hoʻopaʻa ʻia i nā lau ʻai

Mahalo kou hoahānau mea ʻai meaʻai iā ʻoe.

E kiʻi i ka meaʻai

28. Hua Deviled 3 Ala

Kāleka ʻala ʻia, Sriracha a i ʻole kapepa—ʻo wai kāu e koho ai?

E kiʻi i ka meaʻai

29. ʻO ka Spinach Hoʻomaʻamaʻa maʻalahi

ʻO kahi vegan e lawe i kahi moʻomeheu mau loa.

E kiʻi i ka meaʻai

30. Swiss Chard au Gratin

Hoʻomoʻi ʻia i loko o kahi ʻalani keʻokeʻo ʻalani a hoʻopaʻa ʻia me nā ʻōpala palaoa pata a me ka paʻakai decadent.

E kiʻi i ka meaʻai

31. ʻO ka ipu ʻaʻa ʻāwaʻa ʻo Thai Butternut Squash Soup

ʻO ka ʻāpana paʻakikī o ka papa ʻaina ʻo ka ʻoki ʻana i ka ʻōpala-ʻo ke koena he keke holoʻokoʻa.

E kiʻi i ka meaʻai

32. ʻO Brussels Sprouts Latkes

Hāʻawi i kāu poʻe malihini i kahi kahaha maikaʻi ma ka hoʻokomo ʻana i kahi manaʻo hou Hanuka maʻamau ma ka pākaukau.

E kiʻi i ka meaʻai

33. Papa Salada Prosciutto a me Fig

ʻAʻole wale ka nani o ka ʻoki ʻoki ʻana, hāʻawi ia iā ʻoe i ke komo maʻalahi i nā toppings āpau (ʻaʻole like me kāu kīʻaha salakeke punahele).

E kiʻi i ka meaʻai

34. 5-Mea ʻulaʻula-Wine Cranberry Sauce

He kīʻaha piha o ka waina ʻulaʻula maloʻo. Pono mākou e ʻōlelo hou aku?

E kiʻi i ka meaʻai

35. Laiki puaa

No ka mea, ʻo ka mea hope loa e makemake ai kekahi e hana i ka Kalikimaka, ʻo ia ke kali i ka wai e paila.

E kiʻi i ka meaʻai

36. Keto Kokoke Kopa Sausage-Kale Sopa

E hoʻololi i ka sausage no ke kielbasa a i ʻole kale no ka chard Swiss. ʻO ka mea kuke kaomi ʻo kāu ʻoyster.

E kiʻi i ka meaʻai

37. Lemony Fried Brussels Sprouts

Ua ʻōlelo anei mākou ua kanu ʻia lākou i ka cheese kao a me Parmesan?

E kiʻi i ka meaʻai

38. ʻAla ʻAla ʻAla ʻAla me ka ʻaila Kili Kili

Crunchy, puhi, ʻono a ʻala iki. Hoʻopili i ke kilokilo hoʻomaha.

E kiʻi i ka meaʻai

39. Cacio e Pepe Brussels Sprouts

ʻAʻole hiki iā ʻoe ke hele hewa me ka pata, ka paʻakai a me hoʻokahi tona pepa ʻeleʻele, ʻeā?

E kiʻi i ka meaʻai

40. Broccoli Rabe a me Burrata me Lemona

E ʻae: Ua loaʻa iā mākou ma burrata.

E kiʻi i ka meaʻai

41. ʻO nā ʻōpala ʻōpala

E hoʻopiha mākou i kā mākou me ka ʻaila kawa *a me ka ʻāpala apple, mahalo nui loa.

E kiʻi i ka meaʻai

42. ʻO nā lā i uhi ʻia e ka Bacon

'Oloka'i 'ia ka pua'a i loko o ke kō'ele'ele'ele'ele a kālua 'ia a pa'a a pa'akai ka mea o ka moe'uhane. (ʻAe, kā mākou, ma ka liʻiliʻi.)

E kiʻi i ka meaʻai

43. ʻO nā mea a pau i kālua ʻia i ka Asparagus

ʻAʻole, *ʻaʻole * maʻi mākou i nā mea ʻala bagel āpau. E kala mai ʻaʻole kala.

E kiʻi i ka meaʻai

lauoho lauoho maka oval wahine

44. ʻO Brussels Sprouts Skillet me ka Crispy Pancetta-Garlic Bread Crumbs

Mai kali mau i ka ʻōpuʻu ʻana o nā ʻōpuʻu i ka umu. Hāʻawi ka palaoa kālika i loko o kēia meaʻai stovetop i nā crunch a pau āu e makemake ai.

E kiʻi i ka meaʻai

45. Berena Monkey ʻono

He mea maʻalahi ia e like me ka ʻoki ʻana i ka berena i kūʻai ʻia ma ka hale kūʻai a hoʻopiha i nā ʻoki me ka pesto a me ka mozzarella.

E kiʻi i ka meaʻai

46. ​​ʻO Vegan Green Bean Casserole

E hilinaʻi iā mākou, ʻaʻole ʻoe e poina iki i ka waiu.

E kiʻi i ka meaʻai

47. ʻO Harissa a me nā kāloti ʻala meli

ʻAʻole mākou i ʻike i kahi moat yogurt ʻaʻole mākou makemake.

E kiʻi i ka meaʻai

48. Make-Ahead Vegetarian Gravy

Mai hoʻoikaika i ka ʻuala mashed i kou ʻohana wale nō.

E kiʻi i ka meaʻai

49. Sugar Snap Pea Salad me Chèvre Ranch

ʻO ka hōʻoia e hiki ke hana i ka cheese kao ala ʻoi aku ma mua o nā papa cheese a me nā salakeke.

E kiʻi i ka meaʻai

50. ʻO nā ʻuala i kālua ʻia

Manaʻo mākou e pāʻani kēia ma ka papaʻaina o nā keiki.

E kiʻi i ka meaʻai

ʻO nā hōʻike hou e Alexandra Hough

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E `Ike

E HoʻOuna Mai IaʻU Ma O Ka Leka Uila HōʻIke Ma Ka Pūnaewele